Matsushima Menu and Prices

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Matsushima Menu

Last Update: 2025-03-14


Appetizer - Soup

Asari Garlic

$7.50

steamed dams in garlic soup

Asari Sakamushi

$7.50

steamed clams in sake soup

Asari Butter

$7.50

steamed clams in sake soup

Asari Akadashi

$7.50

steamed clams in miso soup


Appetizer - Sashimisliced raw fish

Maguro

$16.00

tuna

Hon Maguro

$20.00

blue fin tuna

Hirame Usu Zukuri

$16.00

thinly sliced fluke

Hamachi

$18.00

yellowtail

Takobutsu

$12.00

lightly steamed octopus


Appetizer - Yamaimoserved with pureed Japanese mountain potatoes

Maguro Yamakake

$10.00

tuna sashimi

Uni Yamakake

$15.00

sea urchin


Appetizer - Yakimonobroiled dishes

Yakitori

$7.00

skewers of chicken in teriyaki sauce or

Shishamo

$5.00

half dried smelt

Hotate

$8.00

scallops in teriyaki sauce

Buri

$10.00

yellowtail steak in teriyaki sauce or salt

Teba Shio

$7.00

chicken wings, broiled with salt or tare

Ika Sugata

$10.00

whole squid broiled with salt

Ika Geso Yaki

$6.00

squid legs

Yakinasu

$6.00

eggplant

Gyoza

$7.00

pan fried dumpling

Shumai (Shrimp or Pork)

$6.50

steamed dumpling

Chilean Sea Bass Saikyo Yaki

$11.00

broiled chilean sea bass marinated in saikyo miso

Jidori Shio Yaki

$10.00

broiled tree range chicken with salt

Beef Negima

$12.00

sliced beef wrapped around scallion


Appetizer - Nimonocooked in soup

Pork Kakuni

$9.00

cooked pork

Buridaikon Hoshoni

$10.00

cooked yellowtail wrapped in radish

Takenoko Tosani

$7.00

cooked bamboo shoot tosa style

Saba Misoni

$9.00

cooked blue mackerel with miso

Chawanmushi

$8.00

steamed egg custard


Appetizer - Agemonofried dishes

Karei Kara Age

$15.00

deep fried flounder

Karei Nioroshi

$18.00

deep fried flounder in radish soup

Kaki Fry

$7.50

deep fried oyster

Ebi Tempura

$10.00

deep fried battered shrimp and vegetables

Yasai Tempura

$8.50

deep fried battered vegetables

Chicken Tastuta - Age

$6.00

deep fried boneless chicken

Nasu Dengaku

$7.50

deep fried eggplant with miso soup

Ika Geso Age

$6.50

deep fried squid legs

Satsuma Age

$6.50

homemade vegetables fish cake

Lobster Pirikaraage

$9.00

deep fried lobster cake with chili


Appetizer - Yudemonoboiled dishes

Edamame

$4.50

lightly salted soy bean in a pod

Oshitashi

$4.50

spinach in Japanese soup base

Goma Ae

$5.00

spinach in sesame sauce


Appetizer - Nattofermented soy beans

Natto

$5.00

fermented soy beans

Maguro Natto

$10.00

tuna and fermented soy bens

Ika Natto

$8.50

squid and fermented soy beans


Appetizer - Sunomonoserved with vegetable and seaweed in light vinegar sauce

Ankimo Ponzu

$10.00

monk fish liver

Mozuku Su

$6.00

thin seaweed

Tako Su

$10.00

octopus

Seafood Mix Su

$12.00

mixed seafood

Sake Nanbanzuke

$6.50

deep fried salmon marinated with sweet vinegar


Appetizer - Nutaserved with soybean paste and scallion

Negi Wakame

$6.00

seaweed and scallion

Kai

$9.00

clam

Tako or Ika

$9.50

octopus or squid


Appetizer - Tofubean curd

Hiyatakko

$5.00

cold tofu

Agedashi Tofu

$5.50

deep fried tofu

Unagi Agedashi Tofu

$9.00

deep fried tofu with eel


Appetizer - OshinkoJapanese pickles

Hakusai

$5.00

Japanese cabbage

Takuan

$6.00

Japanese radish

Mix Oshinko

$6.50

mix Japanese pickles


Appetizer - Oroshiserved with Japanese radish

Ikura

$12.00

salmon roe

Nameko

$6.50

pettle Japanese mushrooms


Sushi and Sashimi

Sushi Regular

$20.00

7 pcs and 1 roll

Sushi Deluxe

$30.00

9 pcs and 1 roll

Sushi Super Deluxe

$55.00

10 assorted nigiri

Chirashi Regular

$20.00

assorted sashimi served over seasoned rice

Chirashi Deluxe

$32.00

assorted sashimi served over seasoned rice

Tekka Donburi

$28.00

sliced tuna served over seasoned rice

Sashimi Regular

$20.00

assorted sliced fish 13 pcs

Sashimi Deluxe

$38.00

assorted sliced fish 19 pcs

Sashimi Super Deluxe

$55.00

assorted sliced fish

Sushi Sashimi

$38.00

assorted sushi and sashimi

Futomaki

$18.00

large roll sushi with seafood and vegetable

Sushi Kaiseki

$35.00

with salad and soup, dinner box containing sushi, sashimi and others


Sushi a la Carte - Nigiri or Sashimi

Maguro

$4.00

tuna

Hamachi

$4.00

yellowtail

Salmon

$3.00

Ebi

$3.00

shrimp

Hirame

$3.25

fluke

Unagi

$3.50

broiled eel

Ikura

$3.50

salmon roe

Uni

$5.00

sea urchin

Chu Toro

$8.00

belly or tuna

Mirugai

$6.00

giant clams

Tako

$3.50

octopus

Tobiko

$3.00

flying fish roe

Ika

$3.00

squid

Shimesaba

$5.00

(mackerel from Japan)

