Lure Fish House Menu and Prices

$7.50

Our signature house-made clam chowder boasts of rich flavor and smooth texture, accentuating our delicious sea clams, butter, flour, potatoes, celery, white onions and bacon.

$7.50

Broth and roasted tomato based chowder with a rich spicy kick, including pasillas, carrots, celery, red potatoes, cilantro, chayote and corn with other herbs and spices. Mmmm! Worthy enough to conver

$8.95

Local artichoke steamed and grilled to order with spices and garlic. Served with drawn butter and garlic aioli. Delicious and nutritious!

$9.95

House made to order guacamole. Avocado mixed with cilantro, lime juice, tabasco sauce, salt to taste, topped with fresh pico de gallo and freshly made tortilla chips.

$9.95

House Ceviche is made with diced Rockfish ("cooked" in a citrus ceviche marinade), tomatoes, cucumber, red onion, cilantro, jicama, diced and seeded serrano and habanero chilis, all atop shredded red

$10.95

Ahi Ceviche is made with diced Ahi tuna ("cooked" in a citrus ceviche marinade), avocado, jicama, cucumber, and pico de gallo; served with fresh, warm corn tortilla chips.

$13.95

A delicious Mexican seafood cocktail, boasting invigorating white gulf shrimp and rock fish ceviche in our own house made salsa, with fresh avocado, cucumber, pico de gallo, and cilantro.

$15.95

A delicious combination of fresh spinach (finely chopped), cream, butter, garlic, jack and parmesan cheeses , and fresh lump lobster meat, cooked until bubbly and crisp on top; served with 14 pieces

$12.95

Our delectable crab cakes are made with lump crab meat, red bell pepper, green onion, celery, fresh sourdough breadcrumbs, egg, mayonnaise, and Dijon mustard; seared on the flat grill to crisp the ou

$11.95

A mix of ringlets and tentacles lightly coated in seasoned flour and deep fried to golden perfection. Served with lemon wedge and sweet Thai chili sauce and chipotle aioli for dipping.

$14.95 - $25.95

Fresh Steamed Venus Clams in white wine and herbs. Served with two crispy ciabatta crostinis.

$14.95 - $25.95

Fresh Steamed PEI Mussels in our roasted tomato herb sauce, served with two crispy ciabatta crostinis and side of lemon.

$15.95

4 Wild Gulf shrimp (tail on), served with house made cocktail sauce for dipping.

$14.95

Five Fried Wild Gulf shrimp, tempura beer battered and deep fried to golden perfection; served with house made cocktail sauce for dipping and crisp French fries.

$4.00

Hand crafted elixir with a variety of fresh fruits and flavors hand mixed together and topped with soda water and fresh garnish.

$4.95 - $7.50

A traditional cream based chowder with clams, cream, red potatoes, bacon, onion, celery, herbs, and seasonings. Our traditional New England clam chowder is a rich and creamy chowder sure to please mo

$4.95 - $7.50

A spicy roasted tomato broth with pasilla chilis, onion, carrots, celery, red potatoes, chayote (squash), cilantro, clams, corn, and bay leaves.

$8.95

Local artichoke steamed, brushed with olive oil, garlic and spices , and grilled to order; served with drawn butter and garlic aioli for dipping.

$9.95

Fresh avocados, mashed, with red onion, cilantro and spices, topped with fresh pico de gallo; served with fresh, warm corn tortilla chips.

$9.95

House Ceviche is made with diced Rockfish ("cooked" in a citrus ceviche marinade), tomatoes, cucumber, red onion, cilantro, jicama, diced and seeded serrano and habanero chilis, all atop shredded red

$10.95

Ahi Ceviche is made with diced Ahi tuna ("cooked" in a citrus ceviche marinade), avocado, jicama, cucumber, and pico de gallo; served with fresh, warm corn tortilla chips.

$15.95

Fresh spinach (finely chopped), cream, butter, garlic, jack and parmesan cheeses , and fresh lump lobster meat, cooked until bubbly and crisp on top; served with 14 pieces of garlic crostini.

$12.95

Our delectable crab cakes are made with lump crab meat, red bell pepper, green onion, celery, fresh sourdough breadcrumbs, egg, mayonnaise, and Dijon mustard; seared on the flat grill to crisp the ou

$11.95

A mix of ringlets and tentacles lightly coated in seasoned flour and deep fried to golden perfection. Served with lemon wedge and sweet Thai chili sauce and chipotle aioli for dipping.

$14.95 - $25.95

Fresh steamed Venus Clams in a white wine herb broth, served with two crispy ciabatta crostinis.

$14.95 - $25.95

Fresh steamed PEI mussels in a roasted tomato sauce, served with two crispy ciabatta crostinis and side of lemon.

$15.95

4 Wild Gulf shrimp (tail on), served with house made cocktail sauce for dipping.

$14.95

Five Fried Wild Gulf shrimp, tempura beer battered and deep fried to golden perfection; served with house made cocktail sauce for dipping and crisp French fries.

$4.00

Hand crafted elixir with a variety of fresh fruits and flavors hand mixed together and topped with soda water and fresh garnish.

$13.95

A delicious Mexican seafood cocktail, boasting invigorating white gulf shrimp and rock fish ceviche in our own house made salsa, with fresh avocado, cucumber, pico de gallo, and cilantro

$15.95

Organic mixed Baby Greens, ruby red grapefruit slices, and sliced avocado all tossed in Citrus Champagne Vinaigrette. Topped with two lump crab cakes, drizzled with remoulade sauce.

$18.95

Romaine Lettuce, steamed asparagus, hard-boiled egg wedges, sliced avocado, and cherry tomatoes, tossed in Louie Dressing. Topped with lump crab meat and shrimp; sprinkled with Old Bay Seasoning; sid

$9.95

Romaine lettuce, shaved parmesan cheese and fresh garlic sourdough croutons, all tossed in our house made (anchovy-based) Caesar dressing.

$11.95

Organic mixed baby greens, fresh spinach, sliced fresh strawberries, green onion, white onion, goat cheese, candied pecans, and topped with fresh chopped mint, all tossed in our Strawberry Champagne

$10.95

Finely chopped romaine and iceberg lettuces, diced red onion, red & yellow bell peppers, jicama, carrots, celery, cucumbers, cherry tomatoes, basil, avocado, all tossed in our Citrus Champagne Vinaig

$11.95

Julienned organic Tuscan kale (de-ribbed), julienned red bell peppers, julienned carrots, quinoa and wild rice, halved red grapes, shaved parmesan cheese, and sunflower seeds; tossed in our citrus ch

$5.00

5 oz. portion

$7.00

(4) grilled wild Gulf shrimp

$7.00

4 oz. portion

$7.00

4 oz. portion

$5.00

4 oz. portion

$12.95

Small to medium sized meaty Pacific Oysters from Baja California. Their unique flavor gives a crisp saltiness and a sweet finish.

$12.95

Medium to large oysters from Morro Bay, CA. The meats are plump and juicy with a rich briny flavor.

$13.95

Medium to large oysters from the East Coast (ranging from New York to Virginia). Crisp, firm texture, sweet aftertaste, mild brininess.

$14.95

Small to medium sized oysters from Pope's Bay, Virginia. They have a robust flavor, with subtle notes of lettuce and grass. Their briny, earthy, almost sweet meat is delightfully chewy.

$14.95

A medium to large oyster from British Columbia. The shells are thick and easy to open. They are from cold water and are therefore very salty. The flavor is sweet with a strong aftertaste, similar to

$14.95

Oysters on the half shell grilled directly on our mesquite char-broiler with a butter, garlic, parmesan cheese and parsley reduction sauce; served on a bed of rock salt.

$12.95

$15.95

A lean, moist fish; mild, sweet flavor with a nutty accent; flesh has a medium-firm texture with medium flakes (Wild caught). Served with a side of our house-made tartar sauce.

$16.95

$19.95

A rather lean, white Hawaiian fish; mild, sweet tasting flesh; firm texture with larger flakes (Wild caught). Served with a side of our house-made tartar sauce.

$21.95

A very lean, white Hawaiian fish; mild, sweet flavor profile; moderately firm texture and large flakes (Wild caught). Served with a side of our house-made tartar sauce.

$21.95

$21.95

A reddish pink colored fish with medium fat content; medium flavor, like a cross between salmon & trout. The flesh has medium flakes and a tender texture. (Farm raised). Served with a side of house m

$22.95

The King of our local waters is a rich white meat with a mild flavor. This fish is between flaky and meaty. It is a favorite of Southern California.

$21.95

$21.95

A reddish pink colored fish with moderate fat content; rich taste, somewhere between trout and salmon, but milder than salmon; moderately firm but fine flakes; skin is thin and delicate, easy to cris

$22.95

$20.95

Six skewered Wild Gulf Shrimp served at lunch, and eight at dinner. Served with a side of drawn butter.

$26.95

Oysters, Scallops, Shrimp, and Fresh Fish. Served with a side of our house-made tartar sauce and drawn butter.

$27.95

$18.95

$11.95

A lean, moist fish; mild, sweet flavor with a nutty accent; flesh has a medium-firm texture with medium flakes (Wild caught). Served with a side of our house-made tartar sauce.

$12.95

$15.95

A rather lean, white Hawaiian fish; mild, sweet tasting flesh; firm texture with larger flakes (Wild caught). Served with a side of our house-made tartar sauce.

$16.95

A very lean, white Hawaiian fish; mild, sweet flavor profile; moderately firm texture and large flakes (Wild caught). Served with a side of our house-made tartar sauce.

$16.95

$16.95

A reddish pink colored fish with medium fat content; medium flavor, like a cross between salmon & trout. The flesh has medium flakes and a tender texture. (Farm raised). Served with a side of house m

$17.95

A moderately low fat fish with a mild flavor; meaty texture and large white flakes; flavor is somewhat similar to halibut (Wild caught). Served with a side of our house-made tartar sauce.

$16.95

$16.95

A reddish pink colored fish with moderate fat content; rich taste, somewhere between trout and salmon, but milder than salmon; moderately firm but fine flakes; skin is thin and delicate, easy to cris

$17.95

$21.95

$16.95

Six skewered Wild Gulf Shrimp served at lunch, and eight at dinner. Served with a side of drawn butter.

$15.95

$18.95

A creamy white wine and garlic clam sauce and linguini noodles with fresh steamed Clams, tossed together and sprinkled with parmesan cheese; topped with two pieces of crispy ciabatta crostini.

