Manuel's Bread Cafe Menu and Prices

$6.00 - $14.95

local and imported cheese selection served with nuts, fresh fruit, preserves, and artisan bread

$12.95

thinly sliced smoked salmon served with dill cream cheese, capers, red onions, and a toasted bagel

$10.95

mushrooms, peppers, tomatoes, carrots, cucumbers, celery, hard-boiled egg, grilled bread with hummus, black olive tapenade, pesto, and red pepper aioli

$14.95

a chick pea crépe from the town of nice stuffed with steamed greens and aromatic herbs from our blue clay farm

$4.95

manuel’s world famous french fries served with roasted red pepper aioli

$7.50

fresh hummus served with toast points, olive oil, and balsamic glaze

$14.95

over fresh baked garlic jalapeño toast with bourbon molasses glaze

$14.95

delicate potato gnocchi and sautéed shrimp in blue cheese cream sauce

$5.25

made with sweet onions and gratinee with gruyere cheese

$4.75

please see our blackboard or ask your server for today’s soup

$9.95

layers of fresh mozzarella, basil, and tomatoes drizzled with balsamic glaze and extra virgin olive oil

$9.95

crisp romaine lettuce tossed with our housemade caesar dressing. served with or without white anchovies

$11.95

fresh mixed greens with grilled red onions, olives, marinated mushrooms, and feta cheese dressed in extra virgin olive oil and vinegar

$14.95

slowly and delicately cooked leg of duck served warm on fresh blue clay farm greens with mustard vinaigrette and pan seared croutons

$9.95

prepared daily with sustainably grown vegetables, greens, and herbs from the blue clay farm. served with french herbed vinaigrette

$14.95

caribbean spice crusted atlantic salmon over blue clay farm spring mix topped with pineapple salsa

$8.95

goat cheese and fresh blue clay farm beets with balsamic glaze and extra virgin olive oil

$10.95

spring mix, romaine, radish, asparagus, green beans, sliced avocado, and roasted beets tossed with tarragon lemon truffle vinaigrette

$8.95

goat cheese and fresh blue clay farm beets with a balsamic glaze

$9.95

crisp romaine lettuce tossed with our housemade caesar dressing. served with or without white anchovies

$10.95

spring mix, romaine, radish, asparagus, green beans, sliced avocado, and roasted beets tossed with a tarragon lemon truffle vinaigrette

$12.95

thinly sliced smoked salmon served with dill cream cheese, capers, red onions, and a toasted bagel

$4.75

please see our blackboard or ask your server for today’s soups

$14.95

fresh trout filet over a blue clay farm salad topped with a lemon caper butter

$9.95

layers of fresh mozzarella, blue clay farm basil, and tomatoes drizzled with balsamic glaze and extra virgin olive oil

$9.95

sustainably-grown mixed greens, vegetables, and herbs from the blue clay farm. served with mustard vinaigrette

$14.50

caribbean spice crusted over blue clay farm greens topped with pineapple salsa

$10.95

grilled pineapple and assorted fresh fruit served with greek style yogurt

$10.95

our signature pan seared salmon cake over roasted red pepper aioli with a small blue clay farm mixed green salad tossed in mustard vinaigrette

$11.95

mixed greens with fresh local feta cheese, grilled red onions, olives, and marinated mushrooms dressed with extra virgin olive oil and vinegar

$14.95

slowly and delicately cooked leg of duck served warm on fresh blue clay farm greens with mustard vinaigrette and pan seared croutons

$5.25

gratinée with gruyere cheese

$8.50

$7.50

$5.50

$6.50

$8.50

$7.50

$5.50

$6.50

$48.95

30 oz. certified angus beef pepper crusted ribeye, cognac-peppercorn sauce, au gratin potatoes, and farm fresh vegetables

$26.95

slowly cooked certified angus beef in burgundy wine with carrots, pearl onions, and mushroom served with garlic mashed potatoes

$28.95

two boneless georgia quail wrapped in prosciutto with mushroom garlic infused exotic rice, apple cider vinegar gastrique, and farm fresh vegetables

$26.95

pan seared, all natural pork tenderloin, shallot mushroom sherry cream sauce, garlic mashed potatoes, and farm fresh vegetables

$20.95

finely pounded, breaded chicken breast served with a lemon caper butter sauce, exotic rice, and farm fresh vegetables

$28.95

deboned half duckling with rosemary fig jus, exotic rice, and farm fresh vegetables

$28.95

grilled and served with tomato bacon concassé and french fries

$

fresh handmade pasta. please see blackboard for daily selection

$

fresh catch served with daily selection of blue clay farm vegetables and exotic rice

Price may varies

manuel’s proudly serves vegetables and herbs grown sustainably on manuel’s very own blue clay community farm located within hammond’s ferry

$11.95

build your own farm raised three egg omelet. be sure to ask your server for ingredients. served with home fries or fruit salad

$9.95

served with syrup, home fries or fruit salad

$9.95

served with home fries or fruit salad

$11.95

oven roasted chicken breast with béchamel sauce and swiss cheese, home fries or fruit salad

$8.95

served with duck confit gravy and two farm eggs any style

$10.95

choice of swiss chocolate stuffed croissant or butter croissant, two eggs any style, applewood smoked bacon served with home fries or fruit salad

$9.95

scrambled eggs with fresh local goat cheese and chives on a slice of delicious artisan bread with your choice of applewood smoked bacon, home fries, or fruit salad

$10.95

we start with an egg fried in a slice of artisan bread and top it with a light herbed béchamel and serve it with canadian bacon, sauteed tomatos and fruit salad

$11.95

cheesy grits and pan seared shrimp with classic sausage gravy. served with a biscuit and home fries or fruit salad

$10.00

prosseco sparkling wine and orange juice

$10.00

prosseco sparkling wine and mango purée

$10.00

prosseco sparkling wine and white peach purée

$9.95

grilled black forest ham and swiss cheese topped with herbed béchamel

$9.95

freshly ground angus burger, cheddar cheese, lettuce, sweet onion, and a pickle served on ciabatta bun

$9.95

fresh ground grilled turkey with lettuce, tomato, onion, and pesto dressing on a ciabbata roll served with fries or salad

$9.95

smoked turkey piled high on a ciabatta bun with pesto dressing, lettuce, tomato, and sliced onion served with fries or salad

$9.95

corned beef, sauerkraut, and swiss cheese on rye bread with our own thousand island served with fries or salad

$9.95

pulled pork bbq sandwich with dijon mustard bbq sauce and whole grain mustard cole slaw

$9.95

finely shaved roast beef on a french baguette with swiss cheese, creamy horseradish sauce, rich jus for dipping, fries or salad

$9.95

a house selection of farm fresh veggies with tapenade and goat cheese served with fries or salad

$10.95

our signature salmon cake with lettuce, tomato, and onion topped with roasted red pepper aioli and served on a ciabatta bun with fries or salad

$12.95

roasted red pepper aioli with lettuce, tomato, red onions, and roasted red peppers on multigrain bread served with fries or salad

$14.95

crêpe stuffed with broiled chicken, béchamelle sauce and swiss cheese served with fries or salad

$7.50

fresh hummus served with toast points, olive oil, and balsamic glaze

$4.95

manuel’s famous french fries with roasted red pepper aioli