Masala Club Menu and Prices

3.8 based on 132 votes
Masala Club Logo

Choose My State

NY

Masala Club Menu

Last Update: 2025-03-14


BeveragesBeverages

Mango Lassi

$4.00

Mango pulp churned with yogurt and sprinkled with cardamom.

Can Soda

$1.50

500 ml Spring Water

$1.50


AppetizersAppetizers

Vegetable Samosa

$5.00

Spiced potatoes, herbs, green peas in a pastry shell. Served with mint and tamarind chutney.

Samosa Chat

$6.00

Served with onion, yogurt, mint and tamarind chutney.

Vegetable Pakora

$6.00

Assorted vegetable fritters. Served with mint and tamarind chutney.

Radga Patties

$6.00

Potato patties with spiced chickpeas served with mint and tamarind chutney.

Lashooni Gobhi Masaledar

$7.00

Crispy cauliflower tossed in tomato garlic sauce.

Chicken Achari

$7.00

Piece of chicken cooked in blend of pickle, yogurt and spices.

Jhinga Masaledar

$8.00

Marinated shrimp tossed in ginger flavored sauce served with crispy cilantro.


Kathi RollsKathi Rolls

Chana Masala Roll

$5.00

Chickpeas sauteed with onions and peppers. Served with mint chutney.

Bombay Batata Vada Roll

$5.00

Masala stuffed potatoes. Served with mint chutney.

Paneer Bhurji Roll

$5.00

Homemade cottage cheese sauteed with onions and peppers. Served with mint chutney.

Chicken Bhuna Roll

$6.00

Spicy stew chicken with onions and peppers. Served with mint chutney.

Lamb Boti Kababa Roll

$7.00

Minced lamb with herbs and spices. Served with mint chutney.

Unda Bhurji Roll

$5.00

Scrambled eggs sauteed with onions, tomatoes and peppers. Served with mint chutney.


LambLamb

Khaday Masala Ka Gosht

$15.00

Marinated lamb braised on a slow fire with whole spices. Served with basmati rice.

Lamb Handi

$15.00

Cooked with vegetables and spices. Served with basmati rice.

Lamb Rogan Josh

$15.00

Cooked with onions, tomatoes, red chilies, spices and aniseed. Served with basmati rice.

Lamb Vindaloo

$15.00

Cooked with vinegar, chilies and spices. Served with basmati rice.

Lamb Saag

$15.00

Cooked with fresh spinach, onions, tomatoes, ginger, garlic and spices. Served with basmati rice.

Goat Masala Club Curry

$15.00

Cooked with onion, tomatoes and spices. Served with basmati rice.


VegetablesVegetables

Palak Paneer

$12.00

Fresh spinach and cottage cheese cooked with onions, ginger, garlic and cilantro. Served with basmati rice.

Paneer Makhani

$12.00

Cottage cheese cubes cooked with tomato makhani sauce. Served with basmati rice.

Aloo Gobhi

$12.00

Potato and cauliflower cooked with cumin seeds and spices. Served with basmati rice.

Bhindi Do Piaza Masala

$12.00

Fresh okra with bitter onions, spiced and pan fried. Served with basmati rice.

Chana Masala

$12.00

Chickpeas beans prepared with a blend of pomegranate seeds, dry mango, carom ajwain, black peppercorns and garnished with ginger. Served with basmati rice.

Chana Saag

$12.00

Chickpeas cooked with fresh spinach, onions, ginger, garlic and spices. Served with basmati rice.

Malai Kofta

$12.00

Cottage cheese, potatoes, dry fruits sauteed in a rich sauce of cashew nuts and spinach saffron. Served with basmati rice.

Navratan Korma

$12.00

Seasonal fresh vegetables cooked in a sauce of cashew nuts, dry fruits and saffron. Served with basmati rice.

Baingan Bhartha

$12.00

Clay oven smoked eggplants sauteed with scallions, onions, garlic, ginger and cumin seeds. Served with basmati rice.

Achari Baingan

$12.00

Roasted baby eggplant stuffed with achari masala cooked with curry leaves in mild tomato sauce. Served with basmati rice.

Diwane E Handi

$12.00

Assorted vegetables, cheese and eggplant in a spinach curry sauce. Served with basmati rice.

Pancharangi Dal Tadka

$12.00

Five assorted lentils cooked with tomatoes, ginger, garlic, turmeric, cilantro, mustard seeds and curry leaves. Served with basmati rice.

Dal Makhni

$12.00

Black lentils slow cooked with tomatoes, ginger, garlic, spices and tempered with cumin seeds. Served with basmati rice.

Dal Palak

$12.00

Yellow lentils and fresh spinach slow roasted and finished with tempered herbs and spices. Served with basmati rice.


BiryanisBiryani's

Vegetable Biryani

$12.00

Served with cucumber raita. Layered basmati rice casserole, flavored with spices, saffron and rose water.

Shrimp Biryani

$16.00

Served with cucumber raita. Layered basmati rice casserole, flavored with spices, saffron and rose water.

Chicken Biryani

$14.00

Served with cucumber raita. Layered basmati rice casserole, flavored with spices, saffron and rose water.

Lamb Biryani

$16.00

Served with cucumber raita. Layered basmati rice casserole, flavored with spices, saffron and rose water.

Goat Biryani

$16.00

Served with cucumber raita. Layered basmati rice casserole, flavored with spices, saffron and rose water.


BreadsBreads

Nan

$2.00

Leavened flour fluffy soft bread.

