Madras Grill Menu and Prices

4.1 based on 150 votes
Madras Grill Logo
Indian
Vegetarian

Choose My State

MA

Madras Grill Menu

Last Update: 2025-03-14


Appetizers - Vegetarian

Vegetable Samosa

$4.95

A crispy and delicious homemade turnovers stuffed with seasoned potatoes and green peas

Spinach and Paneer Rolls

$5.95

Spinach and cottage cheese seasoned with ground spices and rolled in bread crumbs and fried to delicacy

Assorted Vegetable Pakoras

$4.95

Fresh julienne of seasonal vegetables deep fried in a southern spiced chick pea batter

Mumbai Ragda Patties

$5.95

A road side seared potato patties topped with indian corn mango salsa, garnished with straw potatoes & mint leaves

Vegetable Chilli Fry

$5.95

A chef 's special indo-chinese crispy fried vegetables tossed in a spicy chilli garlic sauce

Madras Vegetarian Platter

$11.95

A chefs special platter filled with samosa, spinach & paneer polls, pakoras, ragda patties and masala vada

Mushroom 65 or Gobi 65

$5.95

Madras grill special indo-chinese crispy batter fried mushrooms or cauliflower


Appetizers - Non - Vegetarian

Chettinad Lamb Samosa

$6.95

A southern indian meat turnovers made with curried lamb and vegetables

Chicken Samosa

$5.95

A northern region chicken turnover delights seasoned with chef ‘s homemade spices

Chicken Tikka

$6.95

Marinated chicken tenders skewer roasted in a special indian tandoori clay oven

Chicken 65

$7.95

A fiery and tangy boneless chicken dish from southern region of india

Chicken Lolly Pops

$8.95

A indo-chinese succulent chicken wings crumb fried and served with chefs special chili garlic sauce

Chettinad Style

$7.50

A delicious and fiery chicken tenders sauteed in a special southern peppercorn sauce

Mughal Lamb Kebabs

$8.95

Tandoor grilled, tangy and aromatic lamb kebabs from northern region served with homemade mint dip

Malabar Crab Cakes

$8.95

A mouth watery south indian style pan fried crab cakes served with indian remoulade dip

Fiery Shrimp

$7.95

Madras signature shrimp sauteed in a tangy fresh made tomato sauce with mustard seeds, curry leaves & red chillies

Salmon Pakoras

$7.95

A delicious salmon bites, dipped and pan fried in a special indian chick pea batter


Salad

Madras Garden Salad

$4.50

Fresh garden greens and vegetables served with a special homemade dressing

Murgh Tikka Salad

$6.95

Strips of tandoori grilled white meat chicken served over garden salad with our special dressing

Chingri Biran - Shrimp Salad

$7.95

Lightly spiced grilled tiger shrimps served with garden salad on a crispy lentil basket

Aloo Papri Chart

$4.95

Assorted indian wafers tossed with spiced potatoes, yogurt and sweet and sour homemade chutneys

Madras Masala Papad

$4.50

Tandoori toasted sun dried lentil crisp served with spicy chennai salad peanuts optional

Dahi Aloo Poori

$4.95

Stuffed lentil crisp topped with whipped yogurt and tamarind chutney


Soup

Mutton Nenjelumbu Soup

$4.95

Traditional south indian soup made from goat bones and seasoned with chettinadu ground spices

Mulligatwany Soup

$4.00

A refreshing delicious soup made from fresh lentils and vegetables, with a touch of cumin and ground pepper

Madras Chicken Soup

$4.95

Madras special delicious chicken broth made with shredded chicken and fresh ground spices

Tomato Basil Soup

$4.00

Freshly made indian tomato broth, seasoned with home ground spices and basil

Vegetable or Chicken Sweet Corn Soup

$4.50

A rich and delicious broth made from sweet corn, vegetables or shredded chicken


Chicken Entrees - Murgh-Northen RegionAll entree's are served with rice

Chicken Tikka Masala

$13.95

Tandoori style, boneless diced chicken breast cooked in a rich tomato creamy sauce finished with methi leaves

