Martinis Pizza Menu and Prices

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Martinis Pizza Menu

Last Update: 2025-03-14


Appetizers

Antipasto Platter

$11.00

(vegetarian version available) assorted salumi and cheeses, seasonal pickled vegetables, house-cured olives, eggplant caponata, fennel crackers and fresh bread..

Herb-Crusted Ricotta & Marinated Olives

$10.00

martini’s ricotta cheese, thyme, basil, oregano, red chile, marinated olives, fennel crackers and fresh bread.

Bread Basket

$6.00

toasted house bread assortment, pecorino romano, herbed olive oil. oil plate only $2.50.

Garlic Bread

$3.00 - $5.00

italian baguette, garlic butter, pecorino romano. side of house red sauce-1.

Truffled Mozzarella Bruschetta

$9.00

grilled asparagus, egg, fresh mozzarella, white truffle oil and cracked black pepper.

Shrimp Sald Crostini

$10.00

poached shrimp salad, english peas, grilled bread, mixed greens.


SaladsAll salads served with Italian baguette upon request.

Martini’s House Salad

$6.00 - $10.00

chopped romaine lettuce, shaved carrots, tomatoes, cucumbers, scallions, red wine vinaigrette, pecorino romano.

Antipasto Salad

$8.00 - $12.00

assorted salumi, mozzarella, mushrooms, tomatoes, cucumbers, banana peppers, black olives, scallions, red wine vinaigrette, pecorino romano. (vegetarian version includes artichokes and carrots)

Fresh Mozzarella Salad

$10.00

marinated boconcinni mozzarella added to martinis house salad.

Grilled Chicken Salad

$12.00

marinated chicken breast, asparagus, potatoes, calamata olives, cherry tomatoes, scallions, roasted red peppers, asiago cheese, romaine hearts, red wine vinaigrette.

Strawberry Arugala Salad

$10.00

strawberries, arugala, pickled red onion, aged piave cheese, balsamic vinaigrette.

Mixed Tomato Panzanella

$10.00

mixed tomatoes, fresh mozzarella, red onion, herbed croutons, mixed greens, basil pesto vinaigrette. reduction.


SandwichesAdd sweet or hot peppers and sauteed onion $0.75.

Veggie Saute

$8.00

sauteed green beans, mushrooms, yellow squash, zucchini squash, spinach, tomatoes, scallions, pecorino romano..

Eggplant Parmesan

$8.00

eggplant medallions with herbed bread crumbs, sauteed golden and finished with martini’s red sauce and pecorino romano cheese.

Grilled Portabella

$8.00

grilled mushrooms, roasted garlic and white bean puree with fresh mozzarella and olive tapenade.

Italian Sub

$8.00

(served hot or cold) martini’s italian vinaigrette, ham, pepperoni, salami, and smoked provolone finished with fresh lettuce, tomato & onion.

Grilled Chicken

$8.00

marinated and grilled chicken with sauteed potato, roasted red peppers, scallion, mushroom & asiago cheese.

Meatball Sub

$8.00

rick’s famous meatballs, sliced with sauteed mushroom. finished with martini’s red sauce & pecorino romano cheese.

Martini’s Roasted Pork

$8.00

slow-roasted pork, zucchini squash, mushrooms, potatoes, caramelized onions with a stone ground mustard vinaigrette.

Italian Sausage

$8.00

house-made sausage, grilled and finished with pecorino romano cheese & martini’s red sauce.

Italian Beef Sub

$8.00

oven-roasted beef sliced thin, served with au jus on our baguette, finished with pecorino romano cheese.

Italian Combo Sub

$9.00

italian beef sub with added grilled italian sausage and pecorino romano cheese.


PastaAll of our pasta dishes are served with garlic bread & a petite house salad or soup.

Meat Lasagna

$13.00

martini’s italian sausage, red sauce, herbed ricotta, mozzarella, pecorino romano layered with curly pasta.

Vegetarian Lasagna

$13.00

herbed ricotta, onions, mushrooms, spinach, zucchini squash mozzarella, pecorino romano with red sauce and curly pasta.

Linguini Primavera

$14.00

linguini pasta, asparagus, yellow squash, zucchini squash, carrots, spinach, cherry tomatoes, roasted garlic cream, pecorino romano. (add a grilled chicken breast- 4).

Shrimp Farfalle Putanesca

$15.00

sauteed shrimp, farfalle pasta, calamata olives, garlic, red onions, capers, tomatoes, basil, parsley, lemon.

Penne Or Linguini Pasta

$12.00

italian pasta, martini’s red sauce, pecorino romano.

