Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Fresh tomatoes, basil, balsamic vinegar and roasted garlic.
Calamari. Served with marinara sauce.
Served with a zesty lemon aioli.
Breaded mozzarella. Served with marinara sauce.
Italian sausage and roasted peppers.
Garlic crostini.
Prince Edward Island mussels served Tuscan style.
Spinach, garlic and seasoned breadcrumbs.
Fresh mozzarella, basil and balsamic glaze.
Grated Parmesan and garlic croutons.
Crispy prosciutto, tomatoes, blue cheese, avocado and house dressing.
Garlic crouton.
Fresh mozzarella, tomatoes, cucumbers, Kalamata olives, red onions, garlic croutons and white balsamic vinaigrette.
Mixed greens, grape tomatoes, green beans, red onions, linguine crisps and balsamic honey mustard vinaigrette.
Iceberg, arugula, Kalamata olives, red onions, pepperoncini, garlic croutons and Italian vinaigrette.
Crispy prosciutto, red onions, blue cheese and house dressing.
Blue cheese, pine nuts, red onions, Applewood-smoked bacon and white balsamic vinaigrette.
Pasta, fennel, white beans and fresh tomatoes.
Heirloom tomatoes, mozzarella, asparagus, balsamic glaze and grilled focaccia bread.
Parmesan crust and lemon butter with crispy vesuvio potatoes.
Mushrooms and Marsala sauce with spaghetti aglio olio.
Provolone and marinara sauce with spaghetti marinara.
Capers and lemon butter with spaghetti aglio olio. \n
Fresh sage, prosciutto and provolone with spaghetti aglio olio.
Parmesan crust, lemon butter, arugula and tomatoes with hand-cut fettuccine.
Mushrooms and Marsala sauce with hand-cut fettuccine.
Provolone and pomodoro with hand-cut fettuccine.
Capers, spinach and lemon butter with hand-cut fettuccine.
Fresh sage, prosciutto and provolone with hand-cut fettuccine.
Cedar-baked with grilled asparagus.
White wine butter sauce with spinach.
Calabrian pepper aioli with arugula and tomatoes.
Hand-cut fettuccine, pan-seared shrimp, garlic, tomatoes and diavolo sauce.
Fresh clams, chopped clams and red or white clam sauce.
Capers, tomatoes, fresh sage and lemon butter with spinach.
Jumbo lump crab, asparagus, sun-dried tomatoes and garlic cream sauce with spinach.
Hand-cut fettuccine, pan-seared shrimp, garlic, tomatoes and diavolo sauce.
Tomatoes, garlic and lemon butter with angel hair aglio olio.
Portabella, balsamic cream sauce and garlic mashed potatoes.
9 oz. Italian herbs and balsamic onions with crispy vesuvio potatoes.
Mushrooms and Marsala sauce with hand-cut fettuccine.
Provolone and pomodoro with hand-cut fettuccine.
Capers, spinach and lemon butter with hand-cut fettuccine.
Served with crispy vesuvio potatoes.
Mushrooms and Marsala sauce with spaghetti aglio olio.
Provolone and marinara sauce with spaghetti marinara.
Capers and lemon butter with spaghetti aglio olio.
Red onions, Asiago cream sauce, balsamic glaze and fresh chives.
Margherita flatbread with chicken sausage.
Margherita flatbread with Italian sausage.
Oven-dried tomatoes, Italian cheese blend, fresh mozzarella and basil.
Smoked mozzarella, arugula, diavolo sauce and Sicilian roll. Served with crispy vesuvio potatoes and homemade pickles.
Aged provolone, arugula, marinara sauce and Sicilian roll. Served with crispy vesuvio potatoes and homemade pickles.
Applewood-smoked bacon, avocado, tomatoes, mixed greens, honey mustard vinaigrette and Sicilian roll. Served with crispy vesuvio potatoes and homemade pickles.
4 cheeses, prosciutto, arugula, oven-dried tomatoes and Sicilian roll. Served with crispy vesuvio potatoes and homemade pickles.
Serves approximately 4 people.
Spaghetti, lobster, smoked bacon, snap peas and garlic cream sauce.
Hand-twisted pasta, chicken and ricotta meatballs, asparagus, sun-dried tomatoes, garlic and white wine.
Italian cheese and Asiago cream sauce.
Basil and tomato vodka cream sauce.
Lobster, shrimp, mussels, clams and spicy tomato sauce.
Herb-roasted chicken, mushrooms, caramelized onions and Marsala cream sauce.
Ziti, prosciutto, Asiago cheese and red pepper cream sauce.
Provolone and marinara sauce with spaghetti pomodoro.
Asiago cream sauce.
Pesto Alfredo sauce.
Italian chicken sausage, ricotta, mozzarella and pomodoro sauce.
Hand-cut fettuccine, grilled chicken, asparagus and light Asiago cream sauce.
Crumbled meatballs and sausage, ricotta and marinara.
Alfredo sauce.
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Italian sausage, pomodoro sauce and Italian cheese blend.
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Choose any 2 options.
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Seasonal fruit.
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Caramel sauce.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.