Main Station Inc. Menu and Prices

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Main Station Inc. Menu

Last Update: 2025-03-14


Starters

Vegetable Tray with Dill Dip

$4.25

Domestic Cheese and Cracker Tray

$4.25

Hyroll Finger Sandwiches (2 pp)

$4.25

Hummus with Crispy Garlic Pitas

$3.95

Yogurt or Chocolate Covered Pretzels

$3.15

Sweet and Salty Trail Mix

$2.95

Meatballs: Bourbon, Swedish (4 pp)

$4.75

Sesame Ginger Chicken Skewers

$5.95

Fried Italian Cheese Ravioli (3 pp)

$5.75

Spinach Artichoke Dip

$4.25

Served cold with tortilla chips.

Roasted Corn and Lobster Dip

$5.95

Served hot with tortilla chips.

Mini Chicken Quesadilla Roll-ups (2 pp)

$5.25

Veggie Spring Rolls (2 pp)

$4.50

Chicken Tenders w/ dipping sauce (2 pp)

$6.25

Sweet & Spicy Hot Wings (3 pp)

$5.95


SaladsServed in a large bowl for side portion or plated for individual entree portion. With crackers and dressing on side.

Garden, Caesar

$3.75 - $6.50

Add: Chicken for $3.45, Add: Shrimp or salmon – $4.95

Grilled Chicken

$6.95 - $9.95

Sliced grilled chicken breast on a bed of mixed greens with fresh garden vegetables and cheese.

Carlyle’s Cobb

$10.95

Fried chicken tenders on a bed spring greens with tomatoes, egg, olives, bacon and cheese. A Carlyle’s specialty.

Chef

$9.95

Boar’s Head turkey and ham on a bed of mixed greens, two premium cheeses, tomatoes and cucumber.

Blue Walnut Spring

$6.95 - $10.95

Sliced grilled chicken breast, bleu cheese crumble, candied walnuts, dried cranberries and raisins. Served atop spring greens with raspberry vinaigrette. Side with no chicken – $4.95.

Greek

$6.95 - $10.95

Grilled chicken breast, romaine lettuce, feta cheese, tomatoes, cucumbers, kalamata olives, pepperoncini. Add $2 for grilled shrimp. Side with no chicken – $4.95

Mandarin Almond

$6.95 - $10.95

Toasted almonds, scallions, chopped celery and mandarin oranges atop fresh spring greens. Side with no chicken – $4.95.


Pasta DishesAll pasta dishes served with caesar or garden salad and garlic bread. Minimum of 10 people per entree.

Parmesan Crusted Chicken

$14.50

Dusted with parmesan, herbs and breadcrumbs and baked golden brown. Served over angel hair pasta tossed with fresh basil, tomatoes, light garlic and onions.

Grilled Chicken Manicotti

$13.50

3-cheese manicotti finished with grilled chicken and marinara.

Traditional Meat Lasagna

$12.25

Roasted with herbs and sliced into medallions.

Vegetarian White Lasagna

$11.95

Garden vegetables in a white sauce, rich and delicious.

Fire Roasted Chicken & Veggie Pasta

$12.95

Chicken breast sauteed with a variety of veggies. Tossed in a light herb cream sauce with rotini pasta.

Roasted Red Pepper Chicken

$13.95

Roasted red pepepr puree cream sauce over a chicken breast and cheese tortellini.

Spaghetti and Meatballs

$11.95

Homemade meatballs with Italian seasoning and red marinara.

Baked Ziti

$12.95

Loaded with seasoned beef, cheese and pasta.


Hot Entrees ChickenServed buffet style with two side dishes, rolls and butter. Priced per person. Minimum of 10 people per entree.

Lemon Rosemary Chicken

$12.95

Rubbed with fresh herbs, roasted, and finished with fresh lemon.

Mediterranean Chicken

$14.50

Grilled chicken breast finished with caramelized onions, roasted cherry tomatoes, artichoke hearts, kalamata olives and capers.

Chicken Piccata

$13.95

Sauteed breast topped with light lemon caper cream sauce.

Roasted, Fried, BBQ or Jerk Chicken

$12.50

Juicy bone-in quartered chicken prepared to your flavor choice.

Chicken Marsala

$14.50

Chicken breast finished with wild mushroom wine sauce.

Bourbon Chicken

$12.95

Chicken breast glazed with a sweet bourbon sauce.

Three Cheese Stuffed Chicken

$14.95

Chicken breast stuffed with wild rice and 3 Italian cheeses.

California Chicken

$14.95

Chicken breast topped with artichoke hearts, sundried tomatoes and caramelized onions in a light lemon cream sauce.


Hot Entrees Fish

Teriyaki Salmon

$14.95

Fresh salmon filet with a teriyaki marinade and scallion garnish.

Poached Lemon Dill Salmon

$14.95

Fresh salmon filet with fresh lemon and fresh dill garnish.


Hot Entrees Beef

Yankee Pot Roast

$14.95

Tender sliced roast with rich brown gravy, potatoes and carrots.

Homemade Meatloaf

$13.50

Kalbi Steak

$15.25

Thin sliced steak in Asian marinade.


Hot Entrees Vegetarian

Stuffed Portabella Mushroom

$11.95

Stuffed with breadcrumbs, Italian herbs and parmesan cheese.

Boca Burger (Vegan)

$12.95

Served on a whole wheat bun with lettuce, tomato and onion.

Baked Potato Bar

$11.95

With broccoli cheese sauce, garden salad, and potato toppings.


Hot Entrees Pork

Stuffed Pork Chops

$14.50

Center cut bone-in chop with cornbread stuffing.

Herb Crusted Pork Tenderloin

$16.95

Roasted with herbs and sliced into medallions.


Themed Luncheons

La Fiesta Fajita

$13.95

Served with Spanish rice, black OR refried beans, tri-colored tortilla chips, salsa, sour cream, lettuce, tomatoes and cheese. Substitute steak for ground beef for $1.00.

Mama Mia Pasta

$15.95

served with a garden or Caesar salad and garlic bread. (Add: $2.00 with Parmesan Crusted or Roasted Red Pepper Chicken)

Southern Sunday

$15.95

Choose twobetween fried chicken, honey glazed ham, and tender sliced roast beef (with Roast Beef, Add: $1.00). Served with mashed potatoes, green beans, garden salad and corn bread.

Bubba’s Barbecue

$13.75

Choose two between chopped BBQ pork, diced BBQ chicken breast, or bone-in BBQ chicken quarters. With BBQ sauce and buns, baked beans, potato salad and Cole slaw.

The Cook Out

$13.75

Angus burgers and all beef franks, grilled and served with all the trimmings, maple baked beans and homemade potato salad. (Ask about grilling on-site.)

Pan Asian

$15.95

Choose two between teriyaki chicken, orange chicken, or Kalbi beef. Served with Asian veggies, fried rice, mini spring rolls, sweet & sour and soy sauce.


Desserts

Cookie & Brownie Tray

$2.95

One cookie and one square brownie per person.

Fudge Brownie

$2.95

Fresh Baked Cookie

$0.99

White Chocolate Cheesecake Squares

$3.95

Assorted Dessert Bars

$3.75

Lemon bars, derby bars, pecan bars, oreo bars.

Gourmet Cake Slices

$4.25

Assorted chocolate, carrot, red velvet and orange creamsicle.

Whole Key Lime Pie

$24.95

(Serve 8)

Individual Key Lime Tartlets

$4.50

Baked Hot Fruit Cobbler

$29.95

Feeds 12-15. peach, apple, cherry, or blackberry.

Blue Ribbon Cupcakes

$3.25

Assorted gourmet flavors

New York Style Cheesecake Slices

$4.95

Oreo Chocolate Delight (Dirt Cake)

$3.50

Minimum 10, please.

Assorted Cake Squares

$3.75

Chocolate on chocolate, carrot, yellow with chocolate icing.

Home-style Banana Pudding

$3.50

Minimum 10, please.

Grandma’s Strawberry Shortcake

$3.95

Minimum 10, please.

Assorted Mini Fancy Desserts

$3.95

Assorted petit fours and tartlets. 2 per person.

Snack Basket

$34.95 - $44.95

Chips, whole fruit, fresh baked goods, trail mix


Drinks

Canned Sodas

$1.95

Bottled Water

$1.95

Fresh Brewed Tea by the Gallon

$10.00

Lemonade by the Gallon

$12.50

Party Punch by the Gallon

$12.50

Columbian Coffee

$1.99

Assorted Small Juices

$1.89

Hot Tea

$2.25


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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