Last Update: 2025-03-14
$6.00
$6.00 - $9.00
Seasonal chefs creation
$12.00
Hummus, falafel, organic couscous, tzatziki, olives, pickled vegetables, harissa, Feta, hand-made pita
$11.00
Hoisin, Chinese mustard drizzle
$7.00
Sesame-soy black beans, cabbage slaw, tomato-ginger pico
$12.00
Lemon-thyme gastrique, pistachio butter, baby arugula, Parmesan crisp
$15.00
Asparagus skewered prime sirloin, spicy crab salad, wasabi aioli, soy-maple glaze, chili oil
$11.00
Roasted garlic, Brie, fig marmalade
$15.00
Traditional swiss fondue of gruyere and emmentaler, ham, seasonal accouterment
$12.00
Marinated lamb on a skewer of rosemary, red wine braised cabbage, goat cheese fry bread
$22.00
Coffee-smoked pork, caramelized onion red eye jus, creamy grits, collard greens, fried egg
$16.00
Larb chicken, Bibb lettuce cups, chili cucumber, sticky rice *may be ordered vegan
$24.00
Whole confit leg, yam mashers, blueberry-champagne beurre blanc, arugula salad, pistachio-crusted chevre crouton
$20.00
All-natural pork, grilled pears, spiced red wine, maple-lavender butter, seared spinach
Price may varies
$27.00
Dijon herb-encrusted lamb loin, winter root vegetable ragout, red wine lamb demi
$28.00
Mushroom gratin, crispy fingerlings, seasonal vegetable, Parmesan cream
Price may varies
$14.00
Special sauce, lettuce, cheese, pickles, onions, sesame bun, french fries
$24.00
Veal, sage, and crispy Prosciutto roulade, eggplant Caponata, creamy polenta
$22.00
Porcini dust, herbed bread crumbs, creamy spaetzel, mushroom ragu, seasonal vegetable
$20.00
Pork and beef Bolognese, pappardelle pasta, garlic bread
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