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McGrath's Irish Pub at the Inn at Long Trail >
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Killington >
709 Route 4, Killington, VT
McGrath's Irish Pub at the Inn at Long Trail Prices in Killington, VT 05751
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Appetizers
Soup Du Jour
No description available
$4.00 - $6.00
0
Nachos
topped with jalapenos, sour cream & cheese
$9.00
0
French Onion Soup
No description available
$6.50
0
Chips & Salsa
No description available
$5.00
0
Veggies & Dip
with buttermilk ranch dressing
$7.00
0
Irish Spuds
Restuffed skins topped with
$6.50 - $7.50
0
Garlic Hummus & Veggies
No description available
$8.00
0
Garlic Hummus & Crackers
No description available
$6.00
0
Bangers & Boxity
Irish Bangers (sausages) served with a traditional potato poor bread and Guinness onions
$8.00
0
Vermont Fresh Pasta Co. Potato & Cheddar Ravioli
Served with baby spinach and oven roasted tomatoes
$9.00 - $19.00
0
A Cup of Our Famous Guinness Stew
No description available
$6.00
0
Artichoke and Spinach Dip
with inn Made French Bread Crostini
$10.00
0
Mussels Du Jour
A generous amount of steamed mussels in a daily inspired sauce
$9.00 - $20.00
0
Reggie's Award Winning Steak & Guinness Chill
With pickled red onions and cream fraiche
$6.00 - $18.00
0
Lighter Fare
Garden Salad
fresh greens & veggies. ranch, maple balsamic vinaigrette, raspberry vinaigrette, or bleu cheese
$7.00
0
Caesar Salad
fresh romaine tossed with caesar dressing, parmesan & croutons
$8.00
0
Baby Spinach Salad
Tender baby spinach served with, peppers, onions, tomatoes all tossed in our house Maple Balsamic Vinaigrette. Topped with dried cranberries, candied almonds & gorgonzola
$10.00
0
Fresh Fruit Salad
Delightful mix of fresh cut seasonal fruits, served with greek yogurt and a drizzle of Real Maple Syrup
$8.00
0
Pasta
Creamy Alfredo
a classic creamy cheese sauce
$11.00
0
Putanesca
a savory red sauce with capers, kalamata olives, white wine and herbs
$11.00
0
Pesto
with white wine, chopped tomatoes, and goat cheese
$11.00
0
The Sandwich Board
Sandwiches
on white, wheat, rye, or wrap, served with lettuce & tomato, pickle, with a choice of chips or slaw.
$8.00
0
Pub Favorites
Guinness Stew
McGrath's Famous, a hearty beef stew simmered in Ireland's own Guinness stout
$12.00
0
Shepherd's Pie
ground beef & corn in gravy topped with whipped potatoes
$12.00
0
Irish Reuben
corned beef (or turkey) smothered with red cabbage & melted swiss served on rye bread with mustard
$10.00
0
"paddy" Melt
grilled burger topped with Guinness braised onions, Guinness & mushroom ketchup on grilled rye with melted swiss
$11.00
0
Turkey Apple Melt
on our house made soda bread with fresh apple slices, apple butter & VT cheddar
$11.00
0
Chef Reggie's Pulled Pork Sandwich
Dry rubbed and slow cooked in Long Trail Ale, hand pulled and mixed with a tangy BBQ sauce, topped with Vermont Cabot Cheddar.
$10.00
0
Hot From The Grill
Burgers
Juicy 1/3 lb hand packed fresh hamburger topped with lettuce and tomato. Choose your style
$9.00 - $11.50
0
Chicken Sandwiches
No description available
$9.00 - $11.00
0
Nature Burger
a meatless 7 grain burger, made with fresh veggies served with lettuce & tomato
$8.00
0
Grilled Ham & Cheddar
No description available
$9.50
0
Deep Leap Grill Cheese
swiss, cheddar or american
$6.00
0
Hot Dawg
No description available
$5.00 - $8.00
0
Breakfast
French Toast
Made with eggs, vanilla, nutmeg and cinnamon, served with warm Vermont maple syrup
$4.95
0
Buttermilk Pancakes
light & fluffy, served with warm Vermont maple syrup
$4.75
0
Chef's Omelette Special
Ask your server for today's special, served with homefries & Toast
$6.50
0
Two Eggs-any style
Served with homefries & toast
$4.75
0
Egg Sandwich
served on an english muffin with Vt cheddar
$4.75
0
Hot Oatmeal
Served with toast, syrup & raisins
$4.75
0
Reggie's Homemade Granola
With greek yogurt, dried fruit and candied almonds
$4.75
0
Light Choice
Our fresh Irish soda bread served with fresh fruit
$6.50
0
Soups and Salads
Soup Du Jour
A daily inspiration from only the freshest ingredients
$4.00 - $6.00
0
French Onion Soup Au Gratin
Sweet red & white onions, slow cooked to bring out their natural flavors, topped with cubed inn made french bread and browned Swiss cheese
$5.50
0
House Salad
No description available
$4.00
0
Classic Caesar Salad
Crispy romaine hearts, parmesan cheese all tossed in our creamy caesar dressing
$8.00 - $13.00
0
Baby Spinach Salad
With dried cranberries, candied almonds and bleu cheese, tossed with our house maple balsamic vinaigrette
$10.00 - $15.00
0
House Specialties
Traditional Guinness Stew
A hearty favorite, homemade beef stew favored with Ireland's own Guinness Stout
$17.00
0
Chicken Pot Pie
A longtime favorite, tender white meat with aromatic vegetables in chicken gravy and topped off with a flakey pastry crust
$18.00
0
Creamy Vermont Cheddar "Mac & Cheese"
Penne pasta with Vt creme fraiche, sharp Cabot cheddar, oven roasted tomatoes and garnished with roasted garlic and crispy prosciutto
$15.00
0
Corned Beef & Cabbage
An Irish tradition, boiled dinner of tender local corned beef served with carrots, cabbage and red potatoes
$18.00
0
Long Trail Ale BBQ Pork Ribs
Dry rubbed and slow roasted with a Local favorite, finished with a tangy BBQ sauce
$18.00
0
Entrees
Hand Cut Choice New York Strip Steak
Served with a cabernet butter and red wine demi-glace
$26.00
0
Grilled Lamb Loin Chop
Kalamata olive tapenade and house made local apple & mint jelly
$27.00
0
Rare Seared Ahi Tuna
Pan seared and served with a savory puttanesca sauce and basil pesto
$24.00
0
Truffled Wild Mushroom Risotto
Creamy arborio rice with an array of mushrooms, baby spinach and aromatic vegetables finished with parmesan cheese & white truffle
$21.00
0
Lemon Thyme Scented Roasted Half Chicken
Semi-boneless chicken served with an herbed pan jus
$19.00
0
Vermont Apple Cider Marinated Salmon
Local mulled cider glaze and oven roasted tomatoes
$23.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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