Sawara

$3.00

Spanish mackerel

Hotate

$3.50

scallop

Tamago

$2.50

egg

Kanpachi

$4.00

Smoked Salmon

$3.00

Toro

$10.00

belly of tuna

Anago

$4.00

see eel

Awabi

$8.00

abalone

Aji

$4.50

Japanese horse mackerel


Maki Roll

Kappa

$4.00

cucumber

Spicy Yellow Tail

$5.50

toro Tekka

$10.00

belly of tuna

Natto

$4.00

fermented soybean and scallion

Ume Kappa

$4.00

cucumber and plum paste

Tekka

$4.50

tuna

California

$5.00

Alaskan

$5.00

smoked salmon, avocado, cucumber

Negi Toro

$8.00

belly of tuna and scallion

Una Kyu

$5.50

eel and cucumber

Salmon Skin

$5.00

salmon skin and cucumber

Dynamite

$6.00

tuna, avocado spicy cod roe and cucumber

Uni

$8.00

sea urchin

Spicy Salmon

$5.00

Shrimp Tempura

$6.50

shrimp tempura and sauce

Spicy Tuna

$5.50

Negihama

$5.50

yellow tail and scallion

Vegetarian

$6.00

vegetable only

Spider

$9.00

soft shell crab and lettuce

Kanpyo

$4.00

pickled squash

Vegetable Tempura Roll

$7.50


Entreeserved with soup, salad and rice

Beef Steak NY Cut

$25.00

ponzu or teriyaki sauce

Fillet Mignon

$28.00

ponzu or teriyaki sauce

Beef Negimayaki

$22.00

sliced beef wrapped around scallion in teriyaki sauce

Chicken Teriyaki

$22.00

grilled chicken breast with teriyaki sauce

Yellow Teriyaki

$26.00

broiled yellow tail steak with teriyaki sauce

Salmon Teriyaki

$26.00

broiled salmon steak with teriyaki sauce

Vegetable Tempura

$20.00

deep fried vegetables

Shrimp Tempura

$27.00

deep fried shrimp

Tonkatsu

$22.00

deep fried breaded pork

Ebi Fry

$22.00

deep fried breaded shrimp

Chicken Katsu

$20.00

deep fried breaded chicken breast

Hirekatsu

$25.00

deep fried breaded pork tender loin

Unagi Donburi

$24.00

broiled eel served over rice with special sauce

Shabu Shabu (Table Cook Only)

$30.00

sliced beef and fish vegetables cooked in broth additional sliced meat $18.00

Sukiyaki

$20.00

table cook available $30, sliced beef and fresh vegetables in sukiyaki sauce

Grilled Chilean Sea Bass (Saikyo Yaki)

$28.00

broiled chilean sea bass marinated in saikyo miso


Soup and Salad

Miso Soup

$1.50

Clear Soup

$1.50

Akadashi

$3.00

dark miso soup with nameko

Wakame Soup

$5.00

seaweed soup

Asari Akadashi

$7.50

baby clam dark miso soup

Small Salad

$1.50

Green Salad

$4.00

Seaweed Salad

$5.00

Jumbo Salad

$8.50

serves for three


Sides

Rice

$1.50

Onigiri

$2.00

rice ball with choice of sake, okaka, ume or tarako

Inari

$3.00

seasoned rice wrapped in bean curd


Combinationsserved with soup, salad and rice

Sushi and Beef Teriyaki

$28.00

Sushi and Chicken Teriyaki

$23.00

Sushi and Tempura

$28.00

Sashimi and Beef Teriyaki

$28.00

Sashimi and Chicken Teriyaki

$23.00

Sashimi and Tempura

$28.00

Tempura and Beef Teriyaki

$28.00

Tempura and Chicken Teriyaki

$25.00

Salmon Teriyaki and Tempura

$28.00

Salmon Teriyaki and Beef Teriyaki

$28.00


Noodles and Ochazuke - Udon (Hot or Cold)white noodle

Plain

$9.00

Tempura

$12.00

Kamonanban (Duck)

$12.00

Nabeyaki

$15.00

Misonikomi

$15.00

Inaniwa Udon

$15.00

Inaniwa Kaki Udon

$20.00

deep fried oyster


Noodles and Ochazuke - Soba (Hot or Cold)buck wheat noodle

Plain Soba

$7.50

Tempura Soba

$12.00

Kamonanban Soba

$12.00

duck

Tororo Soba

$12.00

Japanese mountain potato

Cha Soba

$10.00

green tea flavored noodle


Noodles and Ochazuke - Ochazukerice in soup

Sake (Salmon)

$6.50

Ume (Plum Pickle)

$6.50

Tarako (Cod Roe)

$6.50

Ikura (Salmon Roe)

$9.00


Full Course Dinnersminimum 4 days advance notice required

Matsu

$100.00

Take

$70.00

Ume

$50.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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