Manzanita Menu and Prices

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Manzanita Menu

Last Update: 2025-03-14


DessertAll desserts are $8 unless otherwise noted

Madeira Custard Tart

$8.00

with fresh peony grapes

Chocolate Gelato Italiano

$8.00

with frangelico and crushed biscotti served with wine ring cookies

St James Almond Cake

$8.00

with fresh dry creek peaches

Ginger Bites With Zesty Lemon Sorbet

$8.00

and chopped pistachios

Manzanita House Made Ice Creams

$8.00

Belgian Chocolate

$8.00

Vanilla Bean

$8.00

Fig

$8.00

Assorted Sorbets

$8.00

with house made cookies

Chef’s Selection Of Three Artisan Cheeses

$14.00

served with balsamic candied walnuts

Pastry Chef Sharon Katz

$8.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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