Last Update: 2025-03-14
$10.99
louisiana oysters (6) on the half shell topped with garlic, butter and parmesan cheese
$10.99
baked louisiana oysters (6), with spinach, parmesan cheese and a touch of pernod
$10.99
baked louisiana oysters (6), with a unique blend of shrimp, cheese, bread crumbs and cream
$10.99
oysters rockefeller (3) and oysters bienville (3)
$9.99
large peeled gulf shrimp (6), served with cocktail sauce
$15.99
shell on, broiled gulf shrimp served with cocktail sauce
$9.99
your choice of baked or fried mushrooms caps stuffed with rosetta's seafood stuffing
$17.99
fried alligator, crawfish, catfish strips, boiled shrimp and fried seafood stuffed mushrooms
$10.99
louisiana crab cakes served with remoulade sauce
$8.99
tender calamari fried in panko bread crumbs and served over a sweet chili sauce
$9.99
alligator tail meat, your choice of blackened or fried
$7.99
traditional natchitoches fried pies (6), stuffed with beet pork, and cajun seasonings
$6.99
a grilled blend of pork sausage, rice and cajun seasonings
$9.99 - $13.99
$16.99
fried alligator, crawfish, catfish strips, boiled shrimp and fried seafood stuffed mushrooms
$10.99
baked louisiana oysters (6), with spinach, parmesan cheese and a touch of pernod
$10.99
baked louisiana oysters (6), with a unique blend of shrimp, cheese, bread crumbs and cream
$10.99
baked (3 rockefeller and 3 bienville)
$9.99
fried louisiana blue crab cakes, served with remoulade sauce
$8.99
tender body meat, fried in panko bread crumbs, served over a sweet chili sauce
$9.99
baked shrimp, cheddar, pancetta, and cream, en casserole, served with toast points
$14.99
serves two: shell-on, served with cocktail sauce
$9.99
large peeled gulf shrimp, with cocktail sauce
$6.99
grilled blend of pork sausage, rice, and cajun seasonings
$9.99
choice of fried or baked caps, stifed with rosetta's seafood stuffing
$7.99
fried pastries, stuffed with beef, pork, and cajun seasonings
$7.99
wing portions (8), battered and fried served with a spicy wing sauce
$8.99
tailmeat, choice of blackened or batter-fried
$9.99
2 mini-meat pies, 2 wings, 2 chicken tenders, 2 fried mushrooms
$8.99 - $11.99
$4.99 - $8.99
$6.99 - $10.99
$6.99 - $10.99
$16.99
choice of grilled chicken or steak tips on a bed of romaine lettuce, portabello mushrooms, tomatoes and fresh asparagus, served with balsamic vinaigrette
$15.99
grilled chicken breast, fresh strawberries, toasted walnuts, red onion slices and feta cheese. served on a bed of fresh spinach with raspberry vinaigrette
$10.99
an extensive variety of homemade salads, fruits and vegetables. all you can to eat
$6.99
with any appetizer, soup or gumbo
$4.99 - $8.99
$6.99 - $8.99
$5.99 - $9.99
$16.99
choice of grilled steak tips or chicken; with portabello mushrooms, tomatoes, romaine, served with grilled fresh asparagus and a balsamic vinaigrette
$9.99
extensive variety of homemade salads, fruits and vegetables, all you care to eat
$6.99
with any appetizer, soup or gumbo
$3.99
$4.99
$3.99
$4.99
fried or sauteed
$3.99
$3.99
$3.99
twice-baked
$2.49
$3.99
$3.99
$4.99
fried or sauteed
$3.99
$4.99
$3.99
$3.99
twice-baked
$2.49
$3.49
$3.99
$24.99
blackened tilapia fillet, topped with lump crab meat, shrimp and hollandaise sauce
$23.99
baked fillet, topped with lump crab meat, shrimp, mushrooms, capers and hollandaise sauce
$23.99
tilapia fillet covered with our award-winning crawfish etouffee. your choice of blackened or baked
$23.99
batter and fried fillet, topped with lump crab meat, shrimp and a light cheese sauce
$26.99
stuffed shrimp on an english muffin, topped with lump crab meat, crumbled bacon, and choice of hollandaise or bearnaise sauce. served with your choice of broccoli or asparagus
$23.99
blackened gulf shrimp or a pan-seared boneless chicken breast with crawfish and andouille cream sauce. served over rice or linguine noodles (no potato)
$23.99
broiled flounder fillet topped with rosetta's seafood stuffing
$26.99
jumbo, headless, shell on shrimp in a traditional new orleans barbeque sauce
$18.99
sauteed seasonal vegetables and fresh herbs tossed with linguini pasta, portobella mushrooms, white wine, extra virgin olive oil and parmesan cheese. topped with grilled asparagus and zucchini
$18.99
boneless chicken breast stuffed with bacon, jalapenos and cream cheese. your choice of grilled or fried and served with garlic cream sauce
$15.99
linguine noodles tossed in alfredo sauce, served with garlic toast (no potato)
$23.99
medley of shrimp, lump crab meat, crawfish tails and seasonal vegetables, sauteed with cream sauce and served over linguini pasta (no potato)
$16.99
blackened or grilled boneless chicken breast
$26.99 - $29.99
friday and saturday only. seasoned and slaw roasted to perfection
$25.99 - $29.99
$28.99 - $31.99
$28.99 - $32.99
bacon wrapped
$23.99
blackened or grilled choice steak tips, grilled to medium
$34.99
filet mignon (7 oz.) served on an english muffin, crowned with lump crab meat and topped with your choice of hollandaise or béarnaise sauce, served with your choice of broccoli or asparagus
$46.99
filet mignon (7 oz.) and a lobster tail (6 oz.)
$69.99
filet mignon (16 oz. center-cut) with sauteed mushrooms and topped with your choice of hollandaise or bearnaise sauce, served with your choice of broccoli or asparagus
$
ask your serve for today's selection
$24.99
grilled or blackened salmon fillet with fresh dill sauce
$24.99
ahi tuna fillet, served with a sesame and ginger sauce, your choice of grilled or blackened
$18.99
your choice of grilled or blackened, served with lemon-butter
$17.99 - $19.99
stripped fillets, lightly battered in cajun seasonings. served with hush puppies
$18.99
farm-raised catfish fillets, grilled or blackened
$19.99 - $21.99
louisiana gulf shrimp served grilled, fried or broiled
$21.99
large louisiana gulf shrimp (5), stuffed with rosetta's seafood stuffing, lightly battered and fried
$21.99
battered in cajun seasoned flour and fried to a golden brown
$21.99
large portion of battered and fried tails
$18.99
our award winning louisiana specialty, served over rice with vegetable of the day (no potato)
$22.99
bowl of crawfish etouffee with large portion of fried tails
$19.99
crab shells (2) filled with rosetta's seafood stuffing, battered and fried
$45.99
two 6 oz. tails, lightly seasoned and broiled, served with lemon butter
$27.99
your choice of broiled or fried catfish, oysters, shrimp, stuffed crab, hush puppies and a cup of seafood
$25.99
combo of our louisiana favorites: blackened shrimp, fried alligator, crawfish tails and crawfish etouffee
$23.99
your choice of two, served with hush puppies: catfish, shrimp, crawfish tails, oysters, stuffed crab
$19.99
$3.99
$1.99
$7.99
five blackened, grilled or fried
$11.99
large louisiana gulf shrimp (4) with fries
$10.99
farm-raised catfish (4) with fries
$6.99
traditional natchitoches fried pies (4) with fries
$7.99
a variety of homemade salads, fruits and vegetables
$7.99
boneless tenders (4) and fries
$7.99
your choice of trimmings and fries
$7.99
linguine noodles in alfredo sauce
$
ask your server for today's selection
$5.99
our delicious combination of chocolate filling, cream cheese and whipped cream, layered over a pecan enhanced crust
$7.99
the classic baked custard topped with caramelized sugar
$7.99
a homemade brownie topped with rich vanilla ice cream, chocolate coulie, caramel and pecans
$6.99
a classic topped with chantilly cream sauce
$4.99
topped with streusel on a graham cracker crust
$6.99
fried pastry stuffed with white chocolate cheesecake and dusted with cinnamon and a caramel coulie
$4.99 - $5.99
homemade with genuine louisiana pecans. served hot or cold
$3.99 - $4.99
rich, velvety vanilla ice cream
$
inquire as to current selection
$7.99
the classic baked custard, topped with caramelized sugar
$6.99
a classic topped with chantilly cream sauce
$7.99
fried pastry stuffed with banana-caramel cheesecake, dusted with cinnamon sugar and raspberry coulie
$5.99
made with fresh squeezed florida key limes, graham crusted
$3.99 - $4.99
rich, velvety vanilla ice cream
$5.99
our delicious combination of chocolate filling, velvety cream cheese and whipped cream, layered over a pecan enhanced crust
$7.99
homemade brownie, topped with rich vanilla ice cream, chocolate coulie, caramel and pecans
$4.99 - $5.99
streusel topped and graham crusted
$7.99
our famous traditional pudding, combined with fresh raspberries
$4.99 - $5.99
homemade, genuine louisiana pecans, served hot or cold
$1.99
sweet, unsweet
$2.49
12 oz. glass (no refills)
$1.99
sweet, unsweet or raspberry tea
$2.49
coke, diet coke, dr. pepper, diet dr. pepper, sprite
$2.49
12oz. glass (no reills)
Price may varies
$2.49
$2.49
$2.49
$2.49
$22.99
blackened tilapia fillet, topped with lump crabmeat, shrimp and hollandaise sauce
$21.99
tilapia fillet smothered with our award-winning crawish etoufee, choice of blackened or baked
$21.99
ahi fillet, served with a sesame and ginger sauce, your choice of grilled or blackened
$19.99
baked farm-raised catfish fillet, served over rosetta's seafood stuffing
$19.99
shell on, large, tender gulf shrimp, boiled cajun style, served chilled
$21.99
batter-fried fillet, covered with lump crabmeat, shrimp and a light cheese sauce
$17.99
grilled or blackened, served with lemon-butter
$22.99
coho salmon fillet, your choice of grilled or blackened, served with hollandaise sauce
$17.99
farm-raised catfish fillets your choice of blackened or grilled
$21.99
blackened gulf shrimp with crawfish and andouille cream sauce, served over steamed rice or fettuccine noodles, (no potato)
$23.99 - $26.99
$21.99
choice angus tips, blackened with cajun seasonings, grilled to medium
