Mangia Roma Pizzeria & Trattoria Menu and Prices

$1.00

$6.00

750 ml.

$7.00

Toasted bread slices topped with seasoned chopped fresh tomatoes.

$9.00

Toasted bread slices topped with prosciutto and fresh mozzarella.

$9.00

Fresh squid deep-fried and lightly seasoned, served with marinara and lemon.

$9.00

Fresh squid deep-fried and sauteed in a spicy marinara sauce.

$10.00

Mussels cooked to perfection in choice of white wine or fresh tomato sauce seasoned with crushed red pepper. Served with homemade focaccia crostini.

$7.00

$5.00

$5.00

$8.00

Romaine lettuce, croutons, boiled egg and Parmesan cheese.

$11.00

Romaine lettuce, croutons, boiled egg and Parmesan cheese.

$9.00

Romaine lettuce, carrots, tomato, onion, cucumber and black olives.

$9.00

Sliced tomato, fresh mozzarella and basil vinaigrette.

$9.00

Fresh spinach, bacon, boiled egg and cashew vinaigrette.

$9.00

Romaine lettuce, tomato, feta cheese, cucumber, onion, Kalamata olives and pepperoncini.

$11.00

Romaine lettuce, grilled chicken, bacon, tomato, Gorgonzola cheese, onion and black olives.

$4.00

Small salad with romaine lettuce, cucumber and cherry tomato.

$18.00

Penne with sauteed red and yellow peppers, sweet red onions, cherry tomatoes and sausage.

$18.00

Italian-style dumplings in a fresh tomato sauce with sausage and fresh rosemary.

$18.00

Linguine in a creamy tomato sauce with pancetta, onions and bacon.

$18.00

Spaghetti in a creamy white sauce with bacon, pancetta, onions, and a touch of egg.

$18.00

Creamy tomato sauce with a blend of Italian sausage and mushrooms.

$18.00

Homemade ravioli stuffed with ground beef blended with Parmesan, mozzarella, tomatoes, onions, sausage, celery, prosciutto and Chianti wine tossed in homemade tomato sauce.

$18.00

Homemade ravioli stuffed with fresh ricotta, Parmesan and Romano cheese, tossed in homemade tomato sauce.

$18.00

Portabella and crimini mushroom stuffed ravioli in a light cream sauce with baby spinach.

$20.00

Cooked to your liking with white wine or red tomato sauce.

$18.00

Pappardelle tossed in extra virgin olive oil, fresh garlic, pancetta, mushrooms and peas with a touch of cream.

$18.00

Pappardelle pasta tossed in a slow cooked tomato meat sauce.

$18.00

Italian style dumplings in a creamy tomato sauce with a touch of vodka.

$18.00

Rigatoni with a zesty pancetta tomato sauce.

$18.00

Eggplant baked in tomato sauce with a blend of Italian cheese served with a side of penne pasta.

$18.00

Tender chicken breast breaded and baked in tomato sauce. Topped with a blend of Italian cheeses and served with a side of spaghetti.

$20.00

Veal and Parma prosciutto with fresh mozzarella cheese and a hint of sage. Served with peas and pancetta.

$20.00

Tender veal baked in tomato sauce. Topped with Italian cheese and served with a side of spaghetti.

$21.00

Half a chicken roasted in extra virgin olive oil, white wine, chopped garlic, and fresh parsley with Vesuvio potatoes. Please allow 30 minutes for preparation.

Price may varies

Traditional crispy Italian crust.

Price may varies

Deep dish.

Price may varies

Thick pan crust.

Price may varies

Thick pan crust with reversed toppings.

Price may varies

16" cheese. Thin style with soft, raised edge.

Price may varies

Fresh tomato sauce, fresh basil and fresh mozzarella.

Price may varies

Fresh tomato sauce, fresh mozzarella, fontina, Parmigiano, romano.

Price may varies

Fresh mozzarella and prosciutto.

Price may varies

Tomato sauce, fresh mozzarella, fresh garlic, fresh tomato, black olives, onions, mushrooms, spinach and green peppers.

$17.00 - $23.00

Tomato sauce, mozzarella cheese, black olives, mushrooms, artichoke and prosciutto topped with sunny side up egg.

Price may varies

Tomato sauce, fresh mozzarella, fresh arugula, prosciutto, mushrooms and parmigiano.

$6.00

Crisp Italian pastry shell filled with creamed ricotta, chocolate chips and pistachio nuts.

$6.00

Traditional New York style cream cheesecake. Choose plain or chocolate and raspberry.

$5.00

Lemon sorbet.

$8.00

Homemade with imported lady fingers dipped in espresso and layered with mascarpone cheese, then sprinkled with cocoa.

$10.00

Chocolate hazelnut filled calzone drizzled with chocolate and served with vanilla gelato.

$9.00

Chocolate fudge brownie pie with a pretzel crust. Served with vanilla gelato and topped with caramel drizzle.