Cheese Ravioli

$13.00

imported three-cheese ravioli, martini’s red sauce, pecorino romano.

Martini's Sausage Rotini

$13.00

pork sausage, rotini pasta, roasted broccoli, caramelized onions, lemon, grana padano cheese.


EntreesAll of our entrees are served with a petite house salad or bowl of soup.

Martini’s Acorn Squash

$13.00

roasted acorn squash puree, green beans, mushrooms, potato, zucchini squash, carrots, tomatoes, spinach, scallions.

Eggplant Parmesan

$14.00

herb-crusted eggplant medallions, linguini pasta, red sauce, pecorino romano and seasonal side vegetable.

Italian Vegetable Farcitta

$11.00

caramelized onion, fennel, spinach, artichoke and red bliss potato baked in a martini’s pizza crust.

Italian Sausage Farcitta

$11.00

house italian sausage, caramelized onion, red bliss potato, fennel andspinach baked in a martini’s pizza crust.

Zuppa Di Pesce

$18.00

steamed cod fish, charred calamari, sauteed shrimp, smoked tomato and red pepper broth, scallions, grilled polenta.

Grilled Chicken Spiedini

$15.00

lemon and herb chicken skewers, summer vegetable ratatouille, basil and grilled asparagus.

Pork Loin Picatta

$16.00

seared pork loin, lemon-pepper, capers, onions, garlic, spaghetti squash, green beans, parsley.

N. Y. Strip Loin

$20.00

grilled strip steak, sweet corn sformato, braised tuscan greensgorgonzola butter.


Pizza & Focaccia

Slices

$2.50

slices are available all day and all night pepperoni, vegetable, sausage, cheese, focaccia.

Calzoni

$9.00

(please allow 20 to 30 minutes) house pizza dough rolled and filled with mozzarella & romano cheeses, pizza sauce and your choice of three items fromour topping list.

Pizza

Price may varies

(please allow 20 to 30 minutes) pick toppings from list below. at martini’s, you don’t need extra cheese.

Focaccia

Price may varies

(please allow 20 to 30 minutes) olive oil and fresh garlic-infused crust & sauce with your choice of toppings and romano cheese.

Toppings

Price may varies

pepperoni, sausage, ham, green or black olives, garlic, onion, green peppers, banana peppers, zucchini, artichoke, mushrooms, spinach, tomato, jalapenos, pineapple, cucumber, anchovy.

Cheese

$11.00 - $18.50

Cheese 1

$12.00 - $18.50

Cheese 2

$13.00 - $22.50

Cheese 3

$14.00 - $24.50

Cheese 4

$15.00 - $26.50

Cheese 5

$16.00 - $28.50

Cheese 6

$17.00 - $30.50

Cheese 7

$18.00 - $32.50

Extra

$1.50 - $3.50


Sides

Penne

$5.00

tossed lightly in house red sauce and topped with pecorino romano cheese.

Linguini

$5.00

tossed lightly in house red sauce and topped with pecorino romano cheese.

Meatballs

$5.00

rick’s famous meatballs in house red sauce and topped with pecorino romano cheese.

Minestrone Soup

$3.50

classic house-made minestrone: tomatoes, onions, garlic, seasonal vegetables, white beans and pasta finished with pecorino romano. served with bread.

Soupe Du Jour

$4.00

served with bread.


Summer Menu - Appetizers

Antipasto Platter

$11.00

assorted salumi and cheeses, seasonal pickled vegetables, house-cured olives, eggplant caponata, fennel crackers and fresh bread. (vegetarian version available).

Herb-Crusted Ricotta & Marinated Olives

$10.00

martini’s ricotta cheese, thyme, basil, oregano, red chile, marinated olives, fennel crackers and fresh bread.

Bread Basket

$6.00

toasted house bread assortment, pecorino romano, herbed olive oil oil plate only- $2.50.

Garlic Bread

$3.00 - $5.00

italian baguette, garlic butter, pecorino romano. side of house red sauce-1.

Truffled Mozzarella Bruschetta

$9.00

grilled asparagus, egg, fresh mozzarella, white truffle oil and cracked black pepper.

Shrimp Salad Crostini

$10.00

poached shrimp salad, english peas, grilled bread, mixed green.


Summer Menu - SaladsAll salads served with italian baguette upon request.

Martini’s House Salad

$6.00 - $10.00

chopped romaine lettuce, shaved carrots, tomatoes, cucumbers, scallions, red wine vinaigrette, pecorino romano.

