Hours may fluctuate. For detailed hours of operation, please contact the store directly.
prince edward island mussels and manila clams sauteed in a lightly spicy tomato broth
imported creamy fresh mozzarella with tyrolian speck and arugola
roasted radicchio and goat cheese in a balsamic vinaigrette
melted smoked mozzarella with mix sauteed mushrooms
cantaloupe and hoeydew melon with parma prosciutto
beef carpaccio with arugola, capers and shaved parmiggiano
heirloom tomatoes with cherry size fresh mozzarella cheese with fresh basil and extra virgin olive oil
thin sliced julienne zucchine, truffle oil citronette, shaved grana cheese and black olives crostino
organic young lettuces with extra virgin olive oil and balsamic vinegar
classic caesar salad
tube pasta with caramelized onions, sun dried tomatoes, black olives and romano cheese
homemade potatoes dumplings with 5 hours braised wild boar sauce
homemade ravioli filled with ricotta cheese and spinach with fried garlic chips in a brown butter and sage sauce
homemade pappardelle with lamb bolognese sauce
homemade fettuccine with porcini, shitake and oyster mushrooms in a black truffle sauce
straw shaped pasta with caramelized onion, pancetta and romano cheese in a tomato sauce
homemade tortelloni filled with beef and pork in a pink sauce with mix mushrooms, peas and prosciutto
homemade lasagna with meat sauce, bechamel, mozzarella and parmiggiano cheese
grilled rack of lamb with balsamic reduction, mashed potato, baby carrots and broccoli rabe
sliced grilled new york steak with herbs, cannellini beans, arugola salad
grilled cornish hen with herbs, broccoli rabe and roasted potatoes
pan roasted duck breast in a marsala sauce, farro and grilled asparagus
veal scaloppine topped with sage and prosciutto in a white wine sauce with mashed potato and swiss chard
pan roasted pork tenderloin wrapped in smoked bacon, mashed fried polenta and swiss chard
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.