Last Update: 2025-03-14
$18.00
Humboldt fog brulee
$20.00
Mustard crostini, blackberry gelee
$18.00
Cocktail, remoulade, chimichurri
$18.00
Parsley, chimichurri, capers, brioche
$16.00
Yuzu, szechuan pepper crème fraiche, radish salad
$15.00
Scallion creme fraiche, truffle hone
$14.00
Pickled cauliflower, zucchini, artichoke, fennel
$16.00
Jalapeno, green curry broth, baguette
$15.00
Mushroom ragout, truffle
$10.00
Brioche crouton, gruyere, maui onions
$12.00
House-made bacon, point reyes blue, shaved onion
$11.00
Romaine, crouton, reggiano, white anchovy
$12.00
Shallots, tomato gelee, basil
$26.00
Parmesan broth, pickled summer squash, pea confit
$35.00
Cauliflower. Gochujang
$40.00
Petite filet mignon, sautéed shrimp, herb salad
$33.00
Polenta, asparagus, coriander, endive
$40.00
Bordelaise, greens
$10.00
$15.00
$20.00
$6.00
$5.00
$33.00
$40.00
$54.00
$32.00
$40.00
$59.00
$30.00
$59.00
$49.00
$35.00
$45.00
$40.00
$110.00
$500.00
$99.00
Signature 30 day dry aged porterhouse foie gras and dry aged fat butter
$12.00
House made bacon, point reyes blue, shaved onion
$11.00
Little gem romaine, crouton, reggiano, white anchovy
$15.00
Grilled ribeye steak, greens, tomato, cheddar
$10.00
Brioche crouton, gruyere, maui onions
$9.00
Cheddar, bacon, chives
$10.00
Prime rib, ground beef and pork, red beans
$15.00
Yuzu, szechuan pepper creme fraiche, radish
$15.00
Scallion creme fraiche, truffle honey
$18.00
Cocktail, remoulade, chimichurri
$8.00
$20.00
Mustard crostini, blackberry gelee
$14.00
Mr. lyons chili, cheddar, horseradish sauce
$20.00
Ribeye steak, peppercorn sauce
$9.00
$16.00
Bacon jam, aioli, lettuce, tomato
$16.00
Sliced with cheddar, onions, horseradish sauce, au jus
$18.00
Mussels, green curry and hand cut fries
$18.00
Pacific cod, cole slaw, tartar
$10.00
$13.00
$17.00
$2.00
$2.00
$2.00
$2.00
$10.00
$8.00
$8.00
French onion cream
$8.00
$8.00
$8.00
$8.00
$8.00
$8.00
$8.00
$8.00
$8.00
$8.00
$8.00
$8.00
$8.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.