$19.95

A spicy tequila-lime infused creamy, roasted tomato sauce with fresh steamed Clams, steamed Mussels, and calamari, all tossed with linguini noodles; topped with two pieces of crispy ciabatta crostini

$19.95

A spicy tequila-lime infused creamy, roasted tomato sauce with fresh Wild Gulf shrimp, all tossed with linguini noodles; topped with two pieces of crispy ciabatta crostini, cilantro, and a lime wedge

$20.95

Premium Maine Lobster raviolis with a rich and delicious chardonnay cream sauce, topped with bubbly parmesan cheese, sprinkled with freshly diced tomatoes, and two pieces of crispy ciabatta crostini.

$14.95

A creamy white wine and garlic clam sauce and linguini noodles with fresh steamed clams, tossed together and sprinkled with parmesan cheese; topped with two pieces of crispy ciabatta crostini.

$15.95

A spicy tequila-lime infused creamy, roasted tomato sauce with fresh steamed clams, steamed mussels, and calamari, all tossed with linguini noodles; topped with two pieces of crispy ciabatta crostini

$15.95

A spicy tequila-lime infused creamy, roasted tomato sauce with fresh wild Gulf shrimp, all tossed with linguini noodles; topped with two pieces of crispy ciabatta crostini, cilantro, and a lime wedge

$17.95

Premium Maine Lobster Raviolis with a rich and delicious Chardonnay cream sauce, topped with bubbly parmesan cheese, sprinkled with freshly diced tomatoes, and two pieces of crispy ciabatta crostini.

$19.95

Boneless butterflied Idaho trout filet (skin on), pan seared with a seasoned flour coating with slivered almonds and parmesan cheese, side of lemon wedge; served with a choice of 2 sides.

$19.95

Sand Dabs are a miniature flounder filet, very tender and slightly sweet. We prepare them in a herb crusting, pan seared for a crisp outside, yet tender and moist inside. They are then topped with ou

$23.95

Seven tender Scallops pan seared and served over a bed of fresh arugula, garlic roasted cherry tomatoes, and a sautéed cilantro corn mango mix. No sides are included with this entrée.

$22.95

Blackened Ahi tuna steak, seared rare, sliced and drizzled with Wasabi Aioli; suggested to come with the Parmesan Potato Cake and Sautéed Spinach.

$23.95 - $26.95

Fire roasted tomato broth with fresh fish, calamari, clams, mussels, gulf shrimp and a scallop.

$23.95

Aged USDA prime top sirloin seasoned and char-broiled; served with choice of two sides.

$15.95

Boneless butterflied Idaho trout filet (skin on), pan seared with a seasoned flour coating with slivered almonds and parmesan cheese, side of lemon wedge; served with a choice of 2 sides.

$15.95

Sand Dabs are a miniature flounder filet, very tender and slightly sweet. We prepare them in a herb crusting, pan seared for a crisp outside, yet tender and moist inside. They are then topped with ou

$18.95

Seven tender Jumbo Scallops pan seared and served over a bed of fresh arugula, garlic roasted cherry tomatoes, and a sautéed cilantro corn mango mix. No sides are included with this entrée.

$18.95

Blackened Ahi tuna steak, seared rare, sliced and drizzled with Wasabi Aioli; suggested to come with the Parmesan Potato Cake and Sautéed Spinach.

$18.95 - $21.95

A homemade roasted tomato broth with fresh fish, calamari, clams, mussels, gulf shrimp and scallop topped with a fresh basil leaf, served with garlic bread. *served with linguini upon request

$29.95

Steamed, butterflied, and char-broiled, sprinkled with house seasoning blend, with side of drawn butter and lemon wedge; served with choice of two sides.

$29.95

Nine ounces of South American Lobster Tail, steamed, butterflied, and char-broiled, sprinkled with house seasoning blend, with side of drawn butter and lemon wedge; served with choice of two sides.

$32.95

Nine ounces of South American Lobster Tail, steamed, butterflied, and char-broiled, sprinkled with house seasoning blend, with side of drawn butter and lemon wedge; served with choice of two sides.

$34.95

Steamed, butterflied, and char-broiled, sprinkled with house seasoning blend, with side of drawn butter and lemon wedge; served with choice of two sides.

Price may varies

$23.00 per pound*** Steamed, butterflied, and char-broiled, sprinkled with house seasoning blend, with side of drawn butter and lemon wedge; served with choice of two sides.

Price may varies

$23.00 per pound*** Steamed, butterflied, and char-broiled, sprinkled with house seasoning blend, with side of drawn butter and lemon wedge; served with choice of two sides.

$16.95

Three pieces of Alaskan Cod, tempura beer battered and deep fried to perfection. Served atop a bed of cabbage with lemon, & tartar sauce. French fries and pineapple coleslaw.

$17.95

Two pieces of each: Alaskan Cod and Wild Gulf shrimp, tempura beer battered and deep fried to perfection. Served atop a bed of cabbage with lemon, tartar sauce, & cocktail sauce. French fries and pin

$18.95

Five pieces of Wild Gulf shrimp, tempura beer battered and deep fried to perfection. Served atop a bed of cabbage with lemon, & cocktail sauce. French fries and pineapple coleslaw.

