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Madeline Garden Bistro & Venue Menu and Prices

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Madeline Garden Bistro & Venue Menu

Last Update: 2025-03-14

SaladAdditions: Shrimp, chicken, flax seed oil $3.00

Misto

$8.00 - $5.00

Baby greens tossed with cherry tomatoes, gorgonzola cheese, sliced almonds & granola in french vinaigarette

Escarole & Artichoke Salad

$10.00 - $6.00

Olives, shaved parmesan cheese, crispy artichoke in caesar dressing

Frisee Spring Salad

$10.00 - $6.00

Avocado, mandarin, grapefruit with toasted shallots

Beets Carpaccio

$12.00

Almond crusted goat cheese, arugula, orange ginger vinaigrette

Grilled Shrimp Garden Salad

$16.00 - $9.00

Grilled veggie, sweet onion, tomato with jumbo shrimp scallop $18.00

Italian Cobb

$12.00

Butter lettuce, italian hams or cheese, fresh tomatoes & sliced boiled eggs

Soup

Escarole Bean Soup

$8.00 - $4.00

White bean, roasted garlic, onion, touched with parmesan & fresh spicy herbs

Vichyssoise

$8.00 - $4.00

Potato, leek & shallot garnished with toasted kale

Ginger Yam Carrot Soup

$8.00 - $4.00

Buttery sweet carrot & yam with ginger accent, touched with creme fraiche

Tuscan Rosemary Soup

$8.00 - $4.00

Tomato, rosemary garnished with toasted bread crumbs

French Onion Au Gratin

$8.00

Caramelized onion, cognac broth with seasoned crouton

Corsican Stew

$9.00

Roasted chicken with italian spicy sausage & herb fenugreek

Clam Bisque

$10.00 - $5.00

Creamy hearty potato with clam & fresh chives

Crab or Scallop Bisque

$12.00 - $6.00

EntreesSpaghettini, house made, linguine, gnocchi, risotto, farfalle, parpadelle extra pasta $2.50

Farfalle A La Vodka

$9.00

Roasted tomatoes, garlic, basil & in creamy vodka sauce option: bacon or chick'n

Spaghettini A La Checca

$11.00

Fresh basil, baby scallops, tomato, asparagus, spicy garlic butter & pine nuts

Chicken Prossato

$12.00

Sutee chick'n with roasted tomato, basil, olive, pasto in cream sauce.

Linguine Arugula

$13.00

Prawn & squid, mussels toasted garlic, herbs in wine sauce toasted garlic, parsley, pancetta bacon with gorgonzola sauce.

Linguine Arugula Seared Salmon

$15.00

Salmon Steak

$17.00

Grilled vegetable and mango seasoal in wine sauce

Broccoli Gnocchi

$9.00

Artichoke, olive oil, mushroom & italian broccoli

Squid Organic Mushroom Spaghettini

$11.00

Light cavier, squid & shitake, thyme in light spicy sauce

Three Cheese Lasagna with Spinach

$12.00

Famous cheese, with tomato rosemeary marinara, basil sauce

Seafood Risotto

$18.00

Prawns, mussels, squid, clam in garlic herb sauce

Blackened Scallops House Pasta

$19.00

Grilled bay scallops, charred onions, spinach & basil in chef's spicy sauce

SandwichBaguette, croissant, foccacia. Plate comes with house salad or sweet potato fries.

A.L.T.

$10.00

Avocado, butter lettuce & tomato

B.L.T.

$10.00

Option: Bacon, grilled chicken or chick'n

Soft Shell Crab on Sourdough

$10.00

Butter lettuce, tomatoes, lemon aioli, on toasted bread

Portabello Mushroom on Baquette

$10.00

Grilled mushroom topped with swiss cheese & arugula

Grilled Chicken on Foccacia

$10.00

Marinated chicken breast with basil aioli, lettuce & tomato

Croissant Crispy

$10.00

Bac'n with crispy egg, avocado & butter lettuce

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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