Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Grapefuit infused vodka, lime, mint, club soda, lavender suger rim
Kaffir lime infused gin, strega, coconut extract, tonic
Reposado tequila, pomegranate liqueur, lime, jalapeno simple syrup, rhubarb bitters
Pisco, passionfruit, aperol, absinthe, allspice dram, ginger
Rye whiskey, grand marnier, lemon, turbinado sugar rim
With herb butter
With manchego
Served with capers and vinaigrette
Served with goat cheese
Served with quince preserves
Served with creamy chili aioli
Served with rasberry coulis
An assortment of housemade chocolates made from the finest belgian ingredients, produced by Marks in-house chocolatier
White chocolate bread pudding, brown butter-glazed bananas, mango sorbet, rum sauce
Served with a german coconut pecan icing pecan brittle ice cream and chocolate fudge sauce
Blueberry & huckleberry compote, mascarpone cheesecake filling. Graham cracker shell, blueberry muffin ice cream
Tahitian vanilla bean creme brulee cranberry biscotti cookie assorted berries
Pecan brittle ice cream, caramel mousse, butterscotch cake, chocolate ice cream, chocolate fudge
Pumpkin flan, bread and spiced pumpkin milkshake with cranberry foam and pumpkin seed streusel.
Nutella-filled brioche doughnuts, dark chocolate baileys mousse, hazelnut Streusel and dark chocolate ice cream
Mexican vanilla ice cream, 1985 pedro ximenjez, zaya 21 year rum, whipped cream, chocolate leaf
Chefs selection of assorted cheeses. Pierre ferrand pineau des charentes
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