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MAREMMA - Trattoria Toscana Menu and Prices

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MAREMMA - Trattoria Toscana Menu

Last Update: 2025-03-14

ANTIPASTI

Sette

$11.00

Heirloom bean salad of seven imported varieties.

Pontormo

$11.00

Cesare’s signature salad of pancetta, lettuce and soft, scrambled egg.

Testaroli

$11.00

Testaroli: Tuscan crepes with a basil walnut pesto.

Muscoli

$12.00

Mussels, steamed with tomato, thyme and garlic.

Prosciutto Bianco

$11.00

House-cured lardo with rosemary and grilled bread.

Sloppy Giuseppe

$11.00

Braised oxtail over fettunta.

Pappa Pomodoro

$9.00

Tuscan tomato and bread soup.

Agnello

$12.00

Lamb meatballs.

Salsiccia

$11.00

Grilled house-made pork sausages with cannellini beans.

Stagione

$10.00

Seasonal organic salad.

Bordatino

$11.00

Crispy seafood polenta with “Tuscan ketchup.”

Zuppa

$9.00

Daily market inspired soup.

Strozzapreti

$11.00

Swiss chard dumplings with guanciale, onions and tomatoes.

PASTE

Carbonara

$17.00

Spaghetti with bacon, egg and Romano cheese.

Piselli

$17.00

Hand-made gnocchi with peas, prosciutto and pecorino cheese.

Cinghiale

$18.00

Pappardelle with chocolate-wild boar sauce.

Moonshine

$16.00

Fusilli with tomato, bourbon and Grana Padano.

Norcino

$17.00

Spinach tagliatelle with pork bolognese.

Farrotto del Giorno

$18.00

Lucchese grain cooked risotto-style.

Pescatora

$21.00

Linguine with a seafood ragu.

SECONDI

Caldaro

$25.00

Traditional, peppery mixed fish stew.

Pesce Estivo

$23.00

Market fish, roasted with a summer herb salad.

Pollo

$22.00

Free-range chicken cooked under a brick with greens.

Mercato

$20.00

Grilled market vegetables with fregola.

Tuscan Steak

$25.00

Marinated, grilled skirt steak with summer zucchini.

Short Ribs

$25.00

Slow-cooked short ribs with stone-ground grits.

Pork Chop

$24.00

Grilled pork T-bone with caponata.

CONTORNI

Caponata

$8.00

Sicilian eggplant relish.

Verdure

$8.00

Daily market greens.

Asparagi

$8.00

Grilled asparagus.

Tuscan Fries

$8.00

Fries with herbs and chilies.

Fregola

$8.00

Italian cous cous & corn salad.

TASTING MENU

Chef Casella’s seasonal four-course tasting menu

$49.00

A culinary tour of Tuscany for your entire table

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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