Manuels Menu and Prices

$5.50

Rich & flavorful corn soup with queso blanco

$6.50

The traditional chicken & tomato caldo with tortilla strips, avocado & queso cotija

$6.50

Manuel's signature spicy chicken & chile caldo with tortilla strips, avocado, queso cotija & sour cream

$6.00

Roasted chile poblano bisque garnished with queso asadero & tortilla strips

$10.00

Grilled baby cactus paddles tossed with tomatoes, cilantro, onions & bay shrimp, garnished with diced avocado & queso asadero

$5.00 - $8.50

Baby spinach, tomato, red onion, avocado & queso asadero, garnished with toasted sesame seeds & cilantro lime vinaigrette

$14.00

$20.00

$23.00

$4.00 - $7.00

Assorted seasonal fruit

$5.00 - $8.50

Crisp leaf lettuce, tomato, jicama, carrot, red cabbage, avocado, queso blanco & a creamy vinaigrette

$14.00

$20.00

$23.00

$16.00

Roasted poblano pepper stuffed with sauteed corn, garlic & cilantro, topped with broiled queso blanco

$19.00

Roasted poblano pepper filled with a shredded pork, almond, and raisin picadillo, baked & topped with our walnut cream brandy sauce

$22.00

Roasted poblano pepper stuffed with bay scallops, shrimp & fresh blue lump crab in a chile de arbol crema, topped with broiled queso gouda

$12.00

$14.00

$17.00

$15.00 - $26.00

$14.00 - $24.00

$20.00 - $36.00

$16.00

Butterflied & broiled natural chicken breast. Choose from achiote, mole or salsa veracruzana

$23.00

Natural pork tenderloin grilled and served with your choice of pineapple guajillo salsa or avocado sesame pumpkin seed salsa

$26.00

Certified natural black angus beef tenderloin grilled and served with your choice of poblano goat cheese garlic butter or roasted onion chile pasilla salsa

$21.00

Wild caught fresh yellow fin tuna or black drum fillet char-broiled and served with a small dinner salad, rice & your choice of mango mint butter, chipotle cream lime or salsa veracruzana

$23.00

Wild caught fresh yellow fin tuna or black drum fillet char-broiled and served with a small dinner salad, rice & your choice of mango mint butter, chipotle cream lime or salsa veracruzana

$21.00

Wild caught fresh yellow fin tuna or black drum fillet charbroiled and placed over baby spinach sauteed with a touch of olive oil, garlic, onions, tomato, serrano, cilantro & yellow lemon

$23.00

Wild caught fresh yellow fin tuna or black drum fillet charbroiled and placed over baby spinach sauteed with a touch of olive oil, garlic, onions, tomato, serrano, cilantro & yellow lemon

$21.00

Wild caught fresh black drum fillet lightly battered & fried, served with salsa fresca, mexican rice, guacamole & poblano chile crema

$24.00

Colossal gulf shrimp sauteed in olive oil with garlic & cilantro. Served on mexican rice, garnished with orange, tomato & lime

$24.00

Colossal gulf shrimp sauteed with fresh tomatoes, green olives, onions, garlic, capers & olive oil on a bed of rice

$24.00

Colossal gulf shrimp lightly battered & fried. Served with salsa fresca, mexican rice, guacamole & poblano chile crema

$12.00

Served with shredded lettuce, queso blanco, tomato & roasted onion

$12.50

A crisp flour tortilla topped with black beans, queso blanco, lettuce, sour cream & tomato

$12.50

Two crispy corn tortillas topped with black beans, lettuce, tomato & queso cotija

$14.00

Two soft flour tortillas enwrapping a grilled fresh gulf fillet, served with black beans, rice & salsa fresca

$15.00

Homemade green tomatillo salsa

$15.00

Tomato, onion, garlic & serrano chile salsa

$15.00

Rich & smoky chile ancho salsa

$16.00

Broiled savory Mexican crema

$16.00

A colorful sampling of salsas verde, suiza & adobada

$18.00

A festive blend of over 21 ingredients including mexican chiles, nuts, chocolate, herbs & spices

$12.00

Sauteed spinach, onions and serrano peppers. Your choice of salsa verde or ranchera

$12.00

Local texas mushrooms sauteed with poblano peppers, red bell pepper, onion & fresh garlic. Your choice of salsa verde or ranchera

$26.00

Jumbo lump blue crab enchiladas. Your choice of salsa verde or suiza

$6.00 - $8.00

Hand-mashed avocado, cilantro, tomato, onion, serrano chile & lime

$8.50

Smooth & mellow queso blanco melted & spiked with tomatoes, onions & poblano chiles

$10.00

$10.00

Wild caught bay scallops lightly battered and fried, served with shredded carrots and cabbage dressed with a chipotle crema

$9.50

Tender white chicken blanketed in mole & queso blanco

$11.00

Five chilled extra large gulf shrimp with our zesty tomatillo and chile de arbol salsas

$8.50

Grilled masa boats with black bean paste, shredded chicken, pork, beef, chile de arbol, queso fresco, lettuce & sour cream

$13.00

Sushi grade yellow fin tuna lightly tossed with fresh lime, orange juice, olive oil, onion, tomatoes, cilantro & chile serrano

$7.50

Fresh mushrooms sauteed with onion, tomato, poblano peppers & topped with broiled queso blanco

$8.00

Grilled tortillas filled with queso blanco, poblano peppers, onion & sour cream

$9.00

$10.00

$8.50

Golden grilled potato & corn masa cakes w/sauteed corn, garlic, cilantro & salsa tomatillo

$9.00

Homemade venison chorizo & roasted onion chile pasilla coulis

$13.00

Chilled seafood cocktail with poached fish, gulf shrimp, tomato, onion, serrano chile, cilantro & sliced avocado

$8.00

Black beans, queso blanco & jalapenos

$10.00

$11.00

$12.00

$19.00

$5.00

Old fashioned mexican vanilla bean

$7.00

Vanilla bean ice cream layered with homemade chocolate sauce or mango or strawberry coulis

$7.00

Manuel's signature coconut custard served with caramel sauce and fresh berries

$8.00

A steamed bread pudding made with dutch callebaut chocolate, challah bread, eggs, ground almonds, walnuts and pecans, served with chocolate sauce

$8.00

Tiered buttermilk white cake with a cream cheese frosting, toasted coconut & our homemade pecan caramel sauce

$9.00

Grey goose vanilla & white creme de cacao

$8.00

Bacardi gold, creme de bananas & light cream

$8.50

Coffee, patron XO, light & dark creme de cacao & brandy

$8.00