Mayan Gypsy Menu and Prices

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Mayan Gypsy Menu

Last Update: 2025-03-14


Bash Ka Ukik? Something to Drink First?our wine list is on your table sparkling wines and champagne are also available beer choices are seasonal and displayed on our bar. please feel free to look your server can help you in your selection

Tamarind Water

$2.25

Seasonal Juices

$2.25

Spring or Sparkling Waters

$1.85

Imported Soft Drinks and Juices

$1.65

Coca, Cola, Diet, Sprite, Orange

$1.55

Iced or Hot Tea

$1.50

The Republic of Tea

$2.95

Care de Monde Chicory Coffee

$1.85

Cafe du Monde in 13 oz Cans for Home

$7.00

Cafe Con Leche

$2.75


Kosh Hanalyax Laal, Appetizers, Salads, Soup

Tortillita de Frijol

$6.50

grilled scallops garnished with cilantro salsa atop two little black bean cakes

Crawfish Ceviche

$6.25

marinated little crawdaddies with totopo chips

Codzitos

$8.95

3 maize tortillas stuffed with squash and chorizo, deep fried, crowned with tasty salsa and guacamole, don't forget to share

Empanadas

$4.75

2 masa turnovers stuffed with black bean pate and goat's cheese

Crepade Huitlacoche

$6.25

fresh crepes smothered in creamy pernod brins this legendary Aztec corn mushroom to life

Chilean Crab Tostones

$8.25

yum fritters with jalapeno pistachio puree

Cheese Morsels

$7.25

cheese roasted bell peppers. Calamati olives and evoo served with bread and sun-dried tomato dipping sauce

Ensalada Verde

$6.00

fresh seasonal greens and or lettuces with pine nuts and goat's cheese yogurt dressing

Jicama, Orange and Red Onion Salad

$6.50

drizzled with chili-honey dressing

Sopa de Tortilla

$4.50

light chicken veggie sopa topped with tortilla strips

Crema de Mariscos

$5.00 - $13.00

mama mia a luscious creamed seafood bisque


Side Orders

Carb 'O of the Day

$2.95

potatoes, risotto, orzo, rice! could de anything to fit the bill for that yum carb pyramid group thing ask the server

Chayote Relleno

$3.50

chayote squash diced with spinach and butter, restuffed in half and garnished with cotija cheese

Frijol Refrito

$3.00

well-fried black beans with a sprinkling of cotua cheese served with totopo chips

Malanga Tuber

$3.00

delicious pan-served taro rootlet fritter

Platano Frito

$3.50

scrumptious slices of deep fried plantain bananas

Tok-Cel

$3.50

limaglike you've never had 'em before. If you like limas get these! if you don't like limag, get them anyway! you'll love the way they are pan-roasted with green onions and ground pumpkin seed, you'l

Torta de Calabaza

$3.00

pan seared squash torte and a dab of cream

Tortillita de Maiz

$3.00

a yummy little corn cake diversely prepared

Tzot di Chay

$3.95

or we call it brazo de reina or queen's arm, an ancient may recipe, a tamal roulade redundantly rolled with minced greens and pumpkin pepita, steamed in banana leaves with salsa casera atop


Kosh Hanal Baky Kay Entrees. Piatos Fueroselect two sides with your entree, except where indicated

Seafood Crepes

$10.00

a delicate white wine and creamy seafood filling for the delicious house made crepes garnished with a grilled scallop and shrimp

The Not Encrusted Catch

$18.00

the fresh catch of the day marinated and seared in lime garlic and olive oil or butter, just plain ole good fresh fish the way chef intended it to be

Salmon Tikin Xik

$17.00

yucatec achiote marinated fresh catch salmon flawlessly grilled

Scallops Relleno Negro

$17.00

a very old Mayan recipe of blackened mild chilis sauce smothered over searing grilled scallops

Mole de Pato

$18.00

that great 16 ingredient brown sauce which kukulcan used to cure just about everything it is carefully made with roasted blackened chilis chocolate buttered nuts and other special components it is se

Chilaquiles Mayapan

$15.00

well best way to say this is ahh gee its like a Mexican lasagna, a layered tortilla with grilled eggplant, portabello mushrooms insted manchego cheese, and garnished with flash fried spinach

Chilaquiles Mayakax

$17.00

add a grilled boneless chicken breast to the pinnacle of perfection chilaquiles and que ricoi

Cochinita Pibil

$16.00

no Mayan kitchen would be complete without serving up the traditional yucatec style pork smothered in secret spices, wrapped in banana leaves and slowly oven roasted til the meat falls delectably off

Tamarind Lamb Escabeche

$17.00

fine leg of lamb roasted in sweet tamarind fruit and escabeche pickling sauce

T-Bone al Pastor

$18.00

let us know how you want your 12 ozs of heavenly t-bone cooked! its lightly dipped in achiote, char-grilled and served with chunks of sauteed bacon and pineapple

