Menu With Price > Menu > Madrona Manor > CA > Healdsburg > 1001 Westside Rd, Healdsburg, CA

Madrona Manor Prices in Healdsburg, CA 95448

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Madrona Manor Logo
1001 Westside Rd, Healdsburg, CA
(707) 433-1542
Madrona Manor Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

The Chef's Grande Dame

Jesse's Selection

Representing today's bounty. $129 per person.

$129.00

5 Course

5 Course

No description available

$85.00

Clean / Crisp

Black River Osetra Caviar

one half ounce, smoked duck gelee, creme fraiche, sweet onion. $45 supplemental.

Suzuki Crudo

Local uni, extra virgin olive oil, fresh wasabi, flowers.

Seared Japanese Mackerel

White corn, miso, pickled onion.

Perfectly Ripe Melon

White celery, hearts of palm, Kaffir lime leaf, yogurt.

Soft / Delicate

Roasted Beets

Teleme cheese, nasturtiums, walnuts.

Basil Steamed Lobster

Summer squash, saffron granola, basil fino.

Estate Tomatoes

everything from our garden, cucumbers, blackberries, tarragon.

Smooth

Yukon Gold Potato Gnocchi

Estate spinach, lobster mushrooms, pecorino.

Whole Roasted Petrale Sole For Two

Presented table side, estate tomatoes, basil, almond, urchin.

Wild King Salmon

“Confit ala minute”, zucchini, fresh shelling beans, fennel, clam brodo.

Meaty

Grilled 28 Day Dry Aged Beef

Potato mousseline, elements of béarnaise, roasted turnips.

Liberty Farms Duck

Eggplant, black garlic, sea beans.

Roasted Sonoma Lamb

Green tomato chutney, estate buttermilk, rue, haricots verts.

Fromages

Madrona Manor Cheese Course

(Option of cheese course additional $19.00). Served table side, six cheeses from around the world “en fromages” artisanal and farmhouse cheeses “du monde”.

Sweet

“Snap, Crackle, Pop”

Jasmine, puffed wild rice, orange blossom, rice ice cream.

Chocolate

Cremeux, basil meringue, almonds.

North Coast Huckleberries

Brown butter cake, popcorn ice cream, smoked maple syrup.

Cart “A Glace”

Vanilla ice cream sundae hand “churned” tableside using minus 320 f nitrogen chocolate sauce, almonds, whipped cream, cherries on top ($7.00 supplemental).

Chef’s Tasting Menus

The Chef's Seven Course

No description available

$110.00

Spot Prawn Tartare

White soy, kinome, radish.

Estate Tomatoes

Everything from our garden, cucumbers, blackberries, tarragon.

Lobster Knuckles

White corn, miso, estate purslane.

Seared Scallops

Freshly shucked, chamomile, estate carrots, chanterelle mushrooms.

Wild King Salmon

Zucchini, fresh shelling beans, fennel, clam brodo.

Striped Bass

Red wine steamed mussels, almonds and nib crust, heirloom peppers.

Roasted Sonoma Lamb

Green tomato chutney, estate buttermilk, rue, haricots verts.

Veal Loin

Estate tomatoes, beans, marjoram pistou.

Madrona Manor Cheese Course

Served table side, around the world “en fromages”, artisanal and farmhouse cheeses “du monde".

North Coast Huckleberries

Brown butter cake, popcorn ice cream, smoked maple syrup.

Cart “A Glace”

Vanilla ice cream sundae hand “churned” tableside using minus 320 f nitrogen, chocolate sauce, almonds, whipped cream, cherries on top ($7.00 supplemental).

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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