$13.95

Three pieces of Alaskan Cod, tempura beer battered and deep fried to perfection. Served atop a bed of cabbage with lemon, & tartar sauce. French fries and pineapple coleslaw.

$15.95

Two pieces of each: Alaskan Cod and Wild Gulf Shrimp, tempura beer battered and deep fried to perfection. Served atop a bed of cabbage with lemon, tartar sauce, & cocktail sauce. French fries and pin

$16.95

Five pieces of Wild Gulf Shrimp, tempura beer battered and deep fried to perfection. Served atop a bed of cabbage with lemon, & cocktail sauce. French fries and pineapple coleslaw.

Price may varies

The coleslaw consists of shredded cabbage, carrots, pineapple tidbits, tossed with creamy coleslaw dressing.

Price may varies

Delicious corn salad seasoned with green onions, red peppers, jicama, jalapenos and cilantro is served chilled.

Price may varies

Strips of sweet potatoes tossed in our house seasoning.

Price may varies

Our house specialty! Red potatoes mashed with parmesan cheese, butter salt and pepper, onions and red bell pepper seared to a crisp on our flat grill to order.

Price may varies

A Gluten-free option. A combination of quinoa and long grain rice mixed with cherry tomatoes, cucumber, red onion, Kalamata olives, Feta cheese, and Basil, tossed in Balsamic dressing.

Price may varies

White rice sautéed with mushrooms, white onions, celery, and butter.

Price may varies

A Vegan dish of delicious black beans seasoned with cumin, garlic, onions, and bay leaves, topped with fresh pico de gallo.

Price may varies

Corn, butter, flour, cream and seasonings are sautéed to perfection. Pure comfort food!

Price may varies

Our French fries are crisp, all-natural and lightly seasoned.

Price may varies

Iceberg, romaine, and red cabbage mix topped with sliced cucumbers, diced tomatoes, julienned carrots, cilantro corn, and choice of dressing.

Price may varies

Finely chopped romaine and iceberg lettuces, diced red onion, red & yellow bell peppers, jicama, carrots, celery, cucumbers, cherry tomatoes, basil, avocado, all tossed in our Citrus Champagne Vinaig

Price may varies

Our spinach is sautéed lightly in butter, white wine, salt and pepper and garlic.

Price may varies

Steamed organic brown rice.

Price may varies

Add an additional $1.95

$3.95

$6.95

$3.95

Price may varies

The coleslaw consists of shredded cabbage, carrots, pineapple tidbits, tossed with creamy coleslaw dressing.

Price may varies

Delicious chilled corn salad with roasted corn, green onions, red bell peppers, jicama, jalapenos, lime, and cilantro.

Price may varies

Strips of sweet potatoes tossed in our house seasoning.

Price may varies

Our house specialty! Red potatoes mashed with parmesan cheese, butter salt and pepper, onions and red bell pepper seared to a crisp on our flat grill to order.

Price may varies

A combination of quinoa and long grain rice mixed with cherry tomatoes, cucumber, red and yellow bell peppers, red onion, Kalamata olives, Feta cheese, and Basil, all tossed in Balsamic dressing.

Price may varies

Iceberg, romaine, and red cabbage mix topped with sliced cucumbers, diced tomatoes, julienned carrots, cilantro corn, and choice of dressing.

Price may varies

White rice sautéed with mushrooms, white onions, celery, and butter.

Price may varies

Black beans seasoned with cumin, garlic, onions, and bay leaves, topped with fresh pico de gallo.

Price may varies

Corn, butter, flour, cream and seasonings are sautéed to perfection. Pure comfort food!

Price may varies

Our French fries are crisp, all-natural and lightly seasoned.

Price may varies

Finely chopped romaine and iceberg lettuces, diced red onion, red & yellow bell peppers, jicama, carrots, celery, cucumbers, cherry tomatoes, basil, avocado, all tossed in our Citrus Champagne Vinaig

Price may varies

Steamed organic brown rice.

Price may varies

Our spinach is sautéed lightly in butter, white wine, salt and pepper and garlic.

Price may varies

Choice of New England Clam Chowder or Veracruz Red Clam Chowder

$3.50

Complement any entree with a cup of clam chowder to any entree

Price may varies

Local asparagus lightly basted in olive oil, seasoned with salt and pepper, and grilled to perfection.

Price may varies

Local, organic brussel sprouts steamed and sautéed with butter, garlic, salt and pepper.Delicious!

Price may varies

Julienned organic Tuscan kale (de-ribbed), julienned red bell peppers, julienned carrots, quinoa and wild rice, halved red grapes, shaved parmesan cheese, and sunflower seeds; tossed in our citrus ch

Price may varies

A mix of orange, red, and white carrots from our own local McGrath farms.

Price may varies

Charred fresh green beans tossed in freshly made in-house almond pesto sauce, with a sprinkle of grated parmesan and toasted slivered almonds.

$6.95

Delicious House Made Key Lime Pie with a buttery perfect graham cracker crust. Topped with freshly whipped cream, lime zest, graham cracker crumbs and a lime wheel.

$6.95

Our traditional New York Cheese Cake is absolutely delicious. It is topped with a house-made raspberry Chambord sauce, garnished with a raspberry and mint leaf.

