Marblehead Grille and Chowder House Menu and Prices

$7.95

A recipe that we made famous. A top seller.

$8.95

Hand-cut, then gently dusted with our zesty seasonings served with marinara dipping sauce.

$5.95

Delectable delight accompanied by pinot grigio aioli and zesty teriyaki sauce for dipping.

$8.95

Tender middlenecks delivered lickity-split from clams direct, va (see raw bar) sweeeet

$9.95

Lobster pieces, arborio rice, scallions and sweet, red pepper gently fried and served with lobster cheese dipping sauce.

$6.95

Tender, breaded clam strips fried to perfection.

$7.95

Fresh cut potato chips topped with lump crabmeat, our famous four-cheese blend and jalapeno sour cream.

$12.95

Lump crabmeat, baby spinach, hard- boiled egg, cherry tomatoes and sliced red onion tossed with our house-made hot bacon dressing and topped with westminster oyster crackers.

$17.95

Our famous lobster roll without the roll. Chunks of sweet meat, mayo and celery served on romaine hearts with crostini, roasted peppers, olives and tomatoes.

$6.95

Built in a day. To-day, as a matter of fact. Choice of grilled chicken, shrimp or salmon $10.95

$7.95

Our version of this light, creamy classic dressing has a special blend of fresh herbs tossed with chopped Spring mix, carrots, celery, green onions, dried cranberries, green apples and crumbled bleu

$9.95

$9.95

$9.95

$9.95

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$9.95

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$9.95

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$9.95

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$12.95

Acclaimed by many to be the best around; it’s all about the lumps

$14.95

Jumbo shrimp topped with lump crab stuffing a match made in heaven

$16.95

Broiled salmon topped with crab meat, asparagus and hollandaise sauce over mashed potatoes.

$14.95

Francese-style breast topped with crab, asparagus and hollandaise sauce over mashed potatoes.

$16.95

Only the best dry packed scallops

$16.95

A comfortable standard lobster, shrimp and trottole pasta in our twist of one of momma’s old favorites

$11.95

Fresh-ground filet mignon, grilled, smothered in sauteed au jus mushrooms, topped with crispy onion straws and accompanied by mashed potatoes.

$16.95

Mid-day cut for the hearty lunch lover, accompanied by au jus.

$14.95

Flaky and mild tilapia filet with a creamy, crabby topping, sprinkled with panko bread crumbs and served atop sauteed spinach.

$16.95

Chunks of tender, sweet Maine lobster, a touch of mayo, a bit of celery placed gently in a toasted new england-style roll. A chowder house specialty

$18.95

Just the chunks sauteed in butter, then cradled in a toasted new england-style roll.

$12.95

$7.95

Your choice of fried ipswich belly clams or clam strips, tartar sauce on a new england roll.

$9.95

Thinly sliced prime rib smothered with sauteed mushrooms, onions and melted cheddar cheese. Served au jus on a toasted steak roll.

$10.95

Famous house-made jumbo lump crab cake on a martin’s potato roll with a side of our tartar sauce.

$8.95

Fresh salmon filet basted with key west seasoning, char-broiled and topped with tomato, lettuce, crispy onion straws and Bistro sauce on a toasted steak roll.

$7.95

Flaky haddock dipped in sam adam’s beer batter, then fried until golden brown and served on a martin’s potato roll with our tartar sauce.

$8.95

Our famous green goddess chopped salad joined by grilled chicken, avocado strips, dressing and enrobed in a spinach tortilla.

$8.95

A variety of tortilla flavors as well as fresh ingredients specially selected to create this daily feature.

$9.95

Creamy crab topped with crisp bacon and melted swiss and cheddar cheese, served atop a toasted english muffin.

$9.95

House specialty topped with crab meat and melted monterey jack cheese.

$8.95

Charbroiled and dipped in our house-made onion soup, smothered with onions and a melted four-cheese blend. Served with onion soup au jus for dipping.

$7.95

Fresh-ground filet mignon charbroiled and built just the way you like it. Each topping $0.50 sauteed mushrooms, american, cheddar, crisp bacon, provolone, monterey jack, sauteed onions, blue cheese,

Price may varies

A variety offered from all three coasts. Check our daily oyster sheet for today’s features.

$10.95

Plump, sweet, jumbo beauties

$12.95

Snow white and sweet, it’s all about the lumps

$1.00

Bagwell enterprises (clams direct) in virginia between the chesapeake and ramshorn bays, hand-picks middlenecks especially for us right sized and tender

$5.50

The aristocrat of soups from an age-old recipe. Shot of sherry $1.00

$4.95

Depends on what’s good from the boat, garden, meat truck and spice rack.

$4.95

Lotsa fresh fish and clams, the white stuff served with westminster oyster crackers.

$8.95

Reminiscent of nyc’s legendary grand central station oyster bar, authentically presented with original trenton crackers.

$5.95

Our four-cheese blend melts over this crock full of onions, beef stock and a liberal dose of sherry.

$10.95

Samuel adams lends his boston lager to our crispy beer-battered haddock

$12.95

Jumbo shrimp with samuel adams’ special treatment

$13.95

Plump, hand-dusted & fried golden brown. Rave reviews

$13.95

Lobster pieces, arborio rice, scallions and sweet, red pepper gently fried and served with a lobster cheese dipping sauce.

$16.95

A sweet treat with rich sauce. Our best seller

$13.95

Our signature pie that has ‘em driving miles. Reminiscent of a bygone era and part of the chowder house heritage.

$9.95

Berks-lancaster counties tradition with shades of pa dutch only white meat.

$10.95

Golden brown and chockfull of goods served with a side of fresh-cut fruit.

$10.95

As appetizer $6.95

$16.95

As appetizer $12.95

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