Luke San Antonio Menu and Prices

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Luke San Antonio Menu

Last Update: 2025-03-14


Hor d'oeuvres

Warm Summer Tomato Bruschetta

$15.00

goat cheese, basil, pickled red onions

Fried Green Tomatoes

$13.00

pastrami ham, whole grain remoulade

Crispy Brussels Sprouts

$14.00

green apples, Marcona almonds, Espelette honey, queso fresco

Petite Fried Gulf 'Bam' Bam'

$14.00

Flammenkuchen

$14.00

Alsatian onion tarte, Tender Belly bacon, Emmenthaler cheese, sweet onions

Baked Oysters 'Rockefeller'

$17.00

1/2 dozen


Soupes et Salades

Seafood Gumbo à La Creole

$10.00

Market Soup

$10.00

Salad Lüke

$12.00

bibb lettuce, pickled carrots, marinated cucumbers, candied beets, buttermilk dressing

Fried Oyster Salad

$16.00

chopped Boston lettuce, bacon, avocado, green goddess dressing

Seafood Gumbo à La Creole

$10.00

Market Soup

$10.00

Salad Lüke

$12.00

bibb lettuce, pickled carrots, marinated cucumbers, candied beets, buttermilk dressing

Fried Oyster Salad

$16.00

petite mustard & kale, bacon, avocado, green goddess dressing


Plats Principauxadd Louisiana blue crab meat to any entree 10.00

Lüke Burger

$16.00

Tender belly bacon, caramelized onions, tomatoes, Emmenthaler cheese

Prime Steak Frites

$32.00

grilled ribeye with black olive chimichurri, red wine jus, garlic butter, house-made fries

Fresh Gulf Fish Amandine

$26.00

sautée of market spring vegetables

Jumbo Louisiana Shrimp

$26.00

roasted jalapeño cheese grits, Andouille & green onion sausage

Redbird Farms Chicken

$24.00

fresh spring veggies 'Brabant', bacon jus

Sweet Corn & Crab Risotto

$26.00

Louisiana blue crab, parmesan

Court Bouillon 'Fisherman's Stew'

$28.00

crab claws, octopus, oysters, Gulf shrimp, drum, mussels, clams, garlic & potatoes

Prime Steak Frites

$32.00

grilled ribeye with black olive chimichurri, red wine jus, garlic butter, house-made fries

Chile Charred Gulf Shrimp

$17.00

roasted cherry tomatoes, marinated feta, black olive, grilled bread

Jumbo Lousiana Shrimp

$26.00

roasted jalapeño cheese grits, creole tomatoes, Andouille & green onion sausages

Fresh Gulf Fish Amandine

$26.00

sautée market spring vegetables

Lüke Burger

$16.00

Tender Belly bacon, caramelized onions, tomatoes, Emmenthaler cheese

Brick Chicken Salad

$15.00

baby kale, Asian pears, market strawberries, blue cheese pecans, balsamic vinaigrette

Fried Chicken Tender Sandwich

$16.00

Napa cabbage slaw, "bam bam" sauce


Express Platsdaily entree 10.00 petite Lüke salad or cup of soup & daily entree 15.00

Monday - "Red Beans & Rice"

$10.00

crispy fried chicken, tabasco honey

Tuesday - "Chicken and Dumplings"

$10.00

market vegetables

Wednesday - "Shrimp Étouffée"

$10.00

cherry tomatoes, popcorn rice

Thursday - "Cochon de Lait Jambalaya"

$10.00

slow roasted pork, green onion sausage, jalapeño corn muffin

Friday - "Court-Bouillon"

$10.00

redfish, crab, shrimp, oysters, Lousiana popcorn rice


Hors d'oeurves

Fried Green Tomatoes

$13.00

pastrami ham, whole grain remoulade

Warm Summer Tomato Tart

$15.00

goat cheese, basil, pickled red onions

Baked Oysters 'Rockefeller'

$17.00

1/2 dozen

Petite Fried Gulf Shrimp "Bam Bam"

$14.00

Flammenkuchen

$14.00

Alsatian onion tarte, Tender Belly bacon, Emmenthaler cheese, sweet onions

Crispy Brussels Sprouts

$14.00

green apples, Marcona almonds, Espelette honey, queso fresco


Petit Dejeuner

Breakfast Beignets

$8.00

local honey, powdered sugar, berry jam

Creole Eggs Benedict

$18.00

tasso ham, buttermilk biscuits, heirloom tomatoes, petite herbs

Latoya's Buttermilk Biscuits

$16.00

Andouille, country sausage gravy, yard eggs

Eggs Sardou

$18.00

creamed spinach, poached eggs, Béarnaise

Fried Green Tomato

$16.00

grilled brioche, yard egg, potato hash, roasted red pepper aioli

Eggs in a Jar

$24.00

tempura Gulf shrimp, poached eggs, jalapeño cheese grits

Chicken Fried Bandera Quail

$24.00

Belgian style waffles, Texas pecan butter, local honey

'Grits and Grillades'

$18.00

braised pork shoulder, poached yard egg


Desserts

Texas Berry Crumble

$10.00

lemon ice cream

Dark Chocolate Tart

$10.00

sea salt caramel ice cream

Brendan's Bread Pudding

$10.00

vanilla bean ice cream, hot buttered pecan sauce

"Gâteau Basque"

$10.00

vanilla cake with crème fraîche, fresh fruit jam

Vanilla Bean Creme Brûlée

$10.00

toasted oats, caramel, cinnamon ice cream


Oysters

Gulf Coast

$9.00 - $16.00

Prestige South Texas Coast

Fancy Gulf Coast

$10.00 - $18.00

Caminada Bay Grande Isle, LA

East Coast

$16.00 - $30.00

Blue Point Long Island, NY


Fruits de MerAll seafood is served lightly cooked and chilled

Jumbo Lousiana Shrimp

$11.00 - $21.00

Littleneck Clams

$9.00 - $13.00

PEI Mussels

$8.00 - $12.00

Atlantic Lobster

$44.00

Snow Crab

$21.00 - $38.00

Le Plateau de Fruits de Mer

$55.00

12 oysters, 8 shrimp, 5 clams, 12 mussels, crab & ceviche

Le Grand Plateau de Fruits de Mer

$105.00

whole Maine lobster, 16 oysters, 12 shrimp, 10 clams, 16 mussels, crab & ceviche

Fruited de Mer Ceviche

$16.00

jumbo gulf shrimp, lump crab, limes, serrano, shallots, cilantro, house lavash crackers


Children'sAll are served with house-made fries and petite salad with buttermilk ranch dressing

Buttermilk Battered Peeler Farms Chicken Tenders

$10.00

Prime Beef Steak Bites

$10.00

Wild Gulf Shrimp

$10.00

Fried or Saute

'Mac and Cheese'

$10.00

Mini Burger

$10.00

Cheddar & Pickles


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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