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Masa Southwest Bar and Grill Menu and Prices

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Masa Southwest Bar and Grill Menu

Last Update: 2025-03-14

First Course

Tropical Gazpacho

$8.95

Vegan, gluten free. Roasted corn salsa

Tender Romaine Salad And Crispy Blue Corn Tortillas

$7.95

Gluten free. Roasted green chile caesar dressing and cotija cheese

Roasted Acorn Squash Salad With Grilled Artichoke

$8.95

Vegan, gluten free. Cranberries, chile lime and sour orange glaze

Shrimp Ceviche with Green Tomatillos

$13.95

Mango jicama salad and tabasco salt

Oven Roasted Beets, Spiced Pecans And Goat Cheese Salad

$8.95

Gluten free, vegan. Sugar cane dressing

Prince Edward Island Mussels with Chile Coconut Broth

$8.95

Garlicky chipotle crostini and chorizo

Grilled Asparagus And Yucca Flautas, Poblano Mole Sauce

$7.95

Gluten free. Smoked coconut tamarind slaw

Barbecued Chicken Quesadilla

$10.95

Chipotle pineapple sauce, cilantro lime crema

Spicy Ahi Tuna Cabo Rolls

$12.95

Wasabi guacamole

Skillet Roasted Sea Scallops And Barbecue Duck

$12.95

Sweet corn cream

Spicy Tuna Tartare with Soy Ginger Cilantro Vinaigrette

$14.95

Avocado puree, crispy totopos

Main Course

Crispy Young Organic Chicken, Lardon Salsa

$19.95

Gluten free. Green chile sauce, yucca bocadillo

Roasted Salmon with Chipotle And Horseradish Crust

$23.95

Warm cucumber and cilantro relish, crème fraiche, salmon caviar

Tequila Glazed Lamb Shank with Local Cranberry Salsa

$26.95

Pozole succotash

Negra Modelo Braised Pork Shoulder, Sauce Borracha

$23.95

Port and fig jam, baby arugula, garlic whipped potatoes

Pan Seared Chilean Sea Bass, Smoked Pineapple Salsa

$27.95

Crisp tostones, garlicky mojo, black bean mole sauce

Pan Roasted Zucchini Steaks, Sweet Potato Crisps

$22.95

Vegan. Jalapeno salsa, sweet plantain hash, black rice

Fire Roasted Pork Loin with Chorizo, Monterey Jack Potato Torta

$24.95

Habanero sun-dried tomato sauce

Southwestern Steak Frites

$23.95

Chile lime arugula salad, guajillo bourbon sauce

Roasted Yellow Pepper

$18.95

Filled with a wild mushroom quinoa salad roasted cashews, stone ground corn polenta, pomegranate molasses

Blackened Rare Ahi Tuna Steak with Yellow Mole

$27.95

Yukon gold potatoes and wild mushrooms

Slow Braised Short Ribs, Apricot Serrano Salsa

$26.95

Oven roasted root vegetables, celeriac puree

Cowboy Cut Chile Rubbed 16oz New York Strip

$29.95

Ranchero tomato salsa, grilled baby corn, chile onion rings, garlic whipped potatoes

Cowboy Cut Chile Rubbed 16oz Rib Eye Steak

$31.95

Ranchero tomato salsa, grilled baby corn, chile onion rings, garlic whipped potatoes

Sides

Chile Dusted Frites with Cotija Cheese

$4.95

Gluten free

Sweet Plantains with Guava Ketchup

$4.95

Vegan

Yukon Gold Potatoes and Wild Mushrooms

$4.95

Gluten free

Garlic Whipped Potatoes

$4.95

Gluten free

Pozole Succotash

$4.95

Gluten free

Sauteed Spinach

$4.95

Gluten free, vegan

Oven Roasted Winter Vegetables

$4.95

Gluten free, vegan

Black Rice

$4.95

Gluten free, vegan

Best of Boston Red Chile Onion Rings with Ancho Aioli

$4.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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