Magenta Restaurant & Catering Menu and Prices

3.9 based on 125 votes
Magenta Restaurant & Catering Logo
Thai

Choose My State

OR

Magenta Restaurant & Catering Menu

Last Update: 2025-03-14


STARTER

Grilled large sea scallops in roasted red bell pepper & Thai basil salsa

$7.00

Grilled egg plant dressed in Indian spiced & lime yogurt sauce

$6.00

Grilled whole fresh water prawn halves in kafir lime garlic sauce

$6.00

Sauteed escargot

$8.00

with onions, garlic shoots, jalapeno and fresh ginger

Local young green salad

$7.00

with blackberry wine vinaigrette & aged Asiago cheese

Roasted beet salad

$7.00

with blue cheese & Local mature salad greens

Grilled prawns (or with tofu) & sauteed onions vinaigrette over Local young salad greens

$9.00


ENTREE

Chopped chives and egg crusted wild Sockeye salmon

$22.00

with caramelized onions cream reduction & vegetable rice

Ribeye in garlic herb Merlot glaze & local vegetables

$29.00

Local RainSheep boneless lamb leg kabobs

$26.00

with grilled squash & vegetables

Grilled herb boneless chicken

$18.00

folded in with sautéed vegetables & goat cheese crepes

Sauteed prawns in fresh tomato, ginger, broccoli & Asian rice noodles

$20.00

Summer seafood bowl in Asian tomato broth

$26.00

with blue crab, prawns, scallops, & mussels

Grilled marinated duck breast over black rice polenta & braised local mature greens

$22.00

Grilled wild boar tenderloin over braised local vegetables & sauteed house made potato dumplings

$27.00

All natural beef tenderloin in whiskey black pepper & garlic

$27.00

with local vegetables and seared corn grits


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading