Menu With Price > Menu > Malacca > CA > San Francisco > 4039 18th St, San Francisco, CA

Malacca Prices in San Francisco, CA 94114

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Malacca Logo
4039 18th St, San Francisco, CA
(415) 863-0679
Malacca Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Crab Avocado Rolls

delicately fried with blue crab meat, fresh avocado with tamarind-cashew dipping sauce

$8.00

Mango Sake Pork Ribs

glazed with Malacca's signature mango bbq sauce

$8.00

Shrimp and Scallop Dumplings

a classic, served with ginger soy dipping sauce

$7.00

Malacca Shiitake Rolls

golden fried with tofu, cabbage, silver noodles, and sweet orange sauce

$6.00

Tuna Tartar

ahi tuna sashimi, mint, chili herb vinaigrette, cucumber and mango relish

$9.00

Coconut Calamari

panko coated calamari steak, served with sweet red chili sauce and tamarind drizzle

$8.00

Crispy Basil Prawns

wrapped in shredded phyllo, served with tamarind-cashew dipping sauce

$8.00

Balinese Sate

grilled chicken or beef skewers with cucumber salad and peanut sauce

$9.00

Malacca Four Favorites

signature bbq ribs, coconut calamari, sate, and shitake rolls

$15.00

Salads

Malacca Organic Greens

tossed with grapefruit segments and a sweet dijon vinaigrette

$5.00

South Asian Grilled Beef

fresh greens, julienned taro chips and sliced tenderloin in a spicy lime vinaigrette

$8.00

Mango Tango Prawn

tossed with cashews, green beans, tomato, mango vinaigrette and topped with prawns

$7.00

Gado Gado

our interpretation of an Indonesian classic with fried tofu and peanut dressing

$7.00

Soups

Creamy Spinach

from the Indian subcontinent

$3.00

Thai Coconut

rich and tangy with galangal, oyster mushrooms and your choice of chicken or tofu

$3.00

Shrimp and Chicken Wonton

with Spinach and bean sprouts

$3.00

Entrees

Malacca Chicken

grilled marinated chicken accompanied by basmati curried rice, vegetables, and mango sauce

$12.00

‘Holy Basil’ Chicken

a spiced concoction of ground chicken, basil, red peppers and green peppercorn served with grilled vegetables and steamed rice

$11.00

Indian Ocean Paella

portuguese fried rice with mixed seafood and yellow curry

$15.00

Grilled Chilean Sea Bass

with oyster mushrooms, sautéed vegetables, and balsamic reduction

$21.00

Grilled Ahi Tuna

grilled medium rare and served with creamy herb polenta, steamed vegetables, sambal ginger-soy sauce

$18.00

Crispy Wrapped Salmon

topped with a citrus vinaigrette and served with sautéed vegetables and roasted potatoes

$15.00

Duck Leg Roulade

served with stuffing rolled in Asian spiced duck meat, sweet potato puree, and a vegetable bouquet

$17.00

Pork Tenderloin Vindaloo

with ginger sweet potatoes, broccolini and a spicy red wine reduction

$16.00

Pan-Roasted Rack of Lamb

Australian lamb, served with sautéed herb potatoes, seasonal vegetables, raspberry-hoisin sauce

$23.00

Malaysian Filet Mignon

grilled mid-western beef served with seasonal vegetables, mild curried potatoes and creamy coconut drizzle with balsamic reduction

$23.00

Rendang Beef Curry

pan seared top sirloin with Kaffir lime leaves, yellow rice, sautéed green beans and coconut curry sauce

$15.00

Bbq Hen Malacca Style

with coconut curried rice and green salad

$13.00

Vegetarian

Portuguese Noodles

with sweet basil and a touch of chili, accompanied by stewed vegetables and green salad

$11.00

Shiitake Mushroom and Eggplant Green Curry

with grilled tofu steak and yellow rice

$11.00

Asian Wok Buckwheat Noodles

triple mushroom mix (shiitake, oyster, drumstick), snow peas, tofu bits, roasted peppers, with a ginger-soy drizzle

$12.00

Singapore Noodles

(with chicken or tofu) stir fried flat noodle with bean sprouts, snow peas, tomato, and sweet soy on a bed of iceberg lettuce

$12.00

Side Dishes

Assorted Grilled Local Vegetables

No description available

$5.00

Shanghai Bok Choy and Shiitake Mushrooms

No description available

$5.00

Malacca Fried Rice with Mango and Tomato

No description available

$5.00

Steamed Rice

No description available

$2.00

Classic

Appetizer

Spinach soup or organic green salad

$32.00

Entree

malacca chicken, filet mignon, salmon or portuguese noodles

$32.00

Dessert

cheesecake or chocolate mousse

$32.00

Exotic

Appetizer

gado gado salad or Thai coconut soup (chicken or tofu)

$36.00

Entree

Indian ocean paella, pork vindaloo, beef rendang or portuguese noodles

$36.00

Dessert

cheesecake or chocolate mousse

$36.00

Elegant

Appetizer

mango tango prawn salad, south Asian grilled beef salad, Thai coconut soup or creamy Spinach soup

$41.00

Entree

grilled ahi tuna, duck leg roulade, pork vindaloo, rack of lamb, bbq hen or shiitake tofu green curry

$41.00

Dessert

cheesecake, chocolate mousse, rice pudding or flan

$41.00

Drink Addition:

Sierra Nevada

draft

$7.00

Bud light

No description available

$7.00

O’Doul’s

No description available

$7.00

Singha

No description available

$7.00

Four Emus Chardonnay

No description available

$7.00

Charles Melton Pinot Rose

No description available

$7.00

McManis Merlot

No description available

$7.00

Hot or Cold Sake

No description available

$7.00

Appetizer Additions

Basil Prawns

No description available

$21.00

Mango Sake Ribs

No description available

$18.00

Mini Tuna Tartar

No description available

$25.00

Chicken Sate

No description available

$11.00

Beef Sate

No description available

$15.00

Crab Avocado Rolls

No description available

$24.00

Shiitake Rolls

No description available

$12.00

Dumplings

No description available

$19.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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