Hours may fluctuate. For detailed hours of operation, please contact the store directly.
baby greens, peaches, berries, oranges, candied walnuts, sangria dressing
soup with black mussels
salad, truffle poached farmers egg, melba toast and smoked bacon-shallot dressing
poached rhubarb, arugula, spiced pecans, rhubarb sorbet
arugula-kohlrabi salad, mango sorbet, and remoulade sauce
sweet corn green chili flan, succotash salad, mild cheddar, bacon, watercress salad, lemon truffle vinaigrette
Maine lobster flan sea
apple and fennel salad, jalapeno chilli, cilantro and green apple truffle oil dressing
grilled radicchio, sweet fennel puree, rock shrimp tomato fondue
breakfast radish and celery leaf salad, parsnip purée, and celery stalk emulsion
market fish, lobster tomato broth, grilled baguette
breast, orange scented cous cous, dried figs, parmesan roasted fennel, brown sugar gastrique
crumbled maytag blue cheese, peaches, arugula, coco cola orange gastrique, onion rings
red beet potato puree, pineapple, and ancho chilli sauce
braised fragole, fennel lamb sausage, market vegetables
green chili corn pudding, Carolina slaw, crispy onion
herb salad, toasted almond butter, seedling farms blueberries, forest mushroom broth
Idaho potato gnocchi, pea puree and hen of the woods mushrooms
fried house made cheese, wild mushroom soy ginger broth
French table cheese, soft bloomy white outer rind, served warm baked in phyllo fresh strawberries
Lavender buds, mixed with fennel pollen give this goat cheese its addictive flavour, served with spiced almonds and clover honey
sheeps milk, nutty, piguant flavor, firm, chewable texture, similar to piccorino
Cows milk, grilled asparagus, red pepper jelly
vahlrona chocolate mousse tart, toasted Italian meringue, caramelized chocolate graham crackers
strawberry tartar, buttermilk biscuit, chantilly cream, sweet balsamic ice cream
ginger ice cream sandwich, warm butterscotch bourbon fondue
warm ricotta strudel
morello cherry, chocolate and blackberry on market berry salad
chocolate five spice with peanut butter icing, lavender vanilla with earl grey icing, and carrot with orange ginger icing
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coffee, french pressed
tea
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Late Harvest Semillion, a delightful blend of sweet and tart, not contrived, but elegant with hints of honey and melon
A sexy dessert wine that offers a great concentration and balance. Inky black in color from late harvest zinfandel and notes of dark chocolate
This naturally sweet, rich and exotic wine is a great example of Perus growing wine industry. The Muscat grape is the oldest known grape variety with. Muscat is one of the few wines that actually ha
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.