Mantra Indian Cuisine & Bar Menu and Prices

$5.00 - $8.00

Spicy potato patty grilled and topped with chickpeas, onions, tomatoes, spiced yogurt, tamarind and mint chutneys.

$7.00

Deep fried turnovers filled with seasoned potatoes and peas.

$5.00 - $8.00

Patties made from pureed fresh vegetables and spinach.

$5.00 - $8.00

Julienned okra lightly breaded with Rajasthani spices and sea salt.

$5.00 - $8.00

Tandoori mushrooms, paneer, sprouts and vegetables in a lettuce wrap.

$5.00 - $8.00

Cubes of Indian cheese cooked in our tandoori clay oven then grilled and served with red and green bell peppers.

$12.00

A sample of our samosa, tandoori paneer tikka, tandoori mushroom and aloo papdi chaat.

$6.00 - $10.00

Tender chicken marinated in sour cream, garam masala and cooked in the tandoori oven.

$6.00 - $10.00

Ground lamb with cilantro, mint and cardamom skewered, then baked in the tandoori oven.

$12.00

Large, day boat scallops seared and served in a mint and cilantro sauce.

$7.00 - $12.00

Fresh crab meat served southern style in a lettuce wrap.

$16.00

A sample of seek kebab, scallop, murgh malai tikka and crab shammi.

$4.00 - $7.00

Yellow lentil and fresh vegetable soup with a small garlic naan.

$4.00 - $7.00

A smooth puree of fresh tomatoes and cream, spiced with cumin and ginger served with a small naan.

$5.00 - $8.00

Creamy chicken soup flavored with roasted garlic and cilantro and served with a small naan.

$5.00

Our house salad with sprouted lentils, mixed greens, fresh tomatoes, cucumbers and our house lemon vinaigrette dressing.

$8.00

Our house salad with sprouted lentils, mixed greens, fresh tomatoes, cucumbers and our house lemon vinaigrette dressing.

$5.00

Sliced red onion cucumber tomato and green chili topped with gun powder.

$3.00

Traditional clay oven baked bread, Choice of rosemary, mint, jalapeno, garlic or basil.

$3.00

Whole wheat flatbread prepared in our clay oven.

$3.50

Whole wheat bread layered with clarified butter.

$4.00

Naan stuffed with your choice of cheese, onions or seasoned potatoes.

$10.00

Your choice of three different naans or roti.

$9.00

Basmati rice with peas, carrots and flavored with cumin and mantra.

$14.00

Basmati rice baked in the dum oven with sauteed saffron and onions and your choice of vegetables, chicken or lamb, shrimp, fish.

$10.00 - $19.00

Potatoes and lamb in a spicy vinegar, chili and black pepper sauce.

$10.00 - $19.00

Tender lamb pieces in a mild cumin and ginger sauce.

$10.00 - $19.00

Lamb cuts in a spicy onion and yogurt sauce.

$9.00 - $18.00

Boneless chicken in a spicy south Indian red chili, black pepper and onion sauce.

$9.00 - $18.00

Clay oven baked, bone in chicken marinated in garlic, ginger, lemon, yogurt and basil.

$9.00 - $18.00

Tandoori chicken with a ginger and garlic marinade served in our signature Masala sauce.

$21.00

Chicken breast stuffed with minced cheese, jalapeno, ginger and cilantro with chef's special sauce.

$23.00

Prepared with star anise, bay leaves and dark rum served with fried potato croquettes and mixed vegetables.

$25.00

Tandoori cooked with a cardamon, lemon and garlic marinade, served with sauteed vegetables.

$29.00

Chef's signature whole leg of lamb, marinated in garlic and ginger, baked in our clay oven tandoori with sauteed vegetables, served with family naan.

$26.00

A sampling of tandoori basil murgh, lamb chop, murgh mali tikka and makhmali seek kebab.

$10.00 - $20.00

A filet of our daily fish selection grilled and served over a tomato and onion sauce with coconut milk and curry leaf.

$25.00

Marinated in sour cream, ginger, mint and garlic and baked in our clay oven and served with sauteed vegetables and flavored rice.

$25.00

Marinated in basil and lemon, then clay oven baked and finished on the grill. Served with rice, fresh mixed vegetables and coconut and curry leaves.

$23.00

Cooked slowly in the tandoori oven served with a tomato, coconut milk and black pepper sauce.

$23.00

Large, day boat scallops seared and served in a vinegar, curry seed and black pepper sauce.

$24.00

Tiger prawns sauteed with bell pepper, onion and tomato.

$27.00

Grilled lobster tail complimented with a yellow pepper, tomato and mustard sauce and served with fresh mixed vegetables.

$8.00 - $16.00

A fresh vegetable and potato medley hand molded around paneer, lightly breaded and fried. Served in a tomato, onion, creamy sauce with cardamom.

$8.00 - $15.00

Sliced eggplant marinated in a garlic ginger paste and smoked in the clay oven served atop pureed eggplant, onion and tomato.

$7.00 - $15.00

Mixed vegetables with cumin, nuts, fruit seasonings in a medium spiced onion sauce.

$8.00 - $16.00

Paneer cheese in a creamy tomato sauce flavored with ginger, garlic and fenugreek.

$7.00 - $15.00

Sauteed spinach and mixed vegetables with your choice of paneer, tofu, potatoes, mushrooms or green peas.

$8.00 - $16.00

Marinated and sauteed cauliflower seasoned with ginger and black cardamom.

$7.00 - $14.00

Traditional black lentils, chickpeas and kidney beans cooked slowly with garlic, ginger and yogurt.

$16.00

Indian cheese sliced and stuffed with grated khoa cheese, mint and cilantro, grilled and served over an onion and tomato sauce.

$16.00

Peeled and cored potatoes stuffed with raisins, cashews and spiced potato skins in a pomegranate and tomato sauce.

$16.00

Fresh bell peppers stuffed wit potatoes, mixed vegetables and paneer served over a tangy tomato and bell pepper sauce.

$8.00 - $16.00

Paneer with bell peppers and onions and a spicy crushed black pepper tomato sauce.

$25.00

Choose one appetizer and three entrees. Includes naan, rice raita and our chef's daily dessert.

$25.00

Two Mantra salads with your choice of three entrees. Includes naan, rice raita and our chef's daily dessert.

$25.00

Your choice of two soups and three entrees. Includes naan, rice raita and our chef's daily dessert.

$35.00

Three Mantra salads with your choice of three entrees. Includes naan, rice raita and our chef's daily dessert.

$35.00

Your choice of three soups and three lunch size entrees. Includes naan, rice, raita and our chef's daily dessert.