Tierra Y Mar Diablo

$18.00

grilled tiger shrimp and beef medallions presented with tequila, caper, tomato concoction some say was given to humans in xilbaba. The mythological Maya underworld


Tinlahant La Ntik Postres Desserts

Crepas de Fruta

$5.50

decorated with fresh fruit and ice cream

Made in House Sorbets and Ice Creams

$4.95

always with fresh seasonal ingredients

OOH Ma Gosh Blandy's Verdelho Madeira Over Vanilla Ice Cream with Fruit Garnish

$5.50

Some Kind'a Chocolate Thing

$5.50

you know, the Maya used chocolate as money! that's how valuable it was to them smart people almost always there'll be a chocolate goodie waiting for you

Flan

$5.50

that delicous custard made right here

Banana Churro

$5.75

a ripe banana dipped in churro batter and fried, served with coffee sauce and vanilla ice cream

Bread Pudding

$4.95

traditional fresh bread pudding served warm

Cafe Con Leche

$2.95

a rich blend of warmed milk and dark coffee decaf/reg


Beveragesour wine list is on your table, sparkling wine and champagne is also available, seasonal beers are displayed on our bar, please look, servers can assist in your selection of alcoholic beverages

Cafe Con Leche

$2.95

Cafe du Monde Chicory Coffee

$1.65

Cafe du Monde Chicory Decaf

$1.65

Cafe du Monde in 13 oz Cans for Home

$7.50

Spring or Sparkling Water, Iced Tea, Hot Tea, Herbal Teas

$1.65

Coca cola, Diet, Sprite, Orange

$1.65

Imported Soft Drinks and Canned Juices

$1.75

Tamarind Water, Watermelon Juice, Horchata, Seasonal Drinks

$2.50

Cafe con Leche

$2.95


Soups

Sopa de Tortilla

$4.50

tortilla soup with vegetables and chicken

Sopa de Frijol Con Puerco

$4.50

lush black bean stew with pork

Crema de Mariscos

$4.95

creamy silk seafood bisque

24 oz Container of Crema de Marisco

$13.00

add a bit h2o/milk, heat, place over rice or pasta at home as a sauce, make a salad and you've got a great meal

Black Bean Cakes

$4.95

okay, the most delicious bean cakes around fair

Empanadas

$4.75

stuffed with chorizo and papas topped with salsa

Ceviche de Calamari

$5.95

a delicious squid ceviche with a bunch of chips

Jicama, Orange and Purple Onion Salad with a Honey, Chili dressing

$5.25

Ensalada Mixta

$5.00

fresh mixed greens salad with yogurt goat cheese dressing

Tropic of Chicken Salad

$8.00

served on sliced fresh pineapple and lettuce with fruit garnish and French bread


Pasta

Smoked Salmon Quesadilla with Guacamole and Salsa Mexicana

$8.95

Corn Tortilla Enchiladas Stuffed with Chicken, and a Well-Fried Black Beans Side

$9.95

Penne Pasta with Seasonal, Grilled Veggies, EVOO, and Cotija Cheese Atop

$9.95

Penne Pasta with Grilled Vegges and Chicken Breast Strips

$11.95

Penne Pasta with Grilled Vegges and Grilled Shrimp

$13.95

Chicken or Turkey Mole

$12.95

ask your server, with rice and tok-cel lima beans

Chilaquiles

$12.00

that mountain of grilled portabellos and eggplant stuffed into home made tortillas with machego cheese


A la Carte

Torta de Pollo

$7.50

chicken sandwich with beans, salsa, lettuce, mayo etc

Torta de Puerco

$7.50

oven - roasted pork sandwich dressed as above

Torta de Veggies

$7.50

grilled vegges sand with or without manchego cheese

Torta de Hongos

$7.50

grilled portabello mushroom with manchego cheese

Torta de Pescado

$7.50

lightly breaded, pan-seared cod fish sandwich dressed with pesto mayonnaise and sprinkled with capers


Salbutessalbutes are those now, almost famous, little hand-thrown tortillas, lovingly made right in our own kitchen at the time of your order, they are a little thicker than a regular tortilla and they are topped with different items, covered with cilantro salsa

Salbutes with Chicken

$7.50

Salbutes with Smoked Salmon

$7.50

Salbutes with Grilled Eggplant

$7.50

Salbutes with Oven-Roasted Cochinita Pibil Pork

$7.50

Salbutes with Black Bean Pate and Goat Cheese

$7.50


A la Carte Side Orders

Well-Fried black Beans

$2.75

Tok-Cel Lima Beans

$3.25

Platano Frito

$3.25

Torta de Calabaza, Squash Cake

$2.75

Rice

$2.50


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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