McGlynns Pub Menu and Prices

$10.95

a selection of vermont cabot cheddar, asiago, stilton bleu, & english "speckled ale" cheddar served with sliced strawberries, apple slices, walnuts & new york flatbreads.

$9.95

half rack of baby back barbecue ribs and spicy sauce.

$9.95

4 large, fresh shrimp stuffed with horseradish and wrapped in bacon. served with our special sauce.

$8.95

5 of our fresh baked in deep-fried potato skins served with cheese & bacon. broccoli & cheese, sour cream & chives, chili & cheese

$9.95

served hot or cold.

$9.95

1 dozen little neck clams. served with sweet butter.

$9.95

2 potato skins, fried mozzarella sticks, chicken fingers, and spring rolls with assorted sauces.

$8.95

served with celery sticks and roquefort dressing.

$9.95 - $6.50

deep-fried, crisp corn tortilla chips served with monterey jack cheese, chili, sour cream, fresh salsa, and jalapeno peppers.

$8.95

mozzarella sticks coated with seasoned bread crumbs and deep-fried. served with homemade marinara sauce.

$8.95

lightly breaded and seasoned chicken fillets fried to a golden brown.

$10.95

fresh lump crab, artichoke, cream and blended cheese served with toasted baguette bread.

$8.50

a vegetarian spring roll with a sweet orange sauce.

$9.95

crisp white tortilla chips, topped with chicken, cheese, refried beans, lettuce, tomato and pico de gallo sauce.

$9.50

deep-fried chicken tenders coated in a spicy buffalo sauce. served with a side of celery sticks and roquefort dressing.

$5.95

gourmet soft pretzels served warm with assorted mustards.

$8.95

four mini cheeseburgers served on fresh rolls with pickles.

$8.95

layered tomatoes and mozzarella topped with fresh basil and balsamic vinaigrette.

$9.95

four potato skins stuffed with crab imperial and topped with cooper sharp cheese

$8.95

garnished with feta cheese, kalamata olives, artichoke hearts & served with warm seasoned pita bread.

$9.95

three hot gourmet pretzels topped with crab dip, melted monterey jack cheese & green onions.

$8.95

lightly dusted & deep fried. served with marinara sauce & a red pepper aioli.

$9.95

3 mini burger combo-turkey burger with american cheese, lettuce & tomato-crab cake with tartar sauce & all beef patty with bleu cheese sauce & jalapeno bacon.

$10.95

seasoned grilled chicken served on a bed of spring mix, tossed in a sweet poppy seed dressing with strawberries, mandarin oranges, almonds & red onions.

$9.95

freshly grilled marinated chicken breast atop mixed greens, egg, tomato, dried cranberries & walnuts. served with honey mustard dressing.

$7.95

crispy romaine lettuce with anchovies, shredded egg, homemade croutons, grated parmesan cheese and dressing.

$9.95

a marinated chicken breast, with egg and tomato atop our caesar salad.

$10.95

grilled salmon with egg and tomato atop our caesar salad.

$10.95

bands of chicken breast, bacon, ham, turkey, chopped egg, black olives, tomatoes, cheddar cheese on a mound of freshly tossed greens.

$9.95

tender strips of buffalo-seasoned chicken over mixed seasonal greens. served with celery sticks and bleu cheese dressing.

$10.95

seared sesame-encrusted tuna sashimi, served over mixed greens tossed with toasted sesame vinaigrette with pickled ginger & cucumber-wasabi dip.

$4.95

crisp iceberg, romaine, bacon, black olives, cherry tomatoes, egg, homemade croutons, and red onion ringlets.

$3.95 - $5.50

an old favorite - "thick and creamy".

$3.95 - $5.95

topped with seasoned croutons and blended swiss, provolone, monterey jack and cheddar cheese.

$3.50 - $4.50

ask your server for today's selection.

$3.95 - $5.95

a zesty recipe!!!

$9.95

a large burger, stuffed with onions, green peppers, mushrooms and cheddar cheese. served with fries

$8.95

freshly ground turkey deliciously seasoned, and served with lettuce and tomato. served with fries

$8.50

with lettuce and tomato. served with fries

$8.50

two veggie burgers topped with cheese, served with lettuce and tomato. served with fries

$10.50

topped with cheese and bacon. served with grilled asparagus and a caesar salad with no roll.

$11.95

1/2 lb. kobe beef topped with sauteed onions, portabella mushrooms & bearnaise sauce on a brioche roll. served with grilled asparagus and a caesar salad with no roll.

$9.95

fresh ahi tuna steak on a multi-grain roll with lettuce, tomato& tarragon mayonnaise.

$9.50

topped with american and swiss cheese. served with fries

$9.50

$9.50

$9.50

$9.50

$9.50

$9.50

$9.50

$9.50

$9.50

$8.95

virginia baked ham and your choice of cheese.

$8.95

open-faced italian omelet with broccoli, onions, mushrooms, tomatoes and mozzarella cheese.

$8.95

onions, peppers, ham and monterey jack cheese.

$8.95

1/4 pound of fresh hot roast beef, sliced to order and piled on a fresh onion roll, topped with horseradish sauce and thinly red sliced onions. served with au jus and fries.

$8.50 - $8.95

on a kaiser roll, with au jus and fries

$9.95

thinly sliced steak meat sauteed with fried onions and topped with provolone cheese. served with fries.

$10.50

one large homemade crab cake prepared with lump crabmeat, served on a kaiser roll with lettuce, tomato, and tartar sauce. served with cole slaw and pickle.