Antipasto Salad

$8.00 - $12.00

assorted salumi, mozzarella, mushrooms, tomatoes, cucumbers, banana peppers, black olives, scallions, red wine vinaigrette, pecorino romano. (vegetarian version includes artichokes and carrots).

Fresh Mozzarella Salad

$9.00

marinated boconcinni mozzarella added to martinis house salad.

Grilled Chicken Salad

$12.00

marinated chicken breast, charred sweet corn, roasted red peppers, scallions, tomatoes, ricotta salata cheese, calamata olives, fresh basil, mixed baby greens, red wine vinaigrette.

Strawberry Arugala Salad

$10.00

strawberries, arugala, pickled red onion, aged piave cheese, balsamic vinaigrette.

Mixed Tomato Panzanella

$10.00

mixed tomatoes, fresh mozzarella, red onion, herbed croutons, mixed greens, basil pesto vinaigrette.


Summer Menu - SandwichesAdd sweet or hot peppers and sauteed onion $0.75.

Veggie Saute

$8.00

sauteed green beans, mushrooms, yellow squash, zucchini squash, spinach, tomatoes, scallions, pecorino romano.

Eggplant Parmesan

$8.00

eggplant medallions with herbed bread crumbs, sauteed golden and finished with martini’s red sauce and pecorino romano cheese.

Caprese Sub

$8.00

basil pesto, roma tomato, fresh mozzarella, romaine, red wine vinaigrette. (served hot or cold).

Italian Sub

$8.00

martini’s italian vinaigrette, ham, pepperoni, salami, and smoked provolone finished with fresh lettuce, tomato & onion. (served hot or cold).

Grilled Chicken

$8.00

marinated and grilled chicken with sauteed potato, roasted red peppers, scallion, mushroom & asiago cheese.

Meatball Sub

$8.00

rick’s famous meatballs, sliced with sauteed mushroom. finished with martini’s red sauce & pecorino romano cheese.

Martini’s Roasted Pork

$8.00

slow-roasted pork, zucchini squash, mushrooms, potatoes, caramelized onions with a stone ground mustard vinaigrette.

Italian Sausage

$8.00

house-made sausage, grilled and finished with pecorino romano cheese & martini’s red sauce.

Italian Beef Sub

$8.00

oven-roasted beef sliced thin, served with au jus on our baguette, finished with pecorino romano cheese.

Italian Combo Sub

$9.00

italian beef sub with added grilled italian sausage and pecorino romano cheese.


Summer Menu - PastaAll of our pasta dishes are served with garlic bread and a petite house salad or bowl of soup.

Meat Lasagna

$13.00

martini’s italian sausage, red sauce, herbed ricotta, mozzarella, pecorino romano layered with curly pasta.

Vegetarian Lasagna

$13.00

herbed ricotta, onions, mushrooms, spinach, zucchini squash mozzarella, pecorino romano with red sauce and curly pasta.

Linguini Primavera

$14.00

linguini pasta, asparagus, yellow squash, zucchini squash, carrots, spinach, cherry tomatoes, roasted garlic cream, pecorino romano. (add a grilled chicken breast- 4).

Shrimp Farfalle Putanesca

$15.00

sauteed shrimp, farfalle pasta, calamata olives, garlic, red onions, capers, tomatoes, basil, parsley, lemon.

Penne Or Linguini Pasta

$12.00

italian pasta, martini’s red sauce, pecorino romano.

Cheese Ravioli

$13.00

imported three-cheese ravioli, martini’s red sauce, pecorino romano.

Martini’s Sausage Rotini

$13.00

pork sausage, rotini pasta, roasted broccoli, caramelized onions, lemon, grana padano cheese.


Summer Menu - Pizza & Focaccia

Slices

$2.50

slices are available all day and all night pepperoni, vegetable, sausage, cheese, focaccia.

Calzoni

$9.00

house pizza dough rolled and filled with mozzarella & romano cheeses, pizza sauce and your choice of three items from our topping list. (please allow 20 to 30 minutes).

Pizza

Price may varies

pick toppings from list below. at martini’s, you don’t need extra cheese. (please allow 20 to 30 minutes).

Margarita Pizza

Price may varies

fresh basil, tomato, light mozzarella, garlic and basil infused crust. please, no topping substitutions. priced as a two item pizza. (please allow 20 to 30 minutes).

Focaccia

Price may varies

olive oil and fresh garlic-infused crust & sauce with your choice of toppings and romano cheese. (please allow 20 to 30 minutes).

Toppings

Price may varies

pepperoni, sausage, ham, green olive, black olive, garlic, onion, green peppers, banana peppers, zucchini squash, artichoke, mushroom, spinach, tomato, jalapeno, pineapple, anchovy.


