Mandarin Chef Menu and Prices

$2.95

$4.95 - $7.50

Half order, full order.

$6.50

Pan-browned or steamed-only. Pork or vegetable (spinach, tofu, napa cabbage).

$6.50

$6.50

$5.00

$5.95

$1.95 - $6.50

(Meatless).

$1.95 - $6.50

$1.95 - $6.50

$1.95 - $8.50

Clear broth with chicken, scallops, shrimp, and colorful vegetables.

$1.95 - $8.50

Shrimp, scallops, crab meat, egg white, and vegetables.

$6.95

$6.95

$6.95

With vegetables and either pork or white chicken.

$6.95

With tender sliced beef.

$8.25

With shrimp, scallops, squid, and fresh vegetables.

$7.95

Brocoli, snow peas, mushrooms, carrots, and baby corn stir-fried in hsezechuan, garlic, or black bean sauce or steamed with chosen sauce on the side. Add $1.00.

$7.95

$8.95

$8.95

$7.95

Rich and spicy. Add pork or beef $1.00.

$8.95

(Be sure to order rice with this savory dish).

$8.50

With carrots, onions, and mushrooms.

$8.50

(Simmering tofu with fen-si (very thin bean starch noodles) and three kinds of mushrooms.

$10.95

Juicy chicken that's crispy outside and served in an exquisite spicy sauce.

$8.50

Diced chicken with chili peppers and peanuts.

$8.50

$8.50

$8.50

$8.50

Loaded with sweet bell peppers, onions, and garlic.

$8.95

$8.95

Sliced chicken breast with mushrooms and snow peas.

$8.95

$10.50

$8.95

In garlic, black bean, or szechuan sauce.

$8.95

$8.95

$8.95

$9.50

$9.50

Fresh ginger sauteed with bamboo shoots & beef.

$9.50

$10.95

$9.50

$9.50

Beef with tomato wedges, bell peppers, and onions.

$9.50

Beef with bell peppers, onions, and garlic.

$9.50

Sliced tender beef in a spicy black bean sauce with a variety of fresh vegetables.

$8.50

Slices of roasted pork, green peppers, cabbage, onions, and mushrooms.

$8.50

$8.50

Shredded pork and bamboo shoots in black bean sauce.

$8.50

Crispy tender pork tossed in special mandarin sauce.

$8.50

$10.95

Served in a gently flavored garlic sauce.

$10.95

With mushrooms, chili peppers, diced bamboo, and peanuts.

$10.95

$10.95

$10.95

$10.95

In a delicate, light sauce.

$10.95

With onions and mushrooms in a spicy sauce.

$10.95

$10.95

Your choice of black bean, szechuan, or hot and sweet sauce.

$10.95

Hearty combination of prawns, scallops, shrimp balls, baby corn, mushrooms, and water chestnuts.

$8.95

$8.95

$8.95

$8.95

(The classic mu shu!)

$9.50

$7.50

With your choice of pork, beef, chicken or vegetables.

$7.95

$7.95

With shrimp, chicken, beef, and vegetables.

$9.50

$7.95

(Rice noodles). With your choice of vegetables, chicken, or beef in curry sauce.

$8.25

$5.50

(Stir-fried or boiled only).

$7.50

With your choice of pork, beef, chicken, barbecue pork or vegetables.

$7.95

$7.95

With shrimp, beef, chicken, and vegetables.

$7.95

Shrimp, eggs, and scallions in a lightly-fried white rice.

$0.80 - $3.00

Cup, medium, quart.

$0.90 - $3.50

$7.95 - $11.95

Juicy meat or vegetable filled dumplings boiled and served with flavorable dipping sauce. A homestyle favorite! 15 pieces, 26 pieces.

$11.95

$11.95

Shrimp, scallops, shrimp balls, and white chicken stir-fried with an assortment of fresh vegetables and black mushrooms.

$8.95

$8.95

$10.95

(Half, bone-in).

$12.95

(Half, bone-in). Served with savory hoisin sauce and four steamed buns.

$13.95

(Two quarts). This homestyle broth overflows with delicious meat, vegetables, tofu seafood, and fen-si noodles.

$6.25

$6.25

Homemade noodles $0.50 extra.

$6.25

$6.25

$6.25

With garlic or szechuan sauce.

$6.75

$6.75

$6.75

$6.75

$6.75

$6.75

$6.75

$6.75

$6.75

$7.25

$7.25

$7.25

$7.25

$7.25

(Homemade noodles).

$7.25

$1.00

$1.00

$1.00

$1.89

$1.89