Menu With Price > Menu > Matty B's Urban Bar & Restaurant > MN > Minneapolis > 501 Washington Ave S, Minneapolis, MN

Matty B's Urban Bar & Restaurant Prices in Minneapolis, MN 55415

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Matty B's Urban Bar & Restaurant Logo
501 Washington Ave S, Minneapolis, MN
(612) 338-7878
Matty B's Urban Bar & Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

TO SHARE

CALAMARI

Lightly seasoned and fried. Served with your choice of basil garlic aioli or spicy roasted red bell pepper puree.

$9.00

WALLEYE CRAB CAKES

Served with ancho chili rémoulaude.

$12.00

OLIVE DIP

Green olives and garlic blended with cream cheese and olive oil, then seasoned. With bagel chips, crostini, celery and carrot sticks.

$6.00

BAKE BRIE ENCROUTE

Served with jalapeño, peach and ancho chili glazes.

$9.00

SMOKED FISH PLATE

Smoked trout and salmon served with chopped egg, red onion, and capers with mustard dill sauce.

$12.00

DECONSTRUCTED SALSA OR GUACAMOLE

An arrangement of fresh ingredients that you combine as your whimsy leads you! With blue corn chips.

$8.00

DUCK RENDERED FRIES

Fresh sweet and Idaho potatoes, fried and lightly seasoned.

$6.00

TRIO OF MINI BURGERS

Three mini burgers served with Cheddar cheese and garnished with lettuce, tomato and sliced pickle.

$8.00

BAKED SPINACH AND ARTICHOKE DIP

Served with sliced French bread.

$9.00

QUESADILLA

Beef, chicken or cheese served with sour cream, salsa, onion, tomato, spinach and sliced avocado.

$8.00

CARIBBEAN NACHOS

Blue corn chips with Cheddar cheese, onion, tomato, black olive, lettuce, mango salsa and sour cream. 7 With jerk chicken or beef.

$9.00

BONELESS CHICKEN WINGS

Chicken strips breaded and fried, tossed in a cilantro hot sauce. Served with Jamaican sour cream.

$9.00

CAJUN ANGELS

Bacon wrapped shrimp blackened and served with an ancho chili rémoulaude.

$11.00

HUMMUS

A blend of chick peas, tahini and olive oil served with crostini.

$7.00

KIBBLES AND BITS

Wasabi peas, candied walnuts and salted pumpkin seeds.

$6.00

GREENS AND BROTH

WILD MUSHROOM BROTH

No description available

$3.50 - $5.00

SOUP OF THE DAY

No description available

$3.50 - $5.00

WHITE BEAN CHICKEN CHILI

With sour cream, Cheddar cheese, scallions and tortilla chips.

$6.00

BAKED FRENCH ONION SOUP

Three distinct types of onion in a rich beef broth covered with a crouton and smothered with Gruyere.

$6.00

GARDEN SALAD

Salad greens with tomato, cucumber, egg wedge and red onion.

$6.00

CAESAR SALAD

Our own Caesar with your choice of anchovies, buffalo chicken, jerk chicken, Cajun shrimp, calamari or London broil.

$11.00

FRESH SPINACH SALAD

Asparagus, red onion, egg, fresh strawberries, Mandarin oranges, sweet and spicy walnuts with raspberry vinaigrette.

$8.00

ALASKAN KING CRAB SALAD

King crab, asparagus, red onion, tomato, cucumber and egg served on a bed of fresh greens with a lemon, lime, cilantro vinaigrette.

$16.00

BIBB SALAD

Fresh Bibb lettuce with candied walnuts, feta cheese and balsamic vinaigrette.

$8.00

SCALLOP SALAD

Pan seared scallops served on a bed of mixed greens with broiled new potato and a lemon herb vinaigrette.

$15.00

SMOKED SALMON AND WATERCRESS

Served with lemon caper vinaigrette.

$14.00

STEAK SALAD

Sliced steak with seasonal fresh fruit, Feta cheese and pumpkin seeds.

$14.00

THE FOURTH EARL

MATTY’S INFERNO

Grilled capacollo ham, hard salami, pepperoni, sliced peppers and onion on a grilled Italian roll with Pepper Jack cheese and Cajun aioli.

$10.00

ICE BLEU WRAP

Your choice of broiled steak or spicy chicken strips with crunchy iceberg lettuce, our own Bleu cheese dressing, Cheddar cheese, tomato and black olives in a soft flour tortilla.

$9.00

BROILED CHICKEN SANDWICH

Broiled chicken breast with Swiss cheese, lettuce, tomato and a fresh basil chive aioli served on grilled French bread.

$9.00

GRILLED RUEBEN

A classic Rueben with lean, lean corned beef and saurkraut stacked high on marbled rye with Thousand Island dressing and Swiss cheese.

$9.00

GRILLED EGGPLANT SANDWICH

Broiled marinated eggplant with smoked Gouda topped with a tomato relish. Served open-face on grilled sourdough.

$8.00

THE CUBAN

Natural pork, ham, pickle and Swiss cheese served on a grilled baguette.

$10.00

GRILLED PORTABELLA AND SWISS

Seasoned and broiled portabella mushroom with Swiss cheese, served on a grilled baguette.

$8.00

CALIFORNIA WRAP

Avocado, bean sprouts, tomato and hummus, wrapped in a soft herb tortilla.

$9.00

MATTY’S BURGER YOUR WAY

Black Angus beef broiled on a grilled onion Kaiser. 9 Extra toppings: bacon, mushrooms, grilled onion, American, Cheddar, Swiss, Provolone, Mozzarella, Pepper Jack or Bleu cheese (1 each extra item).

FULFILMENT

BROILED RIB EYE STEAK

Aged rib eye steak, lightly seasoned and broiled to perfection. With herb roasted red skin potatoes and fresh vegetable.

$35.00 - $25.00

ENCRUSTED HALIBUT

Fresh Halibut rolled in Romano and Parmesan cheese and baked. Served with a lime beurre blanc, herb roasted red skin potatoes and fresh vegetable.

$26.00

PASTA REALI

Artichoke hearts, tomato, onion, black olive, olive oil and garlic served over linguini.

$15.00 - $24.00

POT ROAST

Slow cooked roast of beef with carrots, celery, onions and purple potatoes.

$18.00

CARIBBEAN PORK CHOP

Seasoned and broiled. With mango chutney, saffron rice and fresh vegetable.

$20.00

SAUTÉED SEA SCALLOPS

Roasted red bell pepper purée and basil olive oil with saffron rice and fresh vegetable.

$26.00

RIBS

Slow roasted, seasoned baby back ribs served on Asian slaw with herb roasted red skin potatoes and fresh vegetable.

$19.00

MEDITERRANEAN CHICKEN BROCHETTE

Chicken brochette with fresh lemon and thyme marinade. Served with saffron rice.

$18.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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