Chicken Saag

$13.95

Boneless cubed chicken cooked in a freshly made, seasoned and tempered spinach sauce

A Goan Specialty

$13.95

Boneless pieces of chicken cooked in "hot spicy and tangy sauce "made with red chillis paste, vinegar and potatoes

Chicken Jalfrezi

$13.95

A stir fry made in a indian style of boneless chicken sauteed with onion, tomatoes,bell peppers and red chillis

Kadhai Murgh

$13.95

Marinated boneless chicken braised in a wok called kadhai in india with home ground khadai masala and garnished with dry fenugreek leaves kasuri methi

Chicken Shajahani Korma

$14.95

Boneless pieces of chicken cooked in a delicately flavored mild cashew sauce finished with dry fruits

Kashmiri Dhaniwal Khorma

$13.95

A kashmir style, boneless chicken cooked in a flavored yogurt gravy and finished with fresh chopped cilantro leaves


Chicken Entrees - Kozhi - Southern RegionAll entree's are served with rice

Madras Chicken Curry

$13.95

A traditional chicken boneless curry made with a house blend of coriander, red chillis, cumin and turmeric in a light onion and tomato sauce finished with coconut milk

Karaikudi Chicken

$13.95

A delicacy from the southern region called chettinadu, bone in chicken cooked with some distinct ingredients such as poppy seeds, fennel seeds, coriander seeds that give a very special aroma to the c

Nattukoli Varuval

$15.95

Authentic pan seared cornish hen bone in marinated with the home ground chettinadu spices and served with gravy and fried curry leaves

Chilli Chicken

$13.95

A Fusion of indian and chinese recipe involves boneless pieces of chicken subtly flavored with a chefs special chilli sauce.

Mirapakaya Kodi Kura

$13.95

A spicy andhra bone in chicken dish cooked with green chillis and home ground south indian spicy masala


Lamb Entrees - Northern RegionAll entree's are served with rice

Lamb Pasanda

$15.95

A most delicately flavored mild lamb dish, cooked in a rich sauce made with almonds, saffron, dry fruits and spices

A Goan Specialty

$15.95

Boneless pieces of lamb cooked in "hot spicy and tangy sauce" made with red chilli paste, vinegar and potatoes

Boti Kabab Masala

$15.95

Tender pieces of lamb marinated and roasted in tandoor, and then finished in a tangy tomato creamy sauce

Khadai Ghost

$15.95

Marinated lamb braised in a wok called khadai in India with home ground khadai masala and garnished with dry fenugreek leaves kasuri methi

Lamb Rogan Josh

$15.95

A kashmiri style, tender pieces of lamb cooked in a flavored tomato sauce and finished with spices and yogurt

Saagwala Ghost

$15.95

Succulent lamb cubes cooked in a freshly made, seasoned and tempered spinach sauce

Ghost Jardalu

$16.95

A delicacy of parsi’s lamb dish sauteed with apricots, in a lightly spiced onion and tomato sauce, garnished with straw potatoes


Lamb Entrees - Southern RegionAll entree's are served with rice

Malabari Mutton

$15.95

A kerala specialty of goat meat bone in cubes in a spicy coconut curry with mustard seeds, curry leaves and whole red chillis

Chettinad Style

$15.95

A chettinadu style, succulent goat meat bone in cubes cooked in a very special southern peppercorn sauce

Madras Mutton Chops

$18.95

Succulent lamb chops marinated in a madras spice blend and served with raitha and mint chutney


Seafood Entrees - Northern RegionAll entree's are served with rice

Prawn Balchao

$17.95

Jumbo shrimps cooked in a fragrant, tangy and piquant onion tomato sauce

Jhinga Bhuna or Khadai Shrimp

$17.95

Jumbo shrimp smothered in a blend of chef’s special spices, onion and peppers

Mumbai Seafood Masala

$18.95

A chef’s specialty seafood made with combination of salmon, scallops and shrimps tossed in a rich tangy tomato cream sauce


