Last Update: 2025-03-14
$3.00
Celery and carrots, black beldi olives, bloody mary dip
$19.00
Creme fraiche, red onion, horseradish granita
$16.00
Heirloom Tomato & Peas
$17.00
Parmesan leek veloute, wild mushrooms
$21.00
Grapefruit & avocado
$19.00
Country bread, bell pepper jam, berkshire prosciutto
$19.00
Morel mushrooms, fava bean puree
$17.00
$19.00
Creme fraiche, red onion, horseradish granita
$16.00
Heirloom tomato & peas
$19.00
Country bread, bell pepper jam, berkshire prosciutto
$12.00
$14.00
$16.00
$14.00
$15.00
$14.00
$29.00
$26.00
W/ grilled bell & evans chicken
$28.00
W/ sliced filet mignon
$27.00
W/ colossal lump crab
$12.00
$16.00
$14.00
$14.00
$26.00
W/ grilled bell & evans chicken
$28.00
W/ sliced filet mignon
$27.00
W/ colossal lump crab
$14.00
$18.00
$17.00 - $21.00
$22.00
$19.00
$21.00
$16.00
Fennel & guindilla peppers
$17.00
Grilled ramps, morel mushrooms, stracchino cheese
$53.00
$45.00 - $52.00
$34.00
Firecracker apple sauce
$44.00 - $48.00
$45.00 - $49.00
$47.00 - $51.00
$52.00 - $56.00
$25.00
Steamed or broiled
$65.00
$34.00
$26.00
Dijon pommery pan sauce
$36.00
Hen of the woods mushrooms, acron squash
$32.00
Shaved fennel & dill
$34.00
Caramelized lemon
$28.00
$22.00
A crescent city classic
$21.00
Our hosue blend, mushroom marmalade, cheddar cheese
$29.00
Traditional new england style
$11.00
$11.00
$12.00
$10.00
$10.00
$11.00
$11.00
$11.00
$11.00
$17.00 - $21.00
$22.00
$19.00
$16.00
Fennel & guindilla peppers
$17.00
Grilled ramps, morel mushrooms, stracchino cheese
$17.00
$53.00
$45.00 - $52.00
$44.00 - $48.00
$45.00 - $49.00
$47.00 - $51.00
$52.00 - $56.00
$25.00
Steamed or broiled
$65.00
$21.00
Our house blend, mushroom, marmalade, cheddar cheese
$22.00
A crescent city classic
$26.00
Dijon pommery pan sauce
$32.00
Shaved fennel & dill
$11.00
$11.00
$12.00
$10.00
$10.00
W/ malt vinegar mayo
$11.00
$11.00
$11.00
$11.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.