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Marriott Vail - Ocotillo Menu and Prices

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Marriott Vail - Ocotillo Menu

Last Update: 2025-03-14

STARTERS

Normandy Brie Soup

$9.00

with Black Truffles

Chicken Pozole Soup

$8.00

Mildly spicy chicken broth with white corn hominy, fresh lime, cilantro & diced chicken

Colorado’s Famous Buffalo Chili

$9.00

with Jalapeno Corn Bread

Lobster Pot Pie

$21.00

Fresh Maine Lobster in sherry cream with roasted root vegetables

Ocotillo House Salad

$8.00 - $11.00

Gorgonzola Cheese, Beet Chips & Poached Pear Tossed Baby Greens, Candied Pecans, Pancetta Bacon, Red Onions and White Truffle Vinaigrette

Southwest Caesar Salad

$10.00

Pesto Stuffed Artichokes, Marinated White Boquerón, Parmesan Tuille and Black Olive Melba Toast Crisp Romaine Hearts & Traditional Caesar Salad Dressing

Roasted Portobello

$12.00

Oven dried Roma tomatoes, grilled asparagus, portabella mushrooms, artichoke, tossed greens and marinated mozzarella cheese, sea salt, extra virgin olive oil & 75 yr. old balsamic vinegar

Fire & Ice Salad

$14.00

Ahi Tuna Tempura with Pickled Ginger & Ponzu

Grilled White Pizza

$10.00

Small caramelized onion tart with arugula & preserved lemon. Just a little spicy!

Pasilla Shrimp

$16.00

Grilled Shrimp with Pasilla-chilies, Avocado-tomatillo Salsa & Plantain Chips.

Lemon Pasta

$9.00

Classic Greek pasta with a very light lemon cream

Baja Shrimp Cocktail

$16.00

Jumbo Cocktail Prawns with Avocado, Shrimp Ceviche & Blue Corn Chips

Crab Cakes

$16.00

Atlantic North East Blue Crab. Delivered fresh daily.

Kobe Beef Carpaccio

$22.00

See the rich marbling, experience Kobe Beef at it’s finest

Dry Rub Baby Back Ribs

$18.00

Tender Spiced Ribs with Apple Smoked Barbecue Sauce on the side

Family Style Side Orders

$8.00

Baked Potato, Mashed Potato, Garlic Steak Fries, Southern Corn Pudding, Seasoned Brown Rice, Asparagus Bearnaise, Sauteed Mushrooms, Tempura Green Beans, Buttered Broccoli with Vermouth, Pasta Pomodo

USDA PRIME STEAKS & CHOPSAll steaks are seasoned with our own special “Steak Rub” Served with Roasted Garlic-Skillet & Beefsteak Tomatoes

Colorado Cut Bone-in Ribeye

$48.00

USDA Prime Beef

Prime T-Bone Steak

$44.00

USDA Prime Beef

Petit New York

$38.00

USDA Prime Beef

Tenderloin Filet

$40.00

USDA Prime Beef

Colorado Buffalo Ribeye

$33.00

Colorado Farmed

SEAFOOD

Fresh Maine Lobster

Price may varies

Broiled Lobster with Shrimp & Clams Saffron-lobster broth

Omega Rich, Icelandic Salmon

$24.00

(House favorite) Broiled Salmon with a honey-Dijon glaze and yellow tomato vinaigrette

Hupu’upu’u

$34.00

Seared Hawaiian Sea Bass served with a jumbo White Gulf Prawn Brandied Trout Caviar & Champagne Butter Sauce

SPECIALTIES

Carne Asada “Char Broiled Steak”

$19.00

Tender Marinated Flank Steak with Borracho Beans Quesso Fresco, Avocado, Pico de Gallo, roasted Chipotle Salsa & house made Corn Tortillas

Prime Dry Aged, Colorado Lamb Rack

$44.00

Large Double Chops with Red Onion Marmalade and “Old Vines” Zinfandel Sauce

Snake River Farms Kurobuta Pork

$32.00

Introducing the World’s Finest Pork Chop; American Kurobuta Pork is darker in color and very flavorful. This premium Berkshire breed is lean and laced with fine streaks of marbling that makes each cu

Baked Stuffed Chicken

$24.00

Boursin cheese, sundried tomatoes and sauteed spinach. Chicken-sour cherry sausage (No Pork), brown rice & Cognac peppercorn sauce

The Vegetarian

$32.00

Please specify vegan or non-vegan Several small tastings

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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