$6.95

A rich Guittard chocolate cake, served warm, with a scoop of McConnell's Vanilla Bean ice cream, all drizzled with our house made toasted caramel sauce and a sprinkle of cacao nibs; garnished with a

$7.95

Fresh local blueberries baked in-house oatmeal crumble and McConnell's Vanilla Bean ice cream on top.

$6.95

A scoop of McConnell's Vanilla Bean ice cream atop a drizzle of our house-made hot fudge, garnished with a rosette of fresh whipped cream sprinkled with toasted almonds, a chocolate starfish cookie,

$6.95

McConnell's Mint Chip ice cream mintini sundae

$6.95

Delicious House Made Key Lime Pie with a buttery perfect graham cracker crust. Topped with freshly whipped cream, lime zest, graham cracker crumbs and a lime wheel.

$6.95

Our traditional New York Cheese Cake is absolutely delicious. It is topped with a house-made raspberry Chambord sauce, garnished with a raspberry and mint leaf.

$6.95

A rich Guittard chocolate cake, served warm, with a scoop of McConnell's Vanilla Bean ice cream, all drizzled with our house made toasted caramel sauce and a sprinkle of cacao nibs; garnished with a

$6.95

A scoop of McConnell's Vanilla Bean ice cream atop a drizzle of our house-made hot fudge, garnished with a rosette of fresh whipped cream sprinkled with toasted almonds, a chocolate starfish cookie,

$7.95

The best dessert ever created! Fresh local blueberries baked in-house oatmeal crumble and McConnell's Vanilla Bean ice cream on top.

$6.95

McConnell's Mint Chip ice cream mintini sundae

$8.95

Organic brown rice topped with cilantro, sautéed organic carrots, organic snow peas, organic broccoli, organic zucchini, white onion, yellow bell pepper, bean sprouts in a ginger soy sauce. Served wi

$8.95

Choice of piping hot bowl of New England or Veracruz clam chowder and choice of half House or half Caesar salad.

$9.95

Choice of piping hot bowl of New England or Veracruz clam chowder in a fresh and toasted sourdough bread bowl with choice of half House or half Caesar salad.

$13.95

Organic mixed Baby Greens, ruby red grapefruit slices, and sliced avocado all tossed in Citrus Champagne Vinaigrette. Topped with two lump crab cakes, drizzled with remoulade sauce.

$15.95

Romaine Lettuce, steamed asparagus, hard-boiled egg wedges, sliced avocado, and cherry tomatoes, tossed in Louie Dressing. Topped with lump crab meat and shrimp; sprinkled with Old Bay Seasoning; sid

$8.95

Romaine lettuce, shaved parmesan cheese and fresh garlic sourdough croutons, all tossed in our house made (anchovy-based) Caesar dressing.

$10.95

Organic mixed baby greens, fresh spinach, sliced fresh strawberries, green onion, white onion, goat cheese, candied pecans, and topped with fresh chopped mint, all tossed in our Strawberry Champagne

$9.95

Finely chopped romaine and iceberg lettuces, diced red onion, red & yellow bell peppers, jicama, carrots, celery, cucumbers, cherry tomatoes, basil, avocado, all tossed in our Citrus Champagne Vinaig

$10.95

Julienned organic Tuscan kale (de-ribbed), julienned red bell peppers, julienned carrots, quinoa and wild rice, halved red grapes, shaved parmesan cheese, and sunflower seeds; tossed in our citrus ch

$5.00

5 oz. portion

$5.00

5 oz. portion

$7.00

(4) grilled wild Gulf shrimp

$7.00

4 oz. portion

$7.00

4 oz. portion

$5.00

4 oz. portion

$12.95

Small to medium sized meaty Pacific Oysters from Baja California. Their unique flavor gives a crisp saltiness and a sweet finish.

$12.95

Medium to large oysters from Morro Bay, CA. The meats are plump and juicy with a rich briny flavor.

$13.95

Medium to large oysters from the East Coast (ranging from New York to Virginia). Crisp, firm texture, sweet aftertaste, mild brininess.

$14.95

A medium to large oyster from British Columbia. The shells are thick and easy to open. They are from cold water and are therefore very salty. The flavor is sweet with a strong aftertaste, similar to

$14.95

Oysters on the half shell grilled directly on our mesquite char-broiler with a butter, garlic, parmesan cheese and parsley reduction sauce; served on a bed of rock salt. Truly delicious!

$12.95

Price may varies

starting at $1.50

$9.50

A New Orleans inspired house favorite! Oysters on the half shell grilled directly on our mesquite char-broiler with a dollop of butter, garlic, parmesan cheese and parsley reduction sauce. Truly deli

$8.50

Freshly shucked oysters in our house made beer batter. Excellent crunch with cocktail sauce for dipping.

$11.95

Grilled white fish topped with cabbage and cilantro corn mix (tossed in cilantro crema), pico de gallo, a slice of avocado, all in warm corn tortillas (2 tacos per order). Served with a side of Cilan

$10.95

Tempura beer battered Alaskan Cod topped with cabbage and cilantro corn mix (tossed in cilantro crema), pico de gallo, a slice of avocado, all in warm corn tortillas (2 tacos per order). Served with

$12.95

Grilled Swordfish topped with cabbage and cilantro corn mix (tossed in cilantro crema), mango salsa, a slice of avocado, all in warm corn tortillas (2 tacos per order). Served with a side of Cilantro

$10.95

Chopped and blackened jumbo wild gulf shrimp, romaine lettuce, shaved parmesan, Caesar dressing, all tossed together and wrapped in a warm sundried tomato flour tortilla. Served with choice of one si

$9.95

The stack is on soft multigrain bread with premium albacore tuna salad, sliced avocado, alfalfa sprouts and jack cheese. Served with choice of one side dish.

