Maria Maria - Tempe Menu and Prices

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Made to order and served with warm stone-ground tortilla chips

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Made to order and topped with jumbo lump crab meat and shrimp salpicon, served with warm stone-ground tortilla chips

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House cheese blend baked with a roasted tomato-habanero-chipolte sauce, topped with your choice of: Sauteed Mixed Mushrooms, Roasted Jalapenos, Grilled Chicken, Ham and Chorizo, Served with fresh cor

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Crispy corn tortilla with smoky black beans, shredded romaine lettuce, crema, avocado, radishes and cilantro topped with your choice of: Grilled Chicken, Grilled Steak, Jumbo Lump Crab Meat

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Citrus marinated snapper tossed with diced bell peppers, scallions, cilantro and coconut habanero sauce

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Crispy corn tortillas filled with shredded chicken topped with crema and cotija cheese served with fresh tomatillo and roasted tomatillo salsas

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Soft corn tortillas filled with slow braised shredded duck, covered with a roasted tomato-habanero cream sauce, topped with chopped onion, cilantro and sesame seeds

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Crispy tortillas with black beans baked with house cheese blend, topped with pico de gallo, cured red onions, pickled jalapenos, crema and cotija cheese topped with your choice of: Grilled Chicken, G

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Flour tortillas filled with house cheese blend and smoky black beans, served with a roasted tomatillo salsa and your choice of: Grilled Chicken, Grilled Steak

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Pressed Kaiser Roll with grilled chicken, bacon, baked ham, black beans, onions, avocado, jalapenos and melted cheese. Served with sweet potato fries

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Organic baby spinach, mangos, queso fresco, toasted almonds, raisins and sesame seeds tossed with honey-lime vinaigrette, topped with grilled shrimp

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Grilled adobo marinated chicken, roasted carrots, green beans, warm potatoes, tomatillos, frisee and romaine lettuces, tossed with honey-lime vinaigrette, cherry tomatoes, sesame seeds, smoked almond

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Baby hearts of romaine tossed in our caesar dressing topped with anchovies and shaved parmesan cheese. Optional additions: Grilled Chicken A true Mexican original, the Caesar Salad was created by Cae

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Chopped romaine, black beans, cherry tomatoes, jícama, corn, radish, roasted peppers, cotija cheese and avocado, tossed with honey-lime vinaigrette . Optional additions: Grilled Chicken

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with Orzo

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with Jalapenos and Mushrooms

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topped with Cotija Cheese & Cream

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Half roasted chicken, marinated with garlic and oregano, topped with pickled vegetables and jalapenos, served with honey-chile de arbol acorn squash stuffing and roasted tomatillo salsa

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Shredded chicken, sweet mole and tortilla layered pie with roasted poblanos, crema and cheese topped with oven dried tomatoes and pickled jalapenos

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Soft corn tortillas filled with shredded chicken covered with a roasted tomatillo-pasilla sauce, topped with black beans, diced carrots, red onions, cilantro and cotija cheese

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Soft corn tortillas filled with shredded chicken covered with a roasted tomato cream sauce, baked with house cheese blend, topped with crispy tortillas, crumbled pasilla chile, chopped onion and cila

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Grilled marinated chicken with red onions, roasted poblanos and applewood smoked bacon, topped with cotija cheese and cilantro. Served with chipotle cream sauce and warm flour tortillas

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Our mexicanized version of the American classic burrito. Flour tortilla filled with black beans, roasted corn and pulled chicken served with jicama-red cabbage slaw topped with avocados, roasted toma

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Crispy flour tortillas filled with pulled chicken, pinto beans and cotija cheese topped with shaved romaine, red cabbage, chopped cilantro, chopped onions, salsa verde and crema

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Slow baked adobo marinated pork shoulder, topped with cured red onions and cucumber, served with smoky black bean sauce and fresh tomatillo salsa verde

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Adobo marinated skirt steak sauteed with red onions, roasted poblanos, applewood smoked bacon, cotija cheese, cilantro and served with chipotle cream sauce and warm flour tortillas