Seafood Entrees - Southern RegionAll entree's are served with rice

Fish Curry

$17.95

A most favorite spicy and juicy fish curry made with a house blend of coriander, red chillis, cumin and turmeric in a light onion and tomato sauce finished with tamarind and coconut milk. Best accomp

Fish Fry

$17.95

A spicy fish fry meen varuval is a fish marinated with a blend of unique southern spices and pan fried for its delicacy

Chilli Fish

$17.95

A fusion indian and chinese recipe involves boneless pieces of fish subtly flavored with a chefs special chilli sauce

Chilli Fish

$17.95

A fusion indian and chinese recipe involves boneless pieces of fish subtly flavored with a chefs special chilli sauce

Karuvadu Kuzhambu

$14.00

A karaikudi special homemade dry fish delicacy which accompaniment best with dosa and idli

Chettinadu Shrimp Masala

$17.95

A delicacy from the southern region called chettinadu, shrimp cooked with some distinct masala which gives a very special aroma to the dish


Vegetarian Entrees - Northern RegionAll entree's are served with rice

Malai Kofta

$12.95

Paneer cheese and vegetable croquettes cooked in a rich creamy sauce from the Northern region called punjab

Saag Paneer

$12.95

Fresh spinach and paneer cheese cooked with a touch of onion, tomatoes and a variety of herbs and spices

Aloo Gobi

$11.95

Potato and cauliflower florets delicately cooked in a homemade masala sauce, a family favorite

Bhindi Masala

$11.95

Fresh okra sauteed along with onion and tomatoes and blend in with a tasty masala sauce

Channa Masala

$10.95

Chickpeas gently cooked along with onion and tomatoes and blend in with a tasty masala sauce

Daal Makani

$10.95

Black lentils cooked with a medley of home ground spices on a slow fire

Yellow Daal Fry

$10.95

Yellow lentils cooked on a slow fire and tempered with mustard and curry leaves

Baigan Bhartha

$12.95

Fresh eggplant smoked over charcoal, seasoned with herbs and spices-a punjab specialty

Shahi Paneer Korma

$12.95

Homemade cottage cheese cooked with bell peppers, onions and tomatoes in a rich delicious sauce


Vegetarian Entrees - Southern RegionAll entree's are served with rice

Vegetable Korma

$11.95

A delicacy from the southern region called chettinadu, vegetables cooked with some distinct ingredients such as poppy seeds, fennel seeds, coriander seeds and dry nuts that give a very special aroma

Cochin Avial

$12.95

A colorful medley of fresh vegetables cooked with curd and coconut paste, tempered with cumin and curry leaves

Vegetable Manchurian Dry or Gravy

$11.95

A fusion of indian and chinese recipe involves a blend of vegetables and tofu subtly flavored with a chef’s special manchurian sauce


Rice Dishes

Hyderabadi Dum Briyani - Vegetable Briyani

$12.95

A traditional blend of fragrant indian basmati rice with flavorful indian spices and fresh herbs slow cooked in a sealed pot to maintain the flavors and tenderness of meat or vegetables

Hyderabadi Bum Briyani - Chicken Briyani

$13.95

A traditional blend of fragrant indian basmati rice with flavorful indian spices and fresh herbs slow cooked in a sealed pot to maintain the flavors and tenderness of meat or vegetables

Hyderabadi Bum Briyani - Lamb or Mutton Briyani

$15.95

A traditional blend of fragrant indian basmati rice with flavorful indian spices and fresh herbs slow cooked in a sealed pot to maintain the flavors and tenderness of meat or vegetables

Hyderabadi Bum Briyani - Shrimp

$16.95

A traditional blend of fragrant indian basmati rice with flavorful indian spices and fresh herbs slow cooked in a sealed pot to maintain the flavors and tenderness of meat or vegetables

Lemon Rice

$10.95

Madras special lemon juice infused basmati rice sauteed with mustard seeds and curry leaves

Tomato Rice

$10.95

Basmati rice sauteed with mustard seeds, curry leaves and fresh tomatoes, a south Indian specialty

Bise Belle Bath

$12.95

An aromatic and delicious blend of rice, lentils and vegetables, a main dish from karnataka

Kashmiri Pulao

$12.95

Basmati rice cooked with vegetables, fruits and nuts

Chicken or Vegetable Fried Rice

$11.95

A fusion of indian and chinese recipe involves blend of vegetables or chicken tossed in basmati rice

Saffron Rice

$3.95

A saffron infused flavored basmati rice

Plain Basmati Rice

$2.50


Artisan Indian BreadsAll breads are made fresh to order

Naan

$3.00

Crisp baked leavened bread cooked in a traditional clay oven, tandoor

Garlic Naan

$3.95

Leavened baked bread seasoned with garlic and cilantro

Onion Kulcha

$3.95

Leavened bread stuffed with seasoned onion, peppers and cilantro and baked in tandoor clay oven

Paneer Kulcha or Cheese Naan

$4.95

Leavened naan bread stuffed with seasoned shredded homemade paneer cheese

Keema Naan

$4.95

Freshly baked leavened bread stuffed with seasoned ground lamb and cilantro

Aloo Paratha

$4.00

Whole wheat bread stuffed with mashed potatoes and spices, baked in tandoor clay oven

Lacha Paratha

$4.00

A multi-layered whole wheat bread freshly baked in tandoor clay oven

Bhatura

$3.00

Crispy deep fried puffy white bread

Poori (2)

$3.00

Crispy deep fried puffy whole wheat bread

Chapati (2)

$3.00

Whole wheat bread cooked on a tawa griddle with no oil

Tandoori Roti

$3.00

Unleavened whole wheat bread baked in tandoor oven

Peshawari Naan

$4.95

Sweetened naan filled with almonds, cashews and raisins and topped with coconut. a family delicacy

Assorted Bread Basket

$9.95

An assortment of our special breads-plain naan, garlic naan and aloo paratha


Madras Grill Tandoori SpecialsAll kebabs served with naan bread and masala sauce. A tandoor is an indian traditional high temperature clay oven fired by charcoal, used for baking breads and roasting meats and vegetables

Tandoori Chicken

$15.00

Whole chicken marinated in tandoori masala and yogurt, baked in tandoor, until tender and juicy

Malai Kebab

$16.00

Succulent pieces of boneless chicken marinated in yogurt, carom seeds and spices, cooked in tandoor

Chicken Tikka

$15.00

Marinated chicken tenders skewer roasted in a special indian tandoori clay oven

Barra Kebab-Barbecued Lamp Chops

$20.00

Tender lamb chops well marinated and barbequed on skewers in tandoor, an exceptional recipe from peshawar region

Seekh Kebab

$17.00

Ground lamb, seasoned with chefs masala spices, onions and herbs, skewered and finished in tandoor

Boti-Kebab

$17.00

Lean cubes of lamb marinated in chef’s special, yogurt and masala spice marinade and broiled to perfection in tandoor

Tandoori Shrimp Shaslik

$18.00

Fresh shrimp marinated in a spiced ginger flavored marinade and done in tandoor

Punjabi Fish Tikka

$18.00

Ocean caught fresh fish marinated in yogurt, carom seeds, masala spices and cooked in tandoor clay oven

Tandoori Subzi

$15.00

Marinated roasted medley of squash, cauliflower, bell pepper, potato and onions

Paneer Hariyali Kebab

$16.00

Freshly marinated mint flavoured cottage cheese paneer roasted to delicacy in tandoor

Madras Mix Grill

$20.00

A delicious combination of chicken tikkas, lamb kebabs and shrimp from the tandoor oven


Aachi SpecialsServed with sambhar vegetable and lentil broth and chutneys. A southern indian traditional, everyone’s day to day yummy food from mom’s kitchen or from the street