$10.95

An open-faced sandwich of premium albacore tuna salad with diced pickled jalapenos (for a little kick!), sliced avocado, and melted Tillamook "all natural white cheddar cheese", all on a toasted Engl

$12.95

An Ahi tuna steak crusted in sesame seeds and seared rare and cabbage mix tossed with Sriracha aioli, all on a toasted brioche bun, served with choice of one side.

$10.95

Char-broiled cilantro lime marinated chicken breast on a toasted brioche bun with roasted onions and bell peppers, fresh arugula, and garlic aioli. Served with choice of one side.

$19.95

Huge chunks of premium Maine lobster meat (claws and all) tossed with an array of flavors and filled into a soft and crisp lobster roll. Served with choice of one side.

Price may varies

Charred fresh green beans tossed in freshly made in-house almond pesto sauce, with a sprinkle of grated parmesan and toasted slivered almonds.

Price may varies

Local asparagus lightly basted in olive oil, seasoned with salt and pepper, and grilled to perfection.

Price may varies

Local, organic brussel sprouts steamed and sautéed with butter, garlic, salt and pepper.

Price may varies

Julienned organic Tuscan kale (de-ribbed), julienned red bell peppers, julienned carrots, quinoa and wild rice, halved red grapes, shaved parmesan cheese, and sunflower seeds; tossed in our citrus ch

Price may varies

A mix of orange, red, and white carrots from our own local McGrath farms.

$5.95

$6.95

$4.95

$4.95

$4.95

$4.95

$6.95

$6.95

(your choice of fresh fish off the charbroiled menu 4oz. portion)

$3.00

Choose from our New England Clam Chowder or Veracruz Red Clam Chowder. Try it 50/50... its delicious!

$7.50

Crisp Calamari is squid, lightly floured and deep fried, served with a side of Sweet Thai Chili Sauce and Chipotle Aioli.

$8.50

Fresh chopped Ahi tuna, chopped jicama and cucumber, pico de gallo (tomato, yellow onion, cilantro, lime juice, jalapeno), and avocado. All marinated in our house made ceviche marinade. Served with f

$9.00

Succulent Wild Gulf Shrimp served with house made cocktail sauce.

$9.50

Crab mixed with various ingredients including but not limited too, green onion, Dijon mustard, mayonnaise, seasoning, sour dough bread crumbs, celery, red peppers, fresh herbs, and spices. Crab cakes

$9.00

High quality Wild Gulf shrimp fried with our signature tempura beer batter, served with fresh French fries and cocktail sauce.

$7.50

$3.75

A freshly cooked soft corn tortilla filled with grilled white fish, shredded cabbage tossed with cilantro corn salad and cilantro crema, topped with pico de gallo and a thin slice of avocado as garni

$3.75

A freshly cooked soft corn tortilla filled with tempura beer battered cod, shredded cabbage tossed with cilantro corn salad and cilantro crema, topped with pico de gallo and a thin slice of avocado a

$4.00

A freshly cooked soft corn tortilla filled to the brim with plump shrimp sauteed to perfection with full bodied spice, served with cabbage, cilantro corn salad, and delicious cilantro crema sauce, to

$7.00

House made to order guacamole. Avocado mixed with cilantro, lime juice, tabasco sauce, salt to taste, topped with fresh pico de gallo and freshly made tortilla chips.

$6.50

Prince Edward Island (PEI) Mussels steamed with a roasted tomato herb broth with garlic, topped with minced parsley and crostinis served with a cocktail fork and lemon.

$6.50

Venus Clams steamed with white wine and garlic, topped with minced parsley, accompanied with Tabasco, clam broth, butter and a cocktail fork with lemon.

$8.50

Staying true to local heritage we use Riquimia tequila, organic agave nectar and lime juice.

$8.50

George Dickey Whisky served on ice over muddled organic sugar, served with a cherry and orange slice

$7.50

Drinking one of these will have you craving another, made with Cruzan Rum. Ask server for availability.

$8.50

Roasted local organic blueberries, basil, lime juice and organic agave nectar shaken with Peligroso Tequila

$10.50

Pure relaxation in a glass, made with Absolut Vodka and garnished with a jumbo white shrimp and garden vegetables.

$7.50

Do you want the best lemon drop in the city? Here it is, infused with Skyy Passion Fruit and local Ventura Limoncello.

$7.50

Skyy Blood Orange, Ventura Blood Orangecello, and refreshing blood orange juice.

$8.50

The local favorite. Grey Goose and local, fresh, strawberries severed in a martini glass. It is the perfect martini.

$7.50

A spicy yet seductive martini made with the newly released Avion Super Premium Tequila and Serrano chilies.