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Soft corn tortillas filled with pulled beef short ribs topped with a roasted tomatillo pasilla sauce, black beans, diced carrots, red onions, cilantro and cotija cheese

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Adobo marinated skirt steak served with sliced cactus leaves and cherry tomatoes with a red onion oregano vinaigrette, ranchera sauce, crema, topped with cotija cheese and cilantro

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Slow braised beef short ribs topped with creamy poblano peppers, served with a blackberry mole sauce

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Grilled adobo marinated skirt steak and jumbo shrimp over roasted guajillo tomatillo sauce enchiladas, topped with cotija cheese, chopped onions and cilantro

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Grilled beef tenderloin skewer with pineapple, chorizo, poblano pepper and onion. Topped with bacon vinaigrette and served with guajillo rice and guajillo tomatillo sauce

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Our mexicanized version of the American classic burrito. Flour tortilla filled with black beans, roasted corn and your choice of carnitas or shredded beef served with jicama-red cabbage slaw topped w

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Crispy flour tortillas filled with slow braised short ribs, pinto beans and Chihuahua cheese topped with shaved romaine, red cabbage, chopped cilantro, chopped onions, salsa verde and crema

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Ancho chiles stuffed with roasted zucchini, red onions and potatoes served over melted cheese and roasted tomato chipotle sauce topped with crispy sweet potatoes and zucchini

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Soft corn tortillas filled with sauteed spinach, roasted poblanos and mushrooms, covered with a roasted tomato cream sauce, baked with house cheese blend, topped with crispy tortillas, crumbled pasil

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Guajillo marinated mixed wild mushrooms with red onions, roasted poblanos and red peppers topped with cotija cheese and cilantro served with chipotle cream sauce and warm flour tortillas

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Warm flour tortillas filled with crispy white fish topped with lettuce, pico de gallo, chipotle cream sauce and avocado

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Warm flour tortillas filled with crispy shrimp topped with lettuce, pico de gallo, chipotle cream sauce and avocado

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Grilled farm raised fillet of salmon, served with a guajillo-pineapple sauce and pineapple salsa

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Soft corn tortillas filled with sauteed shrimp covered with a roasted tomato cream sauce, baked with Swiss cheese, topped with crispy tortillas, crumbled pasilla chile, chopped onion and cilantro

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Fillet of white fish, clams and shrimp, baked with roasted tomato sauce, olives, capers, chorizo and roasted poblano peppers

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Marinated shrimp sauteed with red onions, roasted poblanos and applewood smoked bacon, topped with cotija cheese, watercress and cilantro, served with chipotle cream sauce and warm flour tortillas

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Soft corn tortillas filled with jumbo lump crab and shrimp, covered with a roasted tomato cream sauce, melted cheese, topped with crispy tortillas, crumbled pasilla chile, chopped onion and pumpkin s

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Two poached eggs served over shredded carnitas and corn tortillas. Topped with chipotle hollandaise sauce, served with home fry potatoes.

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Crispy tortillas smothered in smokey refried black beans, cheese, two fried eggs, ranchera sauce, cotija cheese, pico de gallo, crèma, cilantro and chorizo.

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Three eggs scrambled with spicy Mexican chorizo sausage, roasted peppers, onions and cheese. Served with home fry potatoes.

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Grilled adobo marinated skirt steak topped with fried eggs, mole sauce and cheese. Served with home fry potatoes.

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Piloncillo baked apples, maple syrup, Mexican cinnamon and whipped cream.

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Traditional Mexican lime pie topped with vanilla whipped cream and candied pecans

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Flourless bitter sweet chocolate and orange mousse served with marinated orange and Mexican vanilla whipped cream

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Old-fashioned caramel flan served with mixed berry compote

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Lemon Hart 151 Rum, Cointreau, Kahlua, coffee, cinnamon, caramelized sugar rim, chantilly cream

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Oaxacan Chocolate, Tequila Raisin, Cajeta Caramel Cream

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Zesty-Lime, Colima Tamarind, Pineapple Mint