May Menu and Prices
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May Menu
Last Update: 2025-03-14
Appetizers
Gai Haw Bai Toey
$7.00
marinated chicken wrapped in pandanus leaves deep fried with sesame-ginger sauce and pineapple relish
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Pla Meuk Yang
$6.00
grilled squid served with garlic, thai chili and cilantro sauce
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Mu Satay
$6.00
skewered marinated pork loin served with cucumber salad and satay sauce
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Goong Choup Pang Tod
$7.00
golden brown prawns in a rice crispy batter, served with sweet and sour sauce
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Yum Pug Boong
$7.00
crispy siamese watercress tossed with lime-shrimp dressing
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Kow Pode Tod, Toa Hoo Tod
$6.00
deep-fried batterd sweet corn and tofu, served with spicy tamarind sauce
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Papaya Salad
$7.00
fresh green papaya, cherry tomatoes, green bean, and lime tossed with chilies, peanuts, and palm sugar
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Soup
Tom Jude
$8.00
woun sen noodle soup with pork, eggtofu and napa cabbage with green onion and cilantro
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Tom Yum
$9.00
lemongrass - kaffir leaf and galangal root hot and sour soup with fresh oyster mushrooms, tomatoes and cilentro
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Tom Yum with Chicken
$13.00
lemongrass - kaffir leaf and galangal root hot and sour soup with fresh oyster mushrooms, tomatoes and cilentro
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Tom Yum with Tofu
$13.00
lemongrass - kaffir leaf and galangal root hot and sour soup with fresh oyster mushrooms, tomatoes and cilentro
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Tom Yum with Prawns
$13.00
lemongrass - kaffir leaf and galangal root hot and sour soup with fresh oyster mushrooms, tomatoes and cilentro
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Tom Ka
$10.00
lemongrass - kaffir leaf and galangal root hot and sour soup with coconut milk, fresh oyster mushrooms, shallots and cilentro
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Tom Ka with Chicken
$14.00
lemongrass - kaffir leaf and galangal root hot and sour soup with coconut milk, fresh oyster mushrooms, shallots and cilentro
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Tom Ka with Tofu
$14.00
lemongrass - kaffir leaf and galangal root hot and sour soup with coconut milk, fresh oyster mushrooms, shallots and cilentro
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Tom Ka with Prawns
$14.00
lemongrass - kaffir leaf and galangal root hot and sour soup with coconut milk, fresh oyster mushrooms, shallots and cilentro
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Entrees
Yum Neua
$15.00
grilled flank steak salad with red onion, mint, cucumber and spicy lemongrass-lime dressing
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Plah Yang
$22.00
char-broiled banana leaf wrapped fresh wild king salmon and side of grilled mushroom, cherry tomatoes and asparagus salad served with country style
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Phad Grapho Samui
$17.00
sauteed sea scallops, prawns and calamati in a spicy holy-basil sauce
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Gai Yang
$14.00
char-broiled half chicken on bone served with vegetables and roasted chili sauce
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Pla Nuang See Iew
$20.00
steamed wild Chilean sea bass with a light soy ginger sauce and oyster mushrooms
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Gang Phed Ped Yang
$19.00
roasted duck breast in may's signature red curry sauce with pineapple, grapes and tomatoes
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Phad Prik Khing with Chicken
$17.00
spicy stir-fried green beans with a choice of chicken
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Phad Prik Khing with Pork
$17.00
spicy stir-fried green beans with a choice of pork
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Phad Prik Khing with Beef
$17.00
spicy stir-fried green beans with a choice of beef
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Phad Prik Khing with Fried Tofu
$17.00
spicy stir-fried green beans with a choice of fried tofu
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Phad Prik Khing with Prawns
$17.00
spicy stir-fried green beans with a choice of prawns
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Phad Prik Khing
$13.00
spicy stir-fried green beans
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Kowneaw Somtum Gai Tod
$12.00
summer special, fresh spicy papayasalad, deep fried marinated chciken served with sticky rice
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Phad Normai Farang
$12.00
sauteed asparagus, shiitake
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Phad Normai Farang with Fried Tofu
$16.00
sauteed asparagus, shiitake
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Phad Normai Farang with Prawns
$16.00
sauteed asparagus,, choice of prawns
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Pad Makeua
$13.00
sauteed fresh long purple eggplant with Thai vasil and soy bean sauce choice of fried Tofu, mushrooms
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Pad Makeua with Pork
$17.00
sauteed fresh long purple eggplant with Thai vasil and soy bean sauce with choice of fried Tofu, mushrooms
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Pad Makeua with Prawns
$17.00
sauteed fresh long purple eggplant with Thai vasil and soy bean sauce with choice of fried Tofu, mushrooms and prawns
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Noodles and Rice
Phad Thai
$12.00
traditionall prepared wok stir-fried thin rice noodle, with an egg, homemade tamarind sauce, bean sprouts and chive lead served with fresh bean sprouts, lime and ground peanuts
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Phad Kee Maop
$9.00
wok srit-fried wide rice noodles with an egg, holy basil
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Pad See Iew
$9.00
wok srit-fried wide rice noodles with an egg, Thai broccoli and darksoy
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Keo Phad Sapparod
$10.00
wok srit-fried Jasmine rice noodles with an egg, cashew nuts and pineapple
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Grapao and Kaidow
$13.00
Bangkok's favoret basil dish, sauteed meat in garlic basil sauce with green beans and a side of fried egg served over steamed jasmin ricve
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May Fried Rice
$10.00
wok srit-fried jasminerice noodles with an egg, fresh Thai broccoli, tomatoes and onion
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Desserts
May's Creme Brulee
$8.00
served with toasted coconut and a kaffir lime flavored pineapple confit
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Molten Spiced-Dark Chocolate Cake
$10.00
served with house made blueberry and respberry sherbert
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Lychee Sherbert
$6.00
mad in house with real lychee, great after that spicy dish
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Mango and coconut Sticky Rice
$9.00
fresh champagne mango served with mango creme brulee poured over sticky rice
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Beverages
Soft Drinks - Coke
$3.00
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Soft Drinks - Diet Coke
$3.00
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Soft Drinks - Sprite
$3.00
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Soft Drinks - San Pellegrino Sparking Mineral Water
$4.00
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Soft Drinks - Acqua Panna Still Mineral Water
$4.00
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Soft Drinks - Thai Ice Tea
$3.50
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Soft Drinks - Thai Ice Coffee
$3.50
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Juice - Orange
$3.00
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Juice - Pineapple
$3.00
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Juice - Carnberry
$3.00
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Juice - Graphfruit
$3.00
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Coffee
Price may varies
0
Tea
Price may varies
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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