Mandu Menu and Prices

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Korean
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DC

Mandu Menu

Last Update: 2025-03-14


Appetizers

Mandu

$7.00

6 dumplings, steamed or pan-fried choice of shrimp, beef & pork, or vegetable

Doobu

$6.00

(gf). egg-dipped pan fried tofu

Hobak-Jeon

$6.00

(gf). egg-dipped pan-fried zucchini

Gaji-Gui

$7.00

(gf). pan-fried eggplant

Goo Jeol Mari

$7.00

crepes rolled with a mix of vegetables, egg, beef, and a thin mustard sauce

Pa Jeon

$9.00

mixed seafood and scallion pancake

San Jeok

$7.00

mini skewers with beef and mixed vegetables

Mixed Green Salad

$6.00

(gf). with sesame dressing

Soba Noodle Salad

$10.00

with spicy soy ginger dressing


Soups

Dwenjang Jjigae

$14.00

fermented soybean paste soup with beef, tofu, zucchini and chili peppers

Galbi-Tang

$17.00

(gf). beef short rib soup w/ radish, green onion, clear potato noodles and egg

Kimchi Jjigae

$14.00

kimchi soup w/ pork and tofu

Mandu Guk

$15.00

(v). beef broth, beef and pork mandu, mushrooms, pulled brisket, scallions, egg strips

Mandu Guk

$1.00

add rice cakes

Soon Doobu

$15.00

(v). spicy seafood stew w/ soft tofu and egg

Yookge Jang

$15.00

spicy beef broth with pulled brisket, bean sprouts, scallions and egg


Jeon

Modeum Jeon Platter

$15.00 - $28.00

assorted mini-pancakes of beef stuffed peppers, beef, fish & shrimp

All Seafood Platter

$16.00 - $30.00

All Beef Platter

$15.00 - $28.00


Rice & Noodles

Chap-Chae

$13.00

(v, gf). stir fried clear potato noodles w/ veggies and beef

Veggie Somyun Noodle Bowl

$12.00

somyun noodles, veggie broth, scallions, bok choy, mushrooms, carrots, tofu, poached eggs

Chicken Somyun Noodle Bowl

$13.00

somyun noodles, chicken broth, pulled chicken, mushrooms, carrots, bok choy, scallions, egg strips

Gaji Dupbap

$15.00

sauteed eggplant and porkloin with red and green chili peppers, served over rice

Kimchi Bokum Bap

$13.00

kimchee based fried rice

Kimchi Bokum Bap

$2.00

add beef, chicken, pork or tofu

Bibim Bap

$13.00

(x, v, gf). rice bowl with assorted veggies, beef & sunny-side up egg. served with gochujang, a spicy chili and bean paste

Dolsot Bibim Bap

$15.00

(x, v, gf). bibim bap served in a hot stone bowl

Galbi Dolsot

$17.00

dolsot with beef short rib


From The Grill

Bulgogi

$23.00

korean bbq marinated ribeye

Dak Gui

$20.00

spice marinated chicken breast

Dwejee Bulgogi

$20.00

spice marinated pork

Galbi

$28.00

korean bbq beef short ribs

Yache Gui

$14.00

seasoned and glazed veggies and tofu


Other Features

Dak Jjim

$14.00

spicy simmered chicken thigh

Dduk Bok Gi

$15.00

(v). thick rice cakes simmered in gochujang w/ beef, mushrooms, onions & scallions

Ohjinguh Bokum

$15.00

spiced squid sauteed with carrots, green chili peppers, zucchini and onion

Duru Jjigee

$18.00

spice marinated pork belly sauteed with kimchi and rice cakes, steamed tofu on the side


Dessert

Selection Of Mochi Ice Cream

$5.00

ice cream encased by rice dough


Brunch

Korean Brunch Plate

$13.00

our spin on steak & eggs gim bap, korean-style omelet, chive pancakes, korean hash browns, and a choice of marinated beef, chicken, pork, or tofu followed by a choice of mochi ice cream

Sojutinis

$4.00

Soju Bloody Mary

$4.00


Beer $6

OB

Price may varies

korea

Cass

Price may varies

korea

Hite

Price may varies

korea

Tiger

Price may varies

singapore

Kirin Ichiban

Price may varies

japan

Kirin Lite

Price may varies

japan

DC Brau Public Ale

Price may varies

d.c.


Sojutinis $8

Aloe

Price may varies

grape, mango, peach, pineapple, orange or yogurt

Chilled Soju

Price may varies

mixed with korean crushed fruit juices


House Cocktails

Pear Cosmo

$10.00

grey goose pear, ginger ale, cranberry, fresh lime

Bittersweet Bulleit

$10.00

bulliet rye, st. germain, bitters, lemon twist

John Daly

$7.00

sweet tea infused vodka with lemonade

Jampari Punch

$10.00

jameson, pineapple, ginger ale, campari

Soju Bloody Mary

$8.00

fresh horseradish, sriracha, spiced cucumbers

High Five

$11.00

hendricks gin, yujacha, cucumber, lime

Moscow Mule

$11.00

fresh ginger, fresh lime, vodka, ginger beer

Mandu Mimosa

$8.00

prosecco, "sac sac" - korean mandarin pulp juice


Happy Hour

Mandu

$4.00

Beer

$3.00

Sojutinis

$4.00

Liqour Drinks

$4.00


Red Wine By The Glass

24 Knots Pinor Noir '09

$10.00

central coast, ca

Branchini Sangiovese '08

$10.00

italy

Poliziano Rosso Di Montepulciano '09

$11.00

italy

La Flor Cabernet Sauvignon '11

$10.00

argentina

Chateau Gigognan

$10.00

cotes du rhone '11 france

Terra Rosa Malbec '09

$9.00

argentina

Clava "The Quintay" Carmenere '10

$9.00

chile

Mara Syrage "M" '09

$11.00

california


White Wine By The Glass

Riff Pinot Grigio '11

$7.00

italy

Domaine Du Salvard

$10.00

cheverny blanc '11 france

La Crele Sancerre '11

$12.00

france

Bex Riesling '11

$7.00

germany

Chalone Chardonnay '10

$8.00

monterey, ca

Domaine Pichot

$11.00

vouvray chenin blanc '11 france

Zardetto Prosecco

$8.00

italy

Makkoli

$5.00

korean fermented rice wine


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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