$31.99
ribeye (9 oz.), topped with crawfish etouffee and five blackened gulf shrimp
$27.99 - $30.99
bacon wrapped
$26.99 - $29.99
$21.99
steak tips, smothered with our marsala and portabella mushroom sauce, grilled to medium
$17.99
boneless chicken breast stuffed with pancetta and cheddar cheeses, breaded and deep fried, served with a red wine sauce
$18.99
pan-seared boneless breast, with crawfish and andouille cream sauce over steamed rice or fettuccine noodles (no potato)
$9.99
thin sliced ribeye with onions, bell peppers, and swiss cheese, served on a po-boy bun
$8.99
chargrilled breast, swiss cheese with cajun seasoning
$7.99
half-pound of grilled, chopped angus beef
$9.99
choice of fried farm-raised catfish, shrimp, oysters or crawfish
$9.99
choice of: fried or grilled chicken breast with ham and swiss cheese
$18.99
choice of two: chicken tenders, alligator, buffalo wings, catfish, shrimp, oysters or crawfish tails
$14.99
large portion of battered tender tails
$15.99 - $17.99
louisiana gulf shrimp, butterflied, battered and fried golden brown
$10.99
wing portions (10), batter fried, served with a spicy wing sauce
$9.99
six fried pastries, filled with beef pork, and cajun seasoning
$13.99 - $15.99
stripped fillets lightly battered in cajun seasoning, served with hushpuppies
$9.99
battered chicken tenderloins fried golden brown
$17.99
battered in cajun seasoned flour and fried golden brown
$16.99
choice tail meat fried golden brown
$10.99
large louisiana gulf shrimp and fries
$9.99
farm-raised catfish fillets and fries
$7.99
boneless tenders and fries
$6.99
four fried pies, served with fries
$7.99
fettuccine noodles in alfredo sauce
$6.99
your choice of trimmings and fries
$6.99
variety of homemade salads, fruits and vegetables
$59.00
aromas of white flowers, tangerine and coconut are highlighted by citrus and stone-fruit flowers. great with creamy or buttery dishes
$37.00
medium in body, crispy and acidy, balanced by vanillin oak
$32.00
lush citrus and vanilla aromas and flavors. pairs great with seafood
$29.00
crispy flavors balanced with creamy oak. try it with meats
$6.75 - $26.00
superbly balanced with loads of tropical fruit
$39.00
superbly balanced with loads of tropical fruit
$25.00
zesty and aromic with tropical fruit flavors. crisp and elegant
$23.00
aromas of kiwi, citrus and melon with herbal, citrus and tropical fruit flavors. excellent with shellfish, salads and vegetarian dishes
$39.00
crisp and dry, excellent with seafood, chicken and appetizers
$6.75 - $24.00
well balanced and dry, subtle flavors of apples and pears. pairs well with light pastas, seafood and salads
$22.00
juicy peach and ripe pear flavors. try it with poultry and tuna
$6.50 - $22.00
lightly sweet with refreshing floral notes. great with light dishes
$5.00 - $18.00
fragrant up front fruit with hints of peaches and green apples. a crisp wine with nice acidity
$29.00
light and sweet with floral note. try with white meats
$59.00
aromas of white flowers, tangerine and coconut are highlighted by citrus and stone-fruit flowers. great with creamy or buttery dishes
$45.00
medium bodied and dry. great with steaks
$39.00
intense and classic. enjoy with red meat
$6.75
medium bodied with soft tannis on the finish. try with red meat
$25.00
juicy and densely flavored. works well with meat and red sauced pasta
$45.00
superior quality, medium bodied with berry notes. pairs well with gumbo and quail
$6.75 - $29.00
soft and superbly balanced. try with steaks, quail or gumbo
$22.00
fruity, medium-dry. complements italian dishes and steaks
$30.00
an impressive wine with notes of ripe black fruits, violets and tabacco. medium in body with a long finish. pairs very well with beef
$8.50 - $37.00
rich with deep red tones and spice. great with gumbo
$6.50 - $22.00
a blend of zinfandel, cabernet and merlot. luscious and easy to drink
$21.00
a blend of cabernet, syrah, petite sirah and zinfandel. soft and juicy with flavors of plum, cherry and mocha
$5.00 - $18.00
a blend of merlot, syrah and zinfandel. soft and velvety with flavors of raspberries and chocolate
$69.00
elegant and dry. a classice champagne
$8.50 - $27.00
a world class sparkling wine
$28.00
the premiere celebration spumante. soft and semi-sweet
$4.75 - $16.00
slightly sweeter than brut. perfect for any celebration
$5.75 - $19.00
slightly sweet with berry flavors and aromas
$4.75 - $19.00
pinot grigio, chardonnay, white zinfandel, cabernet sauvignon, merlot
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.