Madiba Restaurant Menu and Prices

$10.00

curried potato & pea crunchy pastry triangles served with a mango atchar & chutney

$10.00

wings marinated in spicy dried pepper oil with garlic and vinegar

$12.00

delma s recipe with caviar and pepperdew mayo

$14.00

flash sauteed with chillies and onion and served with 7-grain bread

$13.00

succulent rings either lightly grilled & sauteed with olive oil, lemon parsley, garlic & white wine or battered and deep-fried served with tartar sauce

$14.00

biltong droewors (cured, salted and dried beef tenderloin) served with sun dried fruits a selection of mixed salted nuts

$15.00

raw, paper thin cured slices served with shaved farm cheese and mache, then drizzled with olive oil

$8.00

tomato, boiled egg & onions with chive dressing & fresh herbs

$8.00

the original with peppers. onions, feta, olives

$9.00

with red onion, mint, cumin and garlic

$10.00

tomato, radish, fennel & avocado Add Chicken $4 / Add Salmon $6

$17.00

deep fried i&j hake filet, calamari rings & slap chips served with salt & vinegar

$22.00

South Atlantic baby lobster tails and served with saffron rice and a lemon butter sauce

$24.00

butterflied and pan-seared in a saffron peri-peri and white wine sauce, complimented by yellow rice and garden variety mix greens

Price may varies

Our prime fish filet served to our chef's liking and served with yellow saffron rice and nectar sauce (MARKET PRICE)

$18.00

traditional Cape Town style - a savory saffron based broth with butternut squash, celery, Atlantic Salmon, calamari, mussels & shrimp

$16.00

Salmon filet grilled to temp served with garden variety salad & couscous

$14.00

traditional and seasonal tastings. ask your server for details

$17.00

a traditional cape malay curried mince (ground beef) bake with egg custard topping and crisped almonds, served with yellow rice and raisins

$15.00 - $16.00

$18.00

traditional sa beef tenderloin sausage served with pap and a tomato and onion gravy

$20.00

mashed potatoes & mushroom gravy

$22.00

succulent rack of lamb chops served with pap (white cornmeal) and chakalaka

$24.00

slow-cooked rich stew cooked in a traditional served with your choice of side

$25.00

char-grilled rib-eye select with a mushroom, monkey gland, or garlic butter sauce and your choice of side

$17.00

$19.00

$21.00

$22.00

Price may varies

yellow rice with raisins

Price may varies

cape malay rice pilaf seasoned with curry, and cooked with boiled egg and lentils

Price may varies

hollowed-out bread served with curry stews and bread topping. mark & denis favorite!

Price may varies

indian-style flatbread

$4.00

grilled with garlic and parsley

$4.00

indian style crisped flat bread

$4.00

a doughnut sized bread roll made from deep fried yeast dough

$6.00

with white pepper and truffle oil

$5.00

boiled ground cornmeal with tomato-onion gravy. the staple food of the zulu, but widely enjoyed throughout south africa

$5.00

spicy mix of baked beans, carrots, tomato, and onion

$6.00

crushed corn and speckled bean stew. from the traditional xhosa staple diet; mandela's favorite

$5.00

basmati rice with saffron and turmeric with raisins

$5.00

french fries, soaked in vinegar and then salted

$5.00

coarsely ground and well-spiced semolina

$4.00

$5.00

your garden variety side salad

$6.00

ask your server about the selection

$6.00

served with chocolate sauce

$9.00

a sweet spongy caramelized pudding of dutch origin made with apricot jam

$10.00

flourless chocolate cake served hot with ice cream

$12.00

hick milkshake flavored with alcohol - whiskey, frangelico, or kahlua

$9.00

deep fried pumpkin fritters dusted in cinnamon & brown sugar

$12.00

$12.00

$12.00

$3.00

$3.00

$3.00

$3.00

$5.00

$6.00

$5.00

$5.00

$10.00 - $40.00

$12.00 - $46.00

$12.00 - $46.00

$8.00 - $32.00

Jam packed with tropical fruit, citrus, and melon. A crisp clean white that goes well with salads and spicy dishes

$9.00 - $36.00

Pear, green apple, and cashew provide an array of aromatic characters. Ripe fruit is tempered by finely balanced acidity to give a mouth filling, yet refreshing palate, which has a lingering finish

$45.00

Golden hued and full bodied, with melon and spicy baked apple aromas. Layered, with mineral notes enhanced by honeycomb and caramel flavours.

$11.00 - $46.00

This Sauvignon Blanc explodes with gooseberry, fresh coriander and green apple aromas. There are some tropical notes, too, reminiscent of pineapple and guava.

$42.00

This Bio-dynamicallly farmed Sauvignon Blanc exhibits a strong vibrant aroma, crisp palate signalling a determined structure with parallel fruit

$10.00 - $42.00

Freshness and hints of minerality, followed by fresh, ripe pears, honey suckle, orange peel, apples and honey. The palate is linear and features a tight minerality, with a creamy, fruity finish of gr

$10.00 - $42.00

60% Chardonnay 40% Pinot Noir Attractive deep gold brushed with copper glints. Complex and enticing whiffs of creamy citrus, starking red apples, baked pears and ripe strawberries yield to a sumptuou

$68.00

A stunning Chardonnay! Packed with rich aromas and flavors of citrus marmalade, figs and grilled nuts with subtle hints of butterscotch and spice.

$10.00 - $40.00

Madiba's wine of EVERYTHING. You'll love it too. Delicate aromas of strawberry in this alluring Provence style Rosé. Fruit driven on pallate, complex and refreshing finish.

$52.00

Made with 100% Cabernet Sauvignon this Rosé erupts with fresh strawberry on the nose and a lively, crisp, and alluring palate.

$14.00 - $65.00

Serve Chilled, a purple tint on the rim with delicious flavours of ripe strawberry and rich red cherry in an early drinking style with a touch of wood and a soft smooth finish

$12.00 - $52.00

Classic Pinotage aromas of spicy mulberries, plum pudding and cherries, supported by smoky bacon nuances. Juicy and accessible with soft palate and delicious fruit concentration.

$12.00 - $52.00

Smoky notes with intense dark berry mochas framed by oak spice. Dark fruit, firm tannins, lingering flavors of spice and dark coffee.

$48.00

Good concentration and intensity. The nose is dominated by raspberries, mint and toffee. The palate is elegant by fresh strawberries and raspberries initially with typical Remhoogte fynbos spice givi

$11.00 - $44.00

Tastes of black fruit, ash, dark chocolates and stone fruits.

$9.00 - $32.00

This ripe, jammy Shiraz is bursting with juice flavors of blackberry, cherry, licorice and plum with hints of vanilla, mocha & Asian spice.

$50.00

This beautiful Syrah reminds of toasty black cherries, fennel, cloves and dark chocolate, with a dazzling smooth finish and a persistent savoury linger.

$50.00

This stunning Rhone blend combines Grenache's juicy red fruit with Shiraz's pepper and spice notes. Great drinking!

$11.00 - $45.00

Shiraz, Petit Verdot, Sangiovese Mid crimson. Spicy vanilla clove and pepper aromas, not very heavy savory red fruit notes beautifully managed tannins, hauntingly aromatic persistent finish

$60.00

Cabernet Sauvignon, Merlot, Petit Verdot, Cab franc, Malbec Aromas of bold ripe blackberries, cinnamon spice and light touches of peppermint characterize the nose.

$11.00 - $45.00

This is a luscious blend of fully-ripened Chenin Blanc, Gewürztraminer and Weisser Riesling

$8.00 - $32.00

It's fair trade and bio-dynamic displays fresh vibrant fruit, with delicate bubbles. Perfect to celebrate any occasion.

$15.00 - $68.00

This Methode Cap Classique is made in the traditional French Champagne method, namely it's bottle fermented. Fruit notes include melon, pineapple, and hibiscus flower. Mineral notes elicit flint ston

$11.00

Tequila, guava juice, lemon-lime juice, Cayenne pepper

$12.00

Crystal Rum, brown sugar, meddled lime and mint, seltzer & 7Up with fresh lime juice

$11.00

Crystal Rum, brown sugar, muddled lime, seltzer, 7Up with fresh lime juice

$11.00

Alibi American Whiskey, triple sec, sprig of mint, lemon, dash of bitters, shaken and served in a tin cup

$11.00

Vodka & lychee juice martini

$10.00

White or Red wine, fruit infused liquors, fruit slad, brandy w/ fruit juices

$11.00

Gin, Organic ginger liqueur, fresh squeezed lime, secrets of the valley juice and fresh cucumber

$12.00

Vodka, Apricot, Mange and a splash of seltzer

$10.00

Tequila, lemon-lime juice, triple sec and lychee juice garnished with lychee and lime

$10.00

Vodka, Horseradish, zulu hot sauce, worcester with lime juice, tomato juice, olives and homemade pickles a la massive!

$10.00

Rum, OJ, cranberry, mango and guava nectars garnished with lychee

$10.00

Vodka, triple sec, gauva, fresh lime

$5.00

seasonal rotating varieties of local beers from singlecut, saratogo, six point, brooklyn breweries

$6.00

Reisdorf Kolsch Germany Black Label Wisconsin Crabbie’s Alcoholic Ginger Beer Scotland Saratoga IPA Saratoga, New York Brooklyn Lager Seasonal Brooklyn, NY Harlem Sugar Hill Lager Harlem, NY Original