Market & Rye Menu and Prices

$2.00

$4.00

$2.50

$3.50

with caramelized onions, pecans

$4.50

$5.50

with mixed nuts, caramel glaze, sea salt

$5.00

with scrambled eggs, chorizo, sour c ream, poblano aioli, salsa rojo, potatoes, guacamole, queso fresco, black beans

$6.00

with drunken cherries, brown sugar, thyme

$8.00

with bacon marmalade

$7.00

with warm maple syrup

$6.00

with pulled pork, ham, & pickles

$8.00

with sunny side egg, lettuce, tomato, & green garlic aioli on house made english muffin

Price may varies

with heirloom tomato, smoked mozzarella, corn, green g o ddess dressing

Price may varies

with fresno chilies, parmesan dressing

Price may varies

with bleu cheese, pickled onion, padrón peppers, mint

Price may varies

with peanuts, yuzu dressing

Price may varies

with cherry tomato, chickpeas, cilantro, feta

$9.00

with grilled chicken, red cabbage, romaine, carrots, almonds, sesame seeds, asian trail mix, hot mustard soy vinaigrette

$8.00

with romaine, corn, black beans, jalapenos, cherry tomatoes, avocado, queso fresco, chipotle vinaigrette

$9.00

with turkey pastrami, salami, pepperoncini, olives, provolone, mint vinaigrette

$6.00

with roasted heirloom tomatoes, smoked mozzarella on brioche

$9.00

with 1000 island, sauerkraut, & toasted caraway red cabbage slaw on whole wheat

$9.00

with old bay aioli, pickles, and poppy seed coleslaw on brioche

$9.00

with black forest ham, poblano aioli, swiss cheese, pepperoncini, & fried bananas on sourdough

$8.50

with green garlic aioli, heirloom tomato, sharp cheddar, & iceberg on sourdough

$8.50

with hummus, artichoke spread, tzatziki, & cress on house made grilled flat bread

$10.50

with bacon, house made 1000 island, fried egg, & cheddar on brioche

Price may varies

with avocado spread, goat cheese spread, ranch aioli, iceberg on classic white bread

$9.00

with horseradish aioli, fontina, funyuns, & upland cress on salted rye

$11.00

with red onion marmalade, gouda, pickled bing cherries, & dijonnaise on salted rye

Price may varies

with charred avocado, chili oil

$1.50

$4.00

with black garlic ranch

$5.50

with cilantro and bleu cheese dressing

$6.00

with bleu cheese dressing

$3.50

$5.00

$6.00

market & rye twist

$3.50

with chantilly cream

$3.50

with liquor soaked genoise, summer fruit, lime curd, streusel

$2.00

chocolate chip, kitchen sink, snickerdoodle

$2.00

$2.00

$2.00

$1.50

$12.00 - $7.00

there is a 2 hour time limit on bottomless mimosas

$8.50

with minimum purchase of

$20.00

(without purchase) there is a 2 hour time limit on bottomless mimosas

$20.00 - $5.00

$1.50

$2.00

$2.75

housemade bread with butter & cinnamon sugar

$5.00

mixed nuts, cream cheese frosting

$8.50

whipped butter, warm maple syrup

$8.50

housemade sweet dough bread, maple syrup, strawberry cream cheese butter, basil

$7.00

chocolate-coffee dipping sauce

$6.50

yogurt, seasonal fruit, housemade granola

$8.50

bacon, cheddar, iceberg, heirloom tomato, whole grain mustard aioli, housemade english muffin, served with potatoes and salad

$9.00

housemade buttery biscuit, scrambled eggs, cheddar cheese, whole grain mustard aioli, greens, served with potatoes and salad

$8.50

chorizo, eggs, black beans, poblano aioli, salsa, sour cream, guacamole, queso fresco, served with potatoes and salad

$12.00

old bay aioli, pickles, market carrot coleslaw, brioche bun, served with french fries

$10.00

without french fries

$11.75

rosemary, black pepper & brown sugar crusted bacon, cheddar, iceberg, heirloom tomato, whole grain mustard aioli, on sourdough, served with french fries

$9.75

without french fries

$13.00

bacon, housemade 1000 island, fried egg, cheddar, heirloom tomato, brioche, served with french fries

$11.00

without french fries

$13.00

sunny side egg, charred onion, griddled molasses-cornbread, pickled cherries, jalapeno salsa verde

$12.00

stewed eggs, black beans, heirloom tomato, salsa roja, guacamole, sour cream, queso fresco, crispy tortilla, cilantro

$1.50

add braised pork for

$11.00

poached eggs, charred brussels sprouts, summer truffle hollandaise, housemade english muffin

$10.00

poached eggs, biscuits, spicy black pepper gravy, served with greens w/lemon vinaigrette

$11.00

poached eggs, potato cakes, heirloom tomato, hollandaise, charred onion, zucchini pesto

$13.00

poached eggs, baby carrots, braised kale, tabasco hollandaise

$10.50

served with crispy potatoes and salad

$3.00

$3.00

$2.50

Price may varies

assortment changes daily

$3.50

$4.00

$2.00

$2.00

$3.00