Mas Menu and Prices

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Latin American
Mexican
Nuevo Latino
Brunch

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IL

Mas Menu

Last Update: 2025-03-14


Primero

Tinga de Pollo

$9.00

chile - braised chicken tostada, black bean refritos, cotija, cilantro cream

Jamon

$10.00

serrano ham, manchego cheese, grilled asparagus, swan creed farms fried egg, sherry vinaigrette

Ensalada

$7.00

mixed greens, cherry tomatoes, marcona almonds, roasted garlic and cilantro vinaigrette

Empanada

$8.00

wild mushroom, goat cheese and walnut empanada, frisee, balsamic reduction

Tacos

$10.00

tuna, papaya, rosemary and Dijon salsa, flour tortillas

Arepa

$10.00

spiced fried shrimp, Colombian com cake, beberete salsa

Conejo

$11.00

braised rabbit, Spanish chorizo and saffron risotto, manchego

Costillas

$10.00

grilled beef short ribs and green onions, cilantro 'pesto'

Remolacha

$8.00

salad of beets, watercress, 'drunken' goat cheese, winter truffle vinaigrette

Ceviche Del Dia

$11.00


proximo

Sopade Machos

$28.00

Honduran seafood stew with fish, shrimp, mussels and scallops

Pescado

$24.00

pan - roasted tilapia, sweet pea mashed potatoes, olive and caper ensalada, saffron nage

Raya

$24.00

sauteed skatewing with fingerlings, bacon, and mushrooms, piquillo butter

Churrasco Atun

$28.00

scared rare yellowfin tuna, chimichurri, yuca frites

Legumbre

$19.00

acorn and butternut squash, wild mushrooms, truffled squash risotto, pumpkin seed oil

Pato

$25.00

seared duck breast and leg confit, camote, braised brussels sprouts, fig - balsamic reduction

Lombo

$24.00

chile - cured pork tenderloin, white beans, truffle scented jus

Venado

$28.00

pan - roasted venison, argentine reggiano gratin, haricot verts, aji Amarillo - mustard

Came

$29.00

New York strip, cabrales butter, tobacco onions, chipotle mash


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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