Lunada BayHouse Restaurant Menu and Prices

$5.95

New england style

$5.95

Served with garlic croutons

$9.95

Crispy fried and served with roasted garlic aioli and our spicy cocktail sauce

$9.95

Picy tomato with white wine, garlic, lemon and sbroth

$9.95

Served with garlic-lime dipping sauce

$9.95

Served with pickled ginger, soy sauce and wasabi

$9.95

Diced ahi tuna, served with cilantro, avocado, cucumber, tossed with soy ginger vinaigrette, served with crispy wontons

$9.95

Tossed with roasted garlic lemon, basil and parmesan cheese

$9.95

Sauteed with tomato argula creamy pesto sauce and served over sourdough toasted points

$9.95

Tempura lighly fried with sweet and sour thai chili sauce

$9.95

Sauteed and served with honey balsamic reduction, basil, bacon bits and parmesan cheese

$9.95

Served with homemade ranch dressing and roasted potato wedges

$9.95

Served with our tradition tomato cocktail sauce

$14.95

Arugula tossed in our house dressing with grilled shrimp, scallops, tomatoes, cucumber, avocado and mango salsa

$8.95

Served with baby greens, roasted beets, pecans, apples and balsamic vinegar

$8.95

Chopped romaine, grilled chicken, avocado, tomato, bacon, gorgonzola, apples, cucumbers and house vinaigrette

$8.95

Made with cucumbers, green beans, kalamata olives, roma tomatoes, feta cheese, roasted peppers and tossed in our house dressing

$8.95

Served with chopped romaine, garlic croutons, shaved parmesan cheese and our own caesar dressing

$8.95

Served with sliced mozzarella cheese, roma tomatoes, extra virgin olive oil and basil balsamic vinegar

$14.95

Maine lobster and blue crab meat served with sliced avocado, tomato, arugula, fresh asparagus spears and red pepper vinaigrette

$12.95

Servede with baby arugula, avocado, cucumbers, daikon sprouts, mango, and soy ginger dressing

$14.95

Fresh salmon blackened served with baby greens, mango salsa, sliced tomato, avocado and red pepper dressing

$14.95

Served with sliced new york steak, grilled vegetables, feta cheese, kalamata olives, cucumbers, avocado and herb vinaigrette

$19.95

Scallops and shrimp with cilantro, lime, tomato, roasted garlic creamy sauce

$19.95

sauteed and served over baby spinach with garlic, lemon white wine sauce

$19.95

Scampi style, prepared white wine, lemon butter and garlic sauce

$19.95

Served with toasted almonds, sauteed arugula and creamy pesto sauce

$19.95

Sauteed sand dabs filets with our own white wine, lemon capers and butter combo

$19.95

A generous portion of tender veal served with a caper lemon butter sauce

$14.95

Served with prosciutto ham, fresh mozzarella cheese, basil, baby spinach and creamy pesto sauce

$14.95

Lightly breaded and sautéed with baby spinach and mustard sauce

$16.95

Sauteed filet mignon, medallions and served with brandy shallots, green peppercorn sauce, sautéed mushrooms

$16.95

Almondine style, lightly breaded sauteed, topped with toasted almonds, served with white wine and lemon butter sauce

$19.95

Marinated with soy ginger glaze and served with fresh mango salsa, rice and vegetables

$19.95

Stuffed with blue crab, herbs, served over fresh baby spinach with lemon, capers and butter sauce

$19.95

Made with fresh fish, clams, shrimp, scallops and crab in our own spicy tomato broth

Price may varies

Served with capers, fresh tomatoes, basil, garlic and olive oil served over angel hair pasta with asparagus

$23.95

Served with scallops, shrimp and fresh fish of the day, tomato basil butter sauce

$23.95

Blackened with our own spicy cajun shrimp sauce and pico de gallo

$25.95

Gorgonzola crusted and grilled, served with crispy onions

$25.95

Served with crispy onions and brandy green peppercorn sauce, fresh asparagus

$25.95

Steak sliced with grilled onions, mushrooms, asparagus

$21.95

Pan fried with house made applesauce and/or mustard sauce

$17.95

Sauteed fresh manila clams, white wine, garlic basil and clam broth

$11.95

Served with mushrooms, zucchini, asparagus, sun dried tomatoes, fresh garlic, extra virgin olive oil and parmesan cheese

$21.95

Angel hair pasta tossed with lobster and blue crab meat, scallops, fresh baby spinach, asparragus, basil and creamy garlic sauce

$12.95

Sauteed parmesan crusted chicken breast, served over fettuccini pasta, sundried tomatoes, spinach, mushrooms tossed with alfredo sauce

$12.95

Spaghettini with prociotto ham, green peas, roasted peppers, arrugula, artichoke hearts, parmesan cheese, garlic and olive oil

$17.95

Served with grilled shrimp, arugula, mushrooms and tomato basil garlic and oil

$17.95

Shrimp, scallops, clams and fresh fish with your choice of alfredo or marinara sauce

$17.95

Served with asparagus, fresh tomatoes, capers, basil and a light garlic cream sauce

$17.95

Blackened jumbo shrimp, angel hair pasta, roasted peppers, green onions, tomatoes and mild cajun sauce

$12.95

Served with spinach, artichoke hearts, mushrooms, and tomato basil creamy sauce

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