Menu With Price > Menu > Marseille > NY > New York > 630 9th Ave, New York, NY

Marseille Prices in New York, NY 10036

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Marseille Logo
630 9th Ave, New York, NY
(212) 333-2323
Marseille Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Soupe Au Pistou

Provencal vegetable soup with basil and garlic sauce.

$8.25

Crispy Sheep's Milk Ricotta Bore

Black pepper honey, poppy seeds and apricot puree

$9.75

Ricotta Gnocchi

Asparagus, morel mushrooms and parmesan cream

$11.75

Sauteed Sweetbreads

Sweet com puree, pickled chanterelles and pea shoots

$12.25

Spicy Octopus

Cucumber, rhubarb, mint, coriander and citrus vinaigrette

$13.25

Sardines Marinees

Meyer lemon puree, celery, currants and walnut panko

$9.75

Grilled Shrimp Salad

Bibb lettuce, avocado, jalapeno and ruby red grapefruit.

$12.75

Salmon Tartare

Lemon confit and caper berry relish

$10.50

Saladiere

Jardiniere

Organic baby lettuce, tomatoes, onions, haricots verts and cucumbers

$8.75

Endive

Red and white endives, mustard vinaigrette and hazlenuts

$10.75

Warm Goat Cheese

Rolled in nuts and baked, watercress, arugula and beets with vincotto vinaigrette

$11.50

Mediterranean

Tomatoes,cucmbers, peppers, onions, olives, pita croutons, feta and lemon vinaigrette

$9.50

Haricots vert

Creme fraiche, roquefort cheese, tomato concasse and endive

$11.75

Hearts of Romaine

Anchovy and garlic vinaigrette, aged pecorino toscano

$10.25

Prosciutto Salad

Arugula,watercress, brioche croutons and truffle vinaigrette

$12.75

Tuna Nicoise

Olive oil poached tuna, raw vegetables, olives and hard cooked egg

$12.50

Entrees

Tunisian Chicken

Ragout of eggplant, tomatoes, green olives and kumquats with macarona almonds and red pepper glaze

$18.50

Skate

Zucchini-mint marmalade, pea shoots and pistachio vinaigrette

$19.25

Grilled Salmon

Spring onions, peas, fava beans and tarragon sauce

$22.50

Golden Snapper

Curried lentils with orange and cumin glazed carrots

$24.75

Goujons of Sole

Arugula and endive salad with raw mushrooms and asparagus

$20.75

Moulesprovencale

Mussels steamed in white wine with garlic and tomatoes

$17.25

Bouillabaisse

Atlantic coast fish & shellfish, potatoes, leeks & rouille

$28.50

Duck Breast

Watermelon, tomato and feta salad with black cardamom yogurt

$22.50

Veal Scallopine

Braised swiss chard and lemon orange piccata

$19.75

Lamb

Fennel puree, apricots, tomato orange sauce and watercress mint salad

$22.75

Short Rib Daube Provencale

Roman gnocchi, root vegetable fondue and red wine sauce

$24.75

Hors D'oeuvres

Panisses

No description available

$5.00

Brandade

No description available

$7.00

Hummus

No description available

$6.50

Leeks Almondine

No description available

$5.50

Artichokes Barigoule

No description available

$6.50

Shrimp Beignets

No description available

$7.00

Short Rib Cigares

No description available

$6.00

Grilled Merguez

No description available

$6.50

Basil Tomatoes

No description available

$6.00

Crab Felafel

No description available

$7.50

Lagrillade

Steak Frites

Hangar steak with bemaise

$19.75

Steak Au Poivre

12 oz. natural beef strip loin steak green peppercorn sauce and fries

$25.75

Kobe Beef Chopsteak

Morel mushroom sauce and crisp fried onions

$21.75

Grilled Tuna Steak

Butter braised leeks and fingerlings and cabemet wine reduction

$20.75

Whole Grilled Dorade

Escarole, grilled fennel, raosted potatoes and salsa verde

$26.50

Marseille Burger

10 oz. ground chuck, comte cheese, caramelized onions and aioli

$16.75

Couscous

Lamb

Braised lamb with kefta and merguez sweet and spicy onion sauce

$20.00

Seafood

Monkfish, scallops, shrimps and mussels saffron tomato broth, leeks and potatoes

$23.00

Vegetarian

Vegetables roasted in chermoula with matbucha sauce

$18.00

Pates

Pappardelle Au Pistou

Wide egg pasta with basil, garlic, almond, fromage blanc and parmesan sauce

$15.00

Sweet Pea and Crab Risotto

Mascarpone and mint

$18.00

Linguine

Calamari and shrimp with garlic, jalapenos, cherry tomatoes, white wine and olives

$19.00

Beef Cheek Ravioli

Red wine sauce with orange and sage

$17.00

Plats Du Jour

Lundi

Lobster salad

Mardi

Lamb rack.

$22.00

Mercredi

Brook trout

$21.00

Jeudi

Pork rib chop

$23.00

Vendredi

Monkfish

$22.00

Samedi

Duck cous cous

$23.00

Dimanche

Sea scallops

$21.00

Sides

Pommes Frites

No description available

$6.00

Semolina Gnocchi

No description available

$5.00

Braised Swiss Chard

No description available

$4.00

Couscous

No description available

$3.50

Buttered Asparagus

No description available

$6.50

Spinach with Garlic and Oil

No description available

$5.00

Dessert

Mixed Berries

Creme chantilly

Lemon Panna Cotta

Mango honey compote and toasted pinenuts

$8.00

Warm Chocolate Coulant

Saltes caramel ice cream and chocolate croquantes

$8.00

Poached Pear

Olive oil ice cream, red wine and caramel

$8.00

Espresso Parfait

Mascarpone sabayon, mocha cream and granite

$8.00

Caramel Apple Ravioli

Gingerbread crumbs and almond frozen custard

$8.00

Beignets

Chocolate and raspberry sauces

$8.00

Cookie & Truffle Plate

No description available

$7.00

Selection of 4 Farm House Cheeses

No description available

$14.00

Classic Creme Brulee

Fresh berries and strawberry champagne granite

$8.00

Selection of Sorbets and Ice Cream

No description available

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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