Mare Seafood Menu and Prices

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NY

Mare Seafood Menu

Last Update: 2025-03-14


Dessert

Creme Brulee

Price may varies

with burnt brown sugar

Pecan Pie

Price may varies

Chocolate Mousse

Price may varies

Apple Tarte

Price may varies

Cheesecake

Price may varies

with vanilla and raspberry sauce

Lemon Mousse Tarte

Price may varies

Tartufo

Price may varies

vanilla, chocolate and hazelnut gelati, enrobed in a dark chocolate shell

Sorbets

Price may varies

ask served for flavors


List of Oysters

Aquideck - Rhode Island

$2.00

firm meat, crisp, fresh and smooth taste

Belon - Maine

$2.00

cream meat color, salty, delicate texture

Blue Point - Connecticut

$2.00

briny firm fished oyster, sweet and clean

Chedabuco - Maine

$2.00

small size, sweet flavor, fruity

Chincoteague - Virginia

$2.00

creamy and succulent

Cotuit - Virginia

$2.00

creamy and succulent

Dutch Isle - Rhode Island

$2.00

medium, sized, sweet, clean, fresh

Malpeque - Massachusets

$2.00

sweet, small and thin meat, clean fish

Marytha's Vinyard - Massachusets

$2.00

medium sized sweet, mild and slightly briny

Narragansett - Rhode Island

$2.00

medium size, briny, thin yet plump, clean finish

Spinny Greek - Prince Edward Island

$2.00

medium, full meat, light, briny finish

Wellfleet - Massachusetts

$2.00

America's favorite, sweet, crispy and salty


West Cost Selection

Cimon - British Colombia

$2.50

medium sizzed musky and classically creamy

Dutch - Oregon

$2.50

medium sized, plump creamy briny

Fanny Bay - British Colombia

$2.50

medium sized, with a creamy exotic taste

Goldent Mantle - Washington State

$2.50

rich in flavor, briny, meaty

Imperial Eagle - Oregon

$2.50

deep cupped oysters, creamy and musky

Hama Hama - Washington

$2.50

small plump oyster, rich flavor, creamy finish

Hood Canal - Washington State

$2.50

large deep cupped oyster, creamy, musky finish

Kumamoto - California

$2.50

deep cupped small oysters, intensely flavored

Malispina - British Colombia

$2.50

medium sized, creamy and succulent

Quilcene - Washington State

$2.50

medium sized muskey and classically creamy

Tillamoor Bay - Washington State

$2.50

slightly, creamy and exotic taste

Yaquina Bay - Oregon

$2.50

medium size, creamy and succulent


Appetizers

Baked Stuffed Clams Oreganata

$6.95

Fried Calamari with Spicy Marinara Sauce

$6.95

Chilled Jumbo Shrimp Cocktail

$10.95

Fried Oysters with Spinach and Chipotle Sauce

$7.95

Maryland Lump Crab Cake

$8.95

with fire roasted corn salsa and remoulade sauce

Steamed P E I Mussels Marinara with Garlic Toast

$7.95

Sauteed Portuguesse Sardines

$8.95

with white with, garlic and tomatoes

House Cured Lox

$6.95

with Capers, red onions, toast points and mustard dill sauce


Soups

New England Clam Chowder

$5.95

Lobster Bisque

$5.95


Salads

Marinated Seafood Salad

$7.95

with shrimp, clams, scallops, saungilli and calamari

House Mesclun Salad

$5.95

fresh assorted greems with roastd shallots vinaigrette, plum tomatoes

Classic Caesar Salad with Chicken

$8.95

Classic Caesar Salad with Shrimp

$13.95

Classic Caesar Salad

$6.95


Pastas

Sauteed Jumbo Shrimp

$16.95

with garlic, white wine, fresh herbs, tossed with linguine

Seafood Fra Diavlo

$17.95

with shrimp, mussels, clams, calamari, scallops, over linguini with spicy tomato basil sauce

Seafood Risotto

$21.95

with 1/2 lobster, shrimp, mussel, clams, scallops, calamari and saffron risotto


Grilled Fish

Marinated Swordfish Brochette

$15.95

with peppers, onions, mushrooms, tomatoes served over saffron rice

Atlantic Salmon Filet

$16.95

with sun dried tomato coulis

Mahi Mahi

$16.95

with mint vinaigrette

Florida Red Snapper

$17.95

with roasted pepper sauce

Pacific Swordish

$18.95

with lemon caper sauce


Sauteed Fish

Pan Seared Monkfish

$17.95

with mushroom essences

Sauteed Carolina Tilapia

$16.95

with mediterranean sauce

Sauteed Filet of Sole Meuniere

$15.95

Pan Seared Dayboat Sea Scallops

$17.95

with infused herb oil, served on a bed of wilted spinach

Farm Raised Striped Bass

$16.95

in garlic sauce served with vegetable couscous

Crispy Potato Herb Crusted Cod

$17.95

with roasted vegetable orzo and parsley vinaigrette


Crispy Fried Seafood

Fisherman's Platter

$19.95

with scallops, shrimp, calamari, oysters and filet of sole, served with French fries and tartar sauce

fried

$19.95

Fried Dayboat Sea Scallops

$16.95

with French fries, coleslaw and tartar sauce

Fried Jumbo Shrimp

$18.95

with French fries, coleslaw and tartar sauce

Fish and Chips

$16.95

with French fries, coleslaw and tartar sauce


Meat and Poultry

Roasted Free Range Chicken

$13.95

with fingerling, potatoes, vegetables, natural juice

Grilled Delmonico Rib Eye Steak

$19.95

with spinach, roasted potatoes, over crispy shallots and port wine sauce


Sandwiches - Lunch Only

Steak Sandwich Roulade

$12.95

with fresh herbs and parmesan cheese, served on tuscan bread with fries

Grilled Swordfish Club

$12.95

with bacon and avocado, on tuscan bread, basil mayo, French fries and cole slaw

Teriyaki Salmon Burger

$10.95

with lettuce, tomato, French fries and cole slaw


Fresh Lobster

Steamed or Broiled Fresh Lobster

$19.95 - $35.95

served with french fries or baked potato


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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