$3.50

$4.50

Price may varies

$1 off draft beers

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$2 off

$2.00

This classic shooter recipe will not disappoint with the perfect balance of citrus, red wine vinegar, and spice from cocktail sauce and horse radish and even seasoning. Pairs well with the full bodie

$2.00

Citrus and spice blend together to make this shooter sizzle, pairs well with Grassy Bar and Fanny Bay Oysters.

$2.00

Rice wine vinegar, sesame oil, soy, and citrus blend together to make this Oriental treat pair exquisitely with Fanny Bay's briny tones and earthy finish.

$14.00 - $42.00

Ample textures balanced with silky strawberry and oak backgrounds

$7.00 - $21.00

Bright & complex with natural acidity. Notes of red berry & spice

$10.00 - $30.00

Robust red fruits linger with subtle smoke & soft, warm oak

$12.00 - $36.00

Excellent ripe fruits come out with lingering vanilla & spice

$12.00 - $36.00

A layered blend of wine from Monterey & Santa Barbara county with bright berry flavors

$60.00

Delicate structure, medium-bodied with dark spiced cherries. Silky, precious finish

$90.00

Deep ruby color. Aromas of wild strawberries, cranberries, savory dried and forest floor lift elegantly from the glass

$57.00

Unfiltered - Silky and seamless on the palate with flavors of redcurrant and rich deep cherry

$8.00 - $24.00

Dried plum and herbal tea notes with chocolate covered cherries

$30.00

Organic - Unfiltered Hints of green apple, cardamom, lingonberry and blackberry bush

$40.00

Opens with blackberry, lavender and stone notes, slight anise and cedar on finish

$9.00 - $27.00

luscious flavors of boysenberries, cocoa, cedar & vanilla

$7.00 - $21.00

Appealing aromas of raspberry, currant and plum with a hint of sandalwood and lavender

$30.00

Flavors of dark cherry and fresh fig wrapped in cedar box spices

$42.00

Rich blackberry flavors and plum with floral aromas and spice

$12.00 - $36.00

Local favorite, Jammy & elegant with soft cedar notes

$9.00 - $27.00

It's packed full of juicy fruit, savory American oak, and firm tannins

$6.00 - $18.00

Delicious fruit characters, berries, cherry and watermelon

$8.00 - $24.00

Valuptuos & jammy with leathery undertones carried by lasting velvety tannins

$45.00

Warm cassis and spice with hint of violets

$18.00

Raspberries and wildflowers with abundant spice

$7.00 - $21.00

Light-bodied yet full flavors of coffee, cassis with nice balance of thick vanilla

$35.00

Seductive blackberries with gentle balance of tobacco & white pepper

$12.00 - $36.00

Notes of black fruits anise and delicate spice

$38.00

Rhone style blend by Fess Parker. Lots of chocolate, cherries & soft lavender on finish

$12.00 - $36.00

Organic - Unfiltered - Aromatic spices with flavors of bright fruit and roasted peppers

$12.00 - $36.00

Aromatic notes of black currant and plum lead to dried cherry flavors and dark plum on the palate

$38.00

Bright fruit of black currant and boysenberry with licorice and cedar notes on a long finish

$9.00 - $27.00

Deep, luscious fruits mixed with toasted oak flavors

$7.00 - $21.00

Rich and elegantly textured with flavors of dark cherry, currant and ripe dark cherry

$11.00 - $33.00

Layers of cocoa and plum develop into smooth, mature tobacco shavings

$75.00

Fully-bodied, flavors of blackberry, currant and plum with a full rich finish

$15.00 - $45.00

Delicious plum, blackberry, cardamom & hint of cigar box

$90.00

Violet black cherries & cassis make for supple flavors with added chocolate notes

$27.00

Succulent white peach and jasmine delight the palate

$7.00

Italian sparkling wine. Delicate almond and floral overtones

$27.00

Fruity & crisp:worthy of a White House greeting

$9.00

Rich & creamy, slight peach with a nectarine finish

$50.00

Elegant with complex pear, spice and hazelnut flavors

$73.00

Ripe apple and honey notes.Light & crisp for all occasions

$7.00 - $21.00

Delicious fusion of apricot, brown sugar, & hibiscus flavors

$21.00

Attractive structure and depth, crisp, full pear and oak notes

$21.00

Brilliant citrus and peach with expressive finish

$36.00

Crisp & complex sips of soft tropical intrigue

$10.00 - $30.00

Aromas of strawberry and raspberry notes with a clean bright finish

$10.00 - $30.00

Enticing orange-blossom essence match a silky mouthfeel

$36.00

Delicious fresh peach and apricot

$36.00

Ripe nectarine, fresh pineapple, bursts of citrus with a refreshing finish

$12.00

$8.00 - $24.00

Organic & refreshing, Classic dry Italian perfect for paring with clams

$9.00 - $27.00

Exotic floral aromas mixed with tropical fruits

$32.00

Texturally rich yet light. Bouquet of nectar, sesame with a hint of flint

$8.00 - $24.00

Ripe and smooth with pretty citrus notes light and refreshing finish

$8.00 - $24.00

Crisp flavors of key lime, nectarine, melon, tropical fruit and lemongrass

$9.00 - $27.00

Truly harmonized example of Sauv Blanc, elegant, fruity & light

$9.00 - $27.00

Minerally rich, bright & briny. Pairs beautifully with oysters

$33.00

Layers of straw and bright honey and melon

$33.00

Hints of green melon, pear & papaya

$48.00

Fragrant marmalade and expressive with wonderful backbone

$7.00 - $21.00

Fresh herb and floral notes surround a core of crisp lemon, lime, and green apple