Roti

$3.00

Lacha Paratha

$4.00

Whole wheat multi layered flaky bread smothered to a fluffy finish.

Aloo Paratha

$4.00

Whole wheat bread with a stuffing of mildly spiced potatoes and onions.

Poori

$3.00

Garlic Nan

$3.00

Leavened white flour bread with fresh garlic.

Filled Kulcha

$4.00

Bread stuffed with choice of onion or paneer.


PavPav

Bombay Pav Bhaji

$7.00

Mixed vegetables sauteed with butter pav bread. Served with chopped onions and lemon.

Paneer Bhurji Pav

$8.00

Homemade cottage cheese sauteed with butter pav bread. Served with chopped onions and lemon.

Lamb Keema Pav

$11.00

Minced spiced lamb cooked with onion and tomatoes with butter pav bread. Served with chopped onions and lemon.

Unda Bhurji Pav

$7.00

Scrambled eggs sauteed with onions, tomatoes and peppers with butter pav bread. Served with chopped onions and lemon.


DosaDosa

Plain Dosa

$6.00

Rice crepe. Served with sambhar, coconut and tomato chutney.

Masala Dosa

$8.00

Stuffed with spiced potatoes. Served with sambhar, coconut and tomato chutney.

Paneer Dosa

$9.00

Stuffed with spiced vegetables. Served with sambhar, coconut and tomato chutney.

Chicken Dosa

$10.00

Stuffed with spiced chicken. Served with sambhar, coconut and tomato chutney.


Tandoori Main CourseTandoori Main Course

Tandoori Chicken

$14.00

Chicken marinated in yogurt, spices and lemon juice. Served with basmati rice. Cooked in clay oven.

Chicken Tikka

$14.00

Tender chicken pieces marinated in yogurt and spices. Served with basmati rice. Cooked in clay oven.

Malai Chicken Tikka

$14.00

Tender chicken pieces marinated in sour cream, lemon juice, ginger, garlic and green chili paste. Served with basmati rice. Cooked in clay oven.

Tandoori Ajwain Shrimp

$19.00

Jumbo shrimp with spices and ajwain seeds. Served with basmati rice. Cooked in clay oven.

Salmon Fish Tikka

$19.00

Salmon fish cubes marinated tandoori masala. Served with basmati rice. Cooked in clay oven.

Mixed Grill

$21.00

Assortment of lamb, boti, seek kabob, chicken tikka, malai kabob and tandoori shrimp. Served with basmati rice. Cooked in clay oven.

Tandoori Vegetables

$13.00

Assorted vegetables with homemade cottage cheese. Served with basmati rice. Cooked in clay oven.

Paneer Tikka

$14.00

Homemade cottage cheese with saffron marinated in yogurt, sour cream, lime juice and ginger garlic paste. Served with basmati rice. Cooked in clay oven.


Indian Chicken CurriesIndian Chicken Curries

Chicken Tikka Masala

$14.00

Marinated cubes of boneless chicken smoked in the tandoor and sauteed in tomato and fenugreek puree. Served with basmati rice.

Chicken Curry

$14.00

Tender chicken cubes cooked with spices. Served with basmati rice.

Chicken Chettinad

$14.00

Chicken cooked in blend of spices with coconut milk. Served with basmati rice.

Chicken Saag

$14.00

Chicken cubes cooked with fresh spinach, onions, tomatoes, ginger garlic and spices. Served with basmati rice.

Chicken Vindaloo

$14.00

Cubes of boneless chicken cooked in a fiery goan sauce of garlic, ginger, cumin seed, guntur spicy red chilies. Served with basmati rice. Very spicy.

Chicken Korma

$14.00

Boneless chicken pieces in rich cashew nut and almond cream cheese. Served with basmati rice.


SeafoodSeafood

Fish Curry Masala

$15.00

Fresh fish, simmered in a tangy sauce of coconut, ginger, garlic and spices. Served with basmati rice.

Goan Salmon Curry

$18.00

Fresh salmon cooked in coconut and cream sauce. Served with basmati rice.

Goan Shrimp Curry

$16.00

Cooked with sauteed onions, lime juice, spices and fresh coconut milk. Tempered with mustard seeds and curry leaves. Served with basmati rice.

Shrimp Tikka Masala

$16.00

Shrimp smoked in tandoor and sauteed in tomato and fenugreek puree. Served with basmati rice.


Delivery and Take Out DealEntrees

Delivery and Take Out Deal

$15.00

Basmati rice, nan bread, cucumber raita and mango chutney, rice pudding and choice of one appetizer and one entree.


Masala Club Lunch SpecialMasala Club Lunch Special

Vegetarian Lunch Special

$9.00

One vegetable of your choice, one vegetable of the day and one lentil of the day. Served with rice, nan and mango chutney.

Chicken Lunch Special

$10.00

One chicken curry of your choice, one vegetable of the day and one lentil of the day. Served with rice, nan and mango chutney.

Lamb Lunch Special

$11.00

One lamb curry of your choice, one vegetable of the day and one lentil of the day. Served with rice, nan and mango chutney.

Seafood Lunch Special

$12.00

One seafood curry of your choice, one vegetable of the day and one lentil of the day. Served with rice, nan and mango chutney.


DessertsDesserts

Gulab Jamun

$4.00

Soft roundels of milk solids simmered in honey syrup, rose water and cardamom.

Kheer

$4.00

Rice pudding.

Rasmalai

$4.00

Condensed milk patty, soaked in creamy syrup.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading