Mangia Mangia Menu and Prices

$8.00

Grilled polenta with mushrooms and herbed balsamic vinegar

$13.00

Mixed baby greens with a creamy herb vinaigrette topped with grilled eggplant, zucchini, fennel, tomatoes and prawns wrapped in prosciutto

$8.00

Grilled tuscan bread, brushed with herbed garlic oil, topped with three cheeses, roma tomatoes and fresh herb

$13.00

Steamed mussels in a sun dried tomato, garlic and lemon wine sauce

$7.00

Baby greens and mushrooms tossed in a balsamic vinaigrette

$9.00

Romaine lettuce, parmesan cheese, croutons and black olives, tossed with our traditional caesar dressing. Grilled breast of chicken, add $6.00

$8.00

Arugula with sliced pear, gorgonzola cheese, and candied pecans tossed in lemon olive oil

$8.00

Warm goat cheese coated in walnuts, served on baby greens with a sun-dried tomato dressing

$6.00

Our soup of the day

$6.00

Homemade vegetable and pasta soup

$14.00

Parmesan, asiago, ricotta cheese with caramelized onions served in a garlic tomato cream sauce

$15.00

Pasta in a classic puttenesca sauce, chianti, tomato sauce with olives, capers, and anchovy, spicy

$15.00

Farfalle pasta with sun-dried tomato pesto, and seasonal vegetables

$15.00

Fresh black pepper spaghettini served with a combination of Swiss chard, mushroom and green peas in a light gorgonzola walnut cream sauce

$14.00

Spinach, ricotta, and parmesan cheese ravioli in a light cilantro garlic pesto cream sauce

$16.00

Arborio rice carefully prepared with a traditional red wine sauce and the finest seasonal ingredients

$16.00

Butterfly pasta, sauteed chicken and pancetta, roasted onions, mushrooms, spinach, served in a light tomato cream sauce, spicy

$15.00

Pasta tubes with Italian sausage, roasted garlic, eggplant, fresh tomatoes, basil, and mushrooms, spicy

$14.00

Pasta served with a classic italian meat sauce with our house made tomato sauce

$14.00

Stuffed manicotti crepe, filled with ricotta and mozzarella cheese, roasted chicken, caramelized onions and fresh herbs, topped with a tomato cream sauce

$16.00

Fettuccine with smoked salmon, spinach, and prosciutto in a lemon, white wine, light cream sauce

$16.00

Fresh pasta with sliced duck breast in a pomegranate honey balsamic demi glaze

$18.00

Mussels, salmon, prawns, and scallops on a bed of linguine in a lemon white wine light cream sauce or tomato sauce

$17.00

Veal slices sauteed and topped with rich marsala wine sauce and mozzarella cheese

$19.00

Marinated, grilled pork loin braised in a grape port mustard sauce

$17.00

Marinated chicken breast grilled topped with a lemon white wine capers olive sauce

$17.00

Grilled prawns with lemon, white wine, fresh herbs served with orzo pasta and seasonal vegetables

$18.00

Grilled salmon topped with a gremolata, fresh diced tomato, capers, lemon zest, and olives. Served on a bed of french lentils and spinach

$8.00

Our famous souffle

$8.00

Espresso soaked ladyfingers, brandy, mascarpone, and chocolate shavings

$8.00

Sea foamed zabaglione made with marsala wine and lemon juice, served with berries

$6.00

Caramelized custard flan, with almonds and drizzled chocolate

$6.00

Assorted selection of Italian ice creams and sorbets