Idli

$5.00

Perfectly steamed rice and lentil cakes accompanied with sambhar lentil broth and chutneys

Madras Vada Specials

$5.00

Medhu vada, masala vada, sambhar vada, rasa vada and thayir vada. Home ground lentils formed to a shape of donuts or croquets and fried, served with sambhar and chutneys

Idli Vada

$6.50

A combination of idly and medhu vada served with sambhar lentil broth and chutneys

Mini Idli Sambar

$6.00

Little rice and lentil cakes are steamed to perfection and tossed in sambhar lentil broth

Mylapore Podi Idli

$6.50

A spicy selection from acchi specials, steamed idly tossed in with mylapore podi tadka tempering

Pongal

$7.00

A south indian special flavored rice, blend in with lentil, cumin, peppercorn and curry leaves

Rava Kitchadi

$7.00

A delicious dish made with a blend of granulated wheat, mixed vegetables and curry leaves

Poori Masala

$8.00

A perfect combination of puffy wheat bread and homemade potato masala


Dosa CornerAn assorted thin crispy crepe made with rice and lentil, served with sambhar vegetable and lentil broth and variety of chutneys

Plain Dosa

$8.00

Kal Dosa

$8.00

Masala Dosa

$10.00

Onion Masala

$10.00

Ghee Roast

$11.00

Spring Roll Dosa

$12.00

Mysore Masala

$11.00

Paper Roast

$12.00

Rava Dosa

$10.00

Special Rava Masala Dosa

$11.00

Chettinad Dosa

$11.00

Madurai Mutton Dosa

$14.00

Cheese Dosa

$12.00

Uttapam

$11.00

Onion, tomato, vegetable or uttapam

Peseret or Uppuma

$12.00

Adai Avial

$13.00


Paratha Junction

Madurai Paratha or Chalna

$12.00

Virudu Nagar Kothu Paratha - Vegetable

$13.00

Virudu Nagar Kothu Paratha - Mutton

$14.00


Weekend Specials

Non-Vegetarian Thali

$18.00

Vegetarian Thali

$16.00

Aapam Paya

$14.00


Condiments

Raitha

$3.00

Homemade yogurt dip with onion, tomato & cucumber

Pickle

$1.95

Diced lime seasoned with mustard oil & spices

Papad

$1.95

Fried crispy lentil tortillas

Mango Chutney

$3.00

Sweet mango relish


Kids Special

Kids Ghee Idli

$5.50

Kids Cheese Dosa

$7.00

Kids Chicken Dosa

$7.00

Chicken Fingers or Fries

$5.95


Desserts

Rasmalai (2)

$6.00

A mouth melting chilled cheese dumplings cooked and served with condensed milk and pistachio nuts

Gulab Jam (2)

$3.00

Homemade fried cheese balls soaked in rose syrup and served hot

Carrot Halwa

$5.00

Fresh carrots cooked in milk and sugar with a flavor of cardamom and ghee

Kulfi

$5.00

Mango or pista. Homemade flavors of tasty ice-cream, from the streets of india

Rice Kheer

$4.00

Indian rice pudding made from basmati rice and condensed milk served with chopped pistachio

Tiramisu

$6.00

A delightful Italian dessert made with ladyfingers and mascarpone cheese

New York Cheese Cake

$6.00

New York style delicious, creamy and rich cheese cake

Ice Cream

$5.00

Vanilla or chocolate


Lassi

Rose Milk

$3.00

Plain Lassi

$2.50

Sweet Lassi

$3.00

Salted Lassi

$2.50

Mango Lassi

$3.00

Lychee Lassi

$3.50

Peach Lassi

$3.50


Beverages

Coca Cola

$1.75

Diet Coke

$1.75

Ginger Ale

$1.75

Sprite

$1.75

Orange Soda

$1.75

Indian Iced Tea

$2.50

Madras Chai

$2.50

Madras Coffee

$2.50

Coffee

$2.00

Tea

$2.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading