Menu With Price > Menu > Maddalena's

Maddalena's Menu and Prices

4.4 based on 99 votes
Maddalena's Logo
Italian

Choose My State

CA

Maddalena's Menu

Last Update: 2025-03-14

Dinner Menu

Bruschetta

$8.00

crostini topped with fresh roma tomato, basil, garlic and extra virgin olive oil

Ahi Tuna

$10.00

lightly seared and served with a spicy pink peppercorn vinaigrette

Gamberi Con Pancetta

$10.00

jumbo prawns wrapped in pancetta bacon served over polenta with a balsamic vinaigrette

Carpaccio

$10.00

thinly sliced filet mignon, capers, sweet onions and truffle oil

Smoked Salmon

$9.00

thinly sliced and served with scallions and cream

Fresh Oysters

$12.00

on half shell with balsamic mignonette by the half dozen

Oysters Rockefeller

$14.00

with spinach, gruyere cheese and pernod by the half dozen

Onion Soup Au Gratin

$7.00

five onion saute in a hearty beef broth, crusted with sourdough toast and shredded gruyere

Insalata Caprese

$8.00

fresh bocconcini mozzarella, vine ripe cherry tomatoes, basil and extra virgin olive oil

Insalata Mista

$7.00

butter lettuce, mushrooms, tomato, in a lemon poppy seed vinaigrette

Insalata Caesare

$8.00

crisp romaine, parmesan cheese, with traditional caesar dressing and croutons

Insalata Spinaci

$8.00

baby spinach and toasted almonds with balsamic vinaigrette and goat cheese

Capellini Basilico

$16.00

roma tomatoes and basil in olive oil

Linguine Tutto Mare

$25.00

shrimp, clams, mussels, cuttle fish in a light marinara sauce

Linguine Luciano

$18.00

pasta with extra virgin oil, roasted garlic, spinach, fresh tomatoes, fresh mint and gruyere cheese in a light vegetable broth

Gnocchi Con Gorgonzola

$19.00

house made potato dumplings, gorgonzola cheese and tomato sauce

Risotto Ortolano

$22.00

cannaroli rice with wild mushrooms, fresh vegetables, and parmiggiano cheese

Roasted Chicken With Rosemary

$22.00

half free range sonoma chicken tuscan style, with soft polenta and rosemary

Salmon

$24.00

steamed fresh salmon filet with fresh dill and dijon beurre blanc

Scallop And Prawns Bordelaise

$25.00

sauteed jumbo scallops and prawns finished with lemon butter, and champagne sauce served with spinach and lemon risotto

Veal Maddalena

$25.00

veal scaloppini, breaded eggplant, porcini mushrooms in marsala wine sauce garnished with balsamic braised leeks and peppers

Sonoma Lamb Chops

$28.00

sonoma lamb charbroiled to perfection served with roasted garlic mashed potatoes and fresh vegetables

Saltimbocca Alla Romana

$25.00

milk-fed veal topped with prosciutto, fresh sage, mozzarella cheese, sauteed and finished with maderia wine sauce

Filet Of Beef

$28.00

center cut filet broiled to perfection with mashed potatoes and fresh vegetables

New York Steak Au Poivre

$26.00

broiled with a green peppercorn cognac sauce

Sides

Spinach Toscana

$6.00

Sauteed Mushrooms

$6.00

Roasted Garlic Mashed Potatoes

$6.00

Fresh Seasonal Vegetables With Garlic And Olive Oil

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Popular Brands