Marine Room Menu and Prices

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French

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CA

Marine Room Menu

Last Update: 2025-03-14


Appetizers

Cashew Shiso Coated Wild Prawns

$18.00

vanilla pearls, eggplant relish, maltese orange dressing

Pacific Blue Crab Cake

$18.00

buckwheat yam noodle, red watercress, agrumes infusion

Trilogy of Lobster, Ahi Tuna, Baja Hiramasa

$21.00

green papaya, sesame brittle, caviar, wasabi oil

Roasted King Trumpets & Escargot

$17.00

chorizo, pee wee potatoes, pernod macadamia pesto

Nebraska Imperial Wagyu Beef Carpaccio

$18.00

candy cane beets, roomano, cacao nibs, fig vincotto

Mary's Farm Organic Duck Breast

$17.00

buttercup puree, pea shoots, griottes, armagnac reduction

Lemon Thyme Scented Avocado Fritters

$12.00

sea salt flakes, ancho chile dip

Cashew Shiso Coated Wild Prawns

$18.00

vanilla pearls, eggplant relish, maltese orange dressing

Mary's Farm Organic Duck Breast

$17.00

buttercup puree, pea sprouts, griottes, armagnac reduction

Pacific Blue Crab Cake

$18.00

buckwheat yam noodle, red watercress, agrumes infusion

Kalbi Glazed Shishito Peppers

$11.00

maple pecans, sesame seeds, bonito flakes

Ahi Tuna Tiger Eye

$15.00

ginger cashew sauce

Kurobuta Pork Cheeks

$17.00

boniato, spring vegetables, frisee, amer picon jus

American Farmstead Cheese

$15.00

fennel pollen, fig paste, red walnut, ciabatta crostini


Soups, Salads

Signature Lobster Bisque

$15.00

zaatar financier, enoki, crème fraîche

Heart of Little Gem Lettuce

$15.00

pancetta crisp, hungarian feta, forelle pear, elderflower dressing

Cypress Grove Humboldt Fog Brûlée

$16.00

artisan greens, date jam, rye crostini, agridolç vinaigrette

Classic Caesar Salad

$15.00

prepared gueridon style


Sides

Tuxedo Barley

$10.00

Mascarpone Polenta

$10.00

Hazelnut Truffle Whipped Potato

$10.00

Honey Spiced Farro

$10.00

Sea Salt Buttered Asparagus

$10.00

Barberry Freekeh, Maple Pecans

$10.00


Main Course

Faroe Island Salmon

$35.00

macadamia, barberry freekeh, english peas, kumquat absinthe

Diver Caught Sea Scallops

$38.00

red walnut, honey spiced farro, fennel confit, saffron infusion

Togarashi Sesame Crusted Ahi Tuna

$44.00

black thai rice, avocado, mango, white port hibiscus reduction

Lilikoi Lacquered Pompano

$37.00

green tea vermicelli, maitake, sweet corn, sake miso foam

Maine Lobster Tail

$47.00

mascarpone polenta, nashi pear, basil salad, vanilla xo butter

Mary's Farm Chicken

$29.00

anise brioche, tuxedo barley, braised endive, black muscat

Free Range Veal Tenderloin

$38.00

tartufo corn cake, parmesan puff, asparagus, old vine grenache

Center Cut Black Angus Filet Mignon

$47.00

truffle potato, angelino plum chutney, blue paradise, malbec

Kurobuta Pork Cheeks Daube

$34.00

boniato, spring vegetables, frisee, amaro jus

Caramelized Organic Tofu

$27.00

squash blossom, honshimeji, pakchoi, coconut yuzu broth


Les Desserts

Meyer Lemon Hibiscus Tart

$12.00

cumin almond crust, lavender chantilly puffed pepitas tuille

Canton Liqueur Crème Brûlée

$12.00

anise pineapple confit, ginger snap turbinado sugar

Praline Chocolate Pyramid

$12.00

griottine, pomegranate nectar mandarin imperial anglaise

Three Layers "G F Toffee Dacquoise"

$12.00

guava coulis, thai basil syrup meringue kiss

Malahat Spiced Rum Baba

$12.00

farmers market berries, pistachio halva, labneh fennel crystals

Organic Strawberry Rhubarb Torte

$12.00

blackmaker spritz, wild flower gelato, golden kataifi caramel, fleur de sel


Share the Love

Spindrift Cobblestone Pie

$15.00

espresso and vanilla ice cream, toasted hazelnuts maker's mark bourbon sauce

3 Tastes of the Islands

$15.00

macadamia butter mousse tian, kona coffee pot de crème, banana gelato

Artisanal Farmstead Cheese

Price may varies

mission fig pate de fruit, honeycomb, crostini candied red walnuts


Happy HourSunday through Friday from 4 to 6 p.m.

Dan or Everett's Daily Cocktail

$8.00

Lisa's Select Glasses of Wine

$8.00

All Bar Appetizers

$10.00


M.R. Mixology

3 G Martini

$15.00

grey goose vodka, canton ginger liqueur, st germain

San Diego Stormy

$15.00

malahat artisan ginger rum, ginger beer, fresh lemon

Ultimate Dirty Martini

$15.00

belvedere intense vodka, olive juice, whisper of dry vermouth, blue cheese olives

Cucumber-Citrus Splash

$15.00

house infused cucumber vodka, blood orange bitters, fresh lemon

Spring Sparkler

$15.00

sparkling, french peach liqueur, float of peach-strawberry grand marnier

Luxardo Derby

$15.00

bulleit bourbon, aperol, luxardo, lemon, bitters

High Society

$15.00

boodles gin, riesling, peche, simple syrup


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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