$8.95

a marinated chicken breast charbroiled and topped with sharp cheese and bacon. served with potato chips and pickle.

$9.95

thinly sliced chicken sauteed and topped with american cheese, lettuce, tomato and mayonnaise. served with fries.

$8.95

fresh roasted turkey, dijon mustard, bacon, and swiss cheese on a warmed pretzel style roll.

$8.95

grilled corn beef on rye, topped with russian dressing, sauerkraut, and swiss cheese. served with chips and pickle.

$9.95

a grilled combination of marinated pork & spicy ham with mustard, cheese, & sliced dill pickle. served with fries. a caribbean favorite!

$8.95

thinly sliced capicola, genoa salami & provolone cheese with chopped lettuce & tomato, drizzled with oil & vinegar. served warm on toasted panini bread with homemade potato chips and pickle.

$9.95

thinly sliced roast top round smothered with onions and melted swiss, provolone and monterey jack cheese on panini bread. served with a side of french onion soup broth and fries.

$7.95

all white meat tuna salad with tomato and cooper cheese on rye bread. served with homemade potato chips and a pickles.

$8.95

served on a pretzel roll with dill mayonnaise, bacon, swiss cheese, lettuce and tomato. served with potato chips and a pickle.

$10.50

rich crab imperial on top of a toasted baguette with tomatoes and cooper sharp cheese. served with homemade potato chips and pickle.

$11.95

1/2 lb. kobe beef topped with sauteed onions, portabella mushrooms & bearnaise sauce on a brioche roll. served with grilled asparagus and a small caesar salad.

$9.50

chicken, monterey jack cheese, green onions, and tomatoes between two grilled seasoned flour tortillas.

$9.95

grilled fajita shrimp with monterey jack cheese, green onions, and tomatoes between grilled seasoned flour tortillas.

$12.50

strips of seasoned flank steak, grilled with onions and green pepper. served with guacamole, salsa, sour cream, jalapenos, chopped lettuce, tomato, and 3 warm tortillas.

$11.95

strips of marinated chicken grilled with onions and green peppers. served with guacamole, salsa, sour cream, jalapenos, chopped lettuce, tomatoes and three warm flour tortillas.

$12.50

a combination of grilled marinated chicken breast and seasonal flank steak strips, with sauteed green peppers and onions. served with guacamole, salsa, sour cream, jalapenos, chopped lettuce, tomato

$9.50

pieces of seasoned grilled chicken, snow peas, romaine lettuce, grape tomatoes, cheese and caesar dressing, wrapped in a tortilla shell.

$12.95

blackened mahi served with 3 soft tortilla shells garnished with avocado salsa, monterey jack cheese, tomatoes & lettuce. served with red beans & rice

$18.95

using only supreme angus beef. available friday and saturday after 5 pm

$12.95

a half chicken seasoned with lemon, rosemary, basil, oregano & bread crumbs. served with gravy, garlic mashed potatoes, veggie du jour & cornbread.

$17.95

fresh atlantic salmon baked on aromatic cedar and topped with a cream dill sauce. served with choice of potato, vegetable du jour and corn bread.

$16.95

deep fried coconut-breaded shrimp, served with mango sauce, seasoned rice, vegetable du jour, and corn bread

$15.95

shrimp, chicken, and sausage in a tomato cajun sauce. served over "dirty rice" with corn bread.

$17.95

two large crab cakes prepared with lump crabmeat and mcglynns special seasoning. served with cole slaw, choice of potato, vegetable du jour and corn bread

$17.95

10 oz choice black angus steak, cajun seasoned & topped with bleu cheese sauce & jalapeno bacon. served with garlic mashed potatoes, veggie du jour & cornbread. can also be served plain, blackened or

$14.95

a very lean, 8 oz tender cut of beef, sliced and served with grilled asparagus and a caesar salad.

$16.95

a marinated and seared flank steak, sliced and topped with garlic steak butter and mushrooms. served with choice of potato, vegetable du jour and corn bread.

$17.95

a full rack of tender barbecued baby back ribs and spicy sauce. served with choice of potato, vegetable du jour, and corn bread.

$15.95

chunks of chicken, mushrooms, onion, tomato, and green pepper lightly sauteed and tossed with penne pasta and a light cajun sauce.

$13.95

cod filets, fried in a beer base batter. served with fries, cole slaw, tarter sauce, and malt vinegar.

$11.95

tender corned beef and cabbage served with garlic mashed potatoes & irish soda bread.

$16.95

sauteed chicken breasts in a garlic wine sauce, topped with spinach, capers & melted provolone cheese. served over fettuccini with garlic toast.

$11.95

a blend of beef & pork with a fresh tomato relish of herbs & spices. served with garlic mashed potatoes, veggie du jour & cornbread.

$17.95

pan-seared sesame seed encrusted tuna served over "dirty rice" with vegetable du jour & cornbread.

$16.95

fresh mahi, blackened & garnished with avocado salsa. served with red beans & rice, vegetable du jour & cornbread.

$16.95

four skewered beer-battered mahi fingers deep fried & served with a mandarin dipping sauce, red beans & rice, vegetable du jour & cornbread.

$5.95

four cheese alfredo sauce with minced italian ham & penne pasta.

$1.50

$2.00

$2.00

$2.00

$2.00

$1.00

(white, wheat, rye)

$1.00

$2.00 - $2.25

(plain or "everything")

$2.00

$3.00

$3.00

$2.25

orange, v-8, tomato, cranberry, grapefruit, pineapple and clamato juice

$2.25