Summer Menu - Sizes

Cheese

$12.00 - $18.50

1 Item

$12.00 - $20.50

2 Items

$13.00 - $22.50

3 Items

$14.00 - $24.50

4 Items

$15.00 - $26.50

5 Items

$16.00 - $28.50

6 Items

$17.00 - $30.50

7 Items

$18.00 - $32.50

Extra

$1.50 - $3.50


Summer Menu - EntreesAll of our entrees are served with a petite house salad or bowl of soup.

Martini’s Acorn Squash

$13.00

roasted acorn squash puree, green beans, mushrooms, potato, zucchini squash, carrots, tomatoes, spinach, scallions.

Eggplant Parmesan

$14.00

herb-crusted eggplant medallions, linguini pasta, red sauce, pecorino romano and seasonal side vegetable.

Italian Vegetable Farcitta

$11.00

caramelized onion, fennel, spinach, artichoke and red bliss potato baked in a martini’s pizza crust.

Italian Sausage Farcitta

$11.00

house italian sausage, caramelized onion, red bliss potato, fennel and spinach baked in a martini’s pizza crust.

Zuppa Di Pesce

$18.00

steamed cod fish, charred calamari, sauteed shrimp, smoked tomato and red pepper broth, scallions, grilled polenta.

Grilled Chicken Spiedini

$15.00

lemon and herb chicken skewers, summer vegetable ratatouille, basil and grilled asparagus.

Pork Loin Picatta

$16.00

seared pork loin, lemon-pepper, capers, onions, garlic, spaghetti squash, green beans, parsley.

N. Y. Strip Loin

$20.00

grilled strip steak, sweet corn sformato, braised tuscan greens gorgonzola butter.


Summer Menu - Sides

Penne

$5.00

tossed lightly in house red sauce and topped with pecorino romano cheese.

Linguini

$5.00

tossed lightly in house red sauce and topped with pecorino romano cheese.

Meatballs

$5.00

rick’s famous meatballs in house red sauce and topped with pecorino romano cheese.

Minestrone Soup

$3.50

classic house-made minestrone: tomatoes, onions, garlic, seasonal vegetables, white beans and pasta finished with pecorino romano. served with bread.

Soupe Du Jour

$4.00

served with bread.


Summer Menu - Hot Beverages - Coffee Drinkscoffee & espresso is locally roasted by water street coffee joint.

Coffee

$2.00

regular & decaffeinated.

Espresso

$2.75 - $3.75

Latte

$2.75 - $3.75

Cappuccino

$2.75 - $3.75

mocha, vanilla, caramel or hazelnut add $1.00.


Summer Menu - Hot Beverages - Rishi TeaHand-picked & certified organic.

Earl Grey

$2.75

aromatic black tea, warming, hints of citrus. (highest caffeine).

Plum Oolong

$2.75

fruity, sweet and tart blend of green & black teas. (medium caffeine).

Green Jade

$2.75

mellow, refreshing, and healthy with hints of chestnuts. (low caffeine).

White Peony

$2.75

delicate, aromatic white tea, highest antioxidants. (very low caffeine).

Scarlet

$2.75

soothing herbal infusion with rose hips, blueberry, and cherry. (caffeine free).


Summer Menu - Cold Beverages

Stewart’s Sodas

$2.00

root beer, diet root beer, orange cream, key lime, cherries & cream, cream soda.

Fountain Sodas

$1.50

coke, diet coke, sprite, ginger ale, bottled water.

Iced Tea

$1.50

Lemonade

$1.50


Summer Menu - Desserts

Tiramisu

$6.00

classic italian flavors layers of sweet mascarpone cheese, chocolate cake, espresso, cocoa, and brandy soaked lady fingers.

Martini’s Cannoli

$6.00

a sweetened blend of mascarpone and ricotta cheeses, chopped chocolate, vanilla and a hint of lemon. served with wafer cookies and garnished with toasted almonds and chocolate.

Bourbon Pound Cake

$6.00

almond-bourbon pound cake finished with rasperries marinated in cabernet simple syrup and chantilly whipped cream.

Chocolate Souffle

$6.00

flourless dark chocolate cake with a chocolate-walnut crust; topped with chantilly whipped cream and dusted with cocoa.

Cheescakes

$6.00

traditional vanilla cheesecake paired with toasted pecans and a rich caramel sauce or fresh blueberries in their own sweet reduction.

Lemon Bar Or Brownie

$2.00

Cookies

$1.00

chocolate chip or peanut butter.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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