Last Update: 2025-03-14
$5.95
baked with mozzarella and swiss cheese
$5.95
our own hand breaded and french-fried
$3.95 - $4.95
homemade and tasty
$11.95
served with cocktail sauce
Price may varies
when available served with mustard sauce
$26.95
nine ounces of pure succulent tenderloin served with sauteed fresh mushrooms and broiled tomato, beamoise sauce on request
$26.95 - $23.95
select prime beef roasted to perfection and served with yorkshire pudding
$26.95 - $21.95
america's most choice beef, served with sauteed fresh mushrooms, beamaise sauce on request
$21.95
morsels of tenderloin sauteed with mushrooms, green peppers and onions, beamaise sauce on request
$24.95
tender slices of veal, dipped in egg and sauteed with lemon butter
$24.95
sauteed in butter, napped with a demi-glace mushroom sauce, laced with marsala wine
$21.95
tender slices of veal liver sauteed to your liking, served with sauteed onions, bacon, or broth
$22.95
a real delicacy, sauteed with bacon, mushrooms and sherry
$25.95
extra-large shrimp stuffed with seafood stuffing and served with lobster sauce
$22.95
sauteed in butter, lemon and fresh parsley
$25.95
extra-large shrimp sauteed with butter, lots of garlic and fresh parsley, and dusted with bread crumbs
$23.95
tender filets stuffed with seafood stuffing, served with lobster sauce
Price may varies
six ounce lobster toil and choice of filet mignon or new york strip steak beamaise sauce on request
$22.95
lightly crumbed, tender legs sauteed with garlic, butter and fresh parsley
$7.95
$9.50
$7.00
$8.50
$9.50
$7.50
$6.50
$7.00
$7.50
$8.00
$8.50
$9.50
$6.00
$6.50
$6.75
$8.00
$7.50
$8.00
$7.50
$8.50
$6.50
$7.50
$8.00
$9.50
$7.50
$6.50
$7.50
$8.50
$9.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.