$11.00 - $33.00

Vibrant pear, nectarine and lime aromas with orchard fruit flavors and citrus

$7.00 - $21.00

Elegant, complex example of a modern Australian wine

$9.00 - $27.00

Loaded with ripe flavors of pear, pineapple, light citrus, vanilla bean & sweet oak

$7.00 - $21.00

Opulent fruit character with flavors of tangerine, Fuji apple, white flower and Meyer lemon

$8.00 - $24.00

Mingling subtle citrus and almond, with round finish

$9.00 - $27.00

Abundant apples & rich herbed shortbread tickle the palate

$11.00 - $33.00

Rich & viscous tasting of honey graham, citrus & a long buttery finish

$24.00

Peaches, pears and herbs run the roost in this medium-bodied wine

$65.00

Dense nectar and lime zest swim in notes of tropical fruits

$85.00

Great hue, clean. Soft blossoms & rich oaky notes float through pineapples & nectarine

$13.00 - $39.00

Boasts lush, creamy citrus with toasty vanilla accents

$12.00 - $36.00

Enticing aromas of many & citrus range toward vanilla and slight flinty finish

$10.00 - $30.00

Tantalizing aromas of white peach & shortbread with nuances of lemon custard

$60.00

Brillant & full bodied. Live garden scents with apple & pear overtones

$12.00 - $36.00

Creamy and crisp, with abundant fruit character, mineral and toasty oaks flavors

$10.00 - $30.00

Intriguing aromas of citrus and lychee nut with a long, vibrant fruit finish

$62.00

Unfiltered, beautifully rich with flavors of rich fig and pear with a nutty, creamy oak finish

$7.00

The original Cuban Daiquiri, made with fresh lime juice, pineapple juice, and Myer's Platinum sugar cane rum, this will delight on the hottest of days, but be careful, you will surely want a second.

$11.00

Casamigos Silver Tequila, fresh squeezed grapefruit, splash of orange juice and lime.

$9.00

Fresh watermelon shaken with fresh mint, organic agave nectar and Cruzan Rum.

$9.00

Fresh berries shaken with fresh mint, organic agave nectar and Cruzan Rum.

$11.00

The perfect margarita made with Patron Silver Tequila, Patron Citronage and fresh citrus.

$9.00

The most refreshing way to have blackberries in a glass, and paired with Bombay Sapphire Gin, this is our true anti-oxidant.

$8.00

Made with Italian Prosecco, this fruit Bellini will invigorate your palate.

$9.00

Ketel One and freshly squeezed to order grapefruit juice create the most harmonious of simple, fresh ingredients.

$9.50

Fresh berries, Stoli Vodka and ginger beer make for a beautiful twist on a classic cocktail.

$8.00

This Rum and ginger beer combo will bring out the Sailor Jerry in you! Smooth sailing my friend...

$11.00

Pure relaxation in a glass, made with Absolut Vodka & garnished with a jumbo white shrimp and garden vegetables

$10.00

Roasted local organic blueberries, basil, lime juice and organic agave nectar shaken with Peligroso silver tequila.

$10.00

George Dickel Whiskey served on ice over muddled organic sugar, served with a cherry and orange.

$9.00

Do you want the best lemon drop in the city? Here it is, infused with Skyy Passion Fruit and local Ventura Limoncello.

$9.00

Skyy Blood Orange, Ventura Blood Orangecello, and refreshing blood orange juice.

$10.00

The local's favorite. Belvedere Vodka and local, fresh, strawberries served in a martini glass. It is the perfect martini.

$9.00

A spicy yet seductive martini made with the newly released Peligroso Super Premium Tequila and Serrano chilies.

$10.00

Staying true to its roots using Bulleit Rye, the real deal Manhattan, dating back to the 1890's.

$11.00

Absolut Vodka shaken with fresh squeezed grapefruit and lime juice.

$10.00

Refreshing cucumber and limes muddled to perfection with Hendrix Gin, St. Germain & organic agave nectar.

$10.00

A light margarita simply made with Peligroso Tequila, organic agave nectar, and lime juice.

$10.00

Fresh Pressed organic kale juice, ginger, lime and organic agave nectar shaken with Peligroso tequila and served with a smoked sea salt rim.

Price may varies

Locally brewed, heavily hopped West Coast style pale ale bursting with bright citrus.

Price may varies

Slightly sweet aroma with light mouthfeel

Price may varies

A light, refreshing and drinkable blonde ale crafted for the California lifestyle.

Price may varies

Mild blend of vanilla and toasted oak flavor touched with an elegant hint of English noble hops.

Price may varies

Bold citrus and pineapple aromas meet savory malt flavors resulting in a truly balanced effort in this Firestone IPA.

Price may varies

A hazy, golden Belgian-style White Ale with zesty, citrus notes and soft, medium body.

Price may varies

A very refreshing hazy, pale German style Pilsner with a clean, crisp finish.

Price may varies

See server for details

Price may varies

Madewest Pale Ale is a heavily hopped West Coast style pale ale bursting with a bright citrus and fruity hop complexity.

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