Last Update: 2025-03-14
$13.95
prince edward island mussels and petite manila clams steamed in sweet and dry marsala wines with sauce pomodoro and fresh lemon, tossed with fresh spinach.
$7.95
fresh tomato, basil, garlic & extra virgin olive oil over toasted pane luggatti.
$8.95
our house specialty - wings baked with lemon, caramelized onions, roasted garlic and fresh herbs.. served luggatti or buffalo style.
$12.95
poached jumbo prawns, scallops and calamari marinated in our house italian, garlic, fresh herbs, roasted mancini peppers and kalamata olives.
$3.95
sweet potato fries served with basil salt and garlic aïoli.
$3.95
fries sprinkled with salt, pepper, garlic and shredded parmigiano reggiano cheese.
$10.95
marinated calamari dusted with seasoned flour and deep fried. served golden brown with cocktail sauce and lemon-garlic aioli.
$5.95
fresh pizza dough baked with garlic, olive oil, fresh rosemary and dusted with romano pecorino.
$9.95
our famous artichoke, fire-roasted and finished with lemon butter, almonds and fresh oregano.
$7.95
fresh buffalo mozzarella breaded and deep fried. served with sauce marinara.
$12.95
grilled jumbo prawns wrapped in applewood smoked bacon. served with herb risotto.
$7.95
creamy golden fried risotto served with sauce arrabiatta and parmigiano reggiano.
$8.95
prosciutto di parma splashed with olive oil and topped with fresh seasonal melon.
$7.95
fresh spinach and artichoke hearts are paired with a rich cream, garlic and three cheese sauce. baked and served with toasted pane luggatti crostini.
$8.95
gorgonzola, marinated onions, spinach, olive oil.
$8.95
mushroom, garlic, feta, olive oil.
$8.95
artichoke hearts, kalamata olives, mozzarella.
$8.95
sundried tomatoes, pine nuts, basil.
$8.95
parmesan, romano, bell peppers.
$8.95
pancetta, spinach, goat cheese, olive oil.
$6.95 - $3.95
with pane luggatti.
$10.95
fresh italian buffalo mozzarella, vine-ripened oven dried tomatoes and fresh basil pesto drizzled with extra virgin olive oil. served with pane luggatti.
$15.95
grilled jumbo prawns with grilled asparagus, capers and chopped egg over spring greens dressed with champagne vinaigrette and shaved aged provolone.
$8.95
butter lettuce topped with crispy pancetta, danish blue cheese, tomato confit and marinated red onion, tossed with roasted garlic aïoli.
$7.95
crisp romaine hearts, tomatoes, cucumbers, feta cheese, kalamata olives and red onion, tossed with our champagne vinaigrette.
$6.95
crisp romaine, mixed greens, fresh cucumber, cherry tomatoes, carrots, and raisins. topped with seasoned croutons. served with choice of dressing.
$18.95
herb crusted grilled angus certified new york steak with caramelized pears, onions and roasted almonds, splashed with balsamic vinaigrette over spring greens.
$6.95
romaine hearts, capers and sundried tomatoes topped with house made caesar dressing and freshly shaved parmigiano reggiano.
$11.95
"house special" genoa salami, kalamata olives, mozzarella, crimini mushrooms, artichoke hearts, tomatoes, roasted peppers and romano pecorino, tossed with our house italian dressing.
$16.95
petite manila clams simmered in white wine, garlic, with a touch of olive oil. served over linguine.
$12.95
egg pasta with pancetta, peas, poached egg and roasted garlic cream.
$21.95
a spicy sauce of prince edward island mussels, manila clams, calamari and jumbo prawns, sautéed with pinot grigio wine, hot peppers, olive tapenade, mancini peppers and sauce pomodoro.
$18.95
filet tips braised with red wine, tomatoes, celery, onion and fresh herbs, tossed with potato gnocchi and baked with parmigiano reggiano cheese.
$14.95
fresh pumpkin ravioli stuffed with roasted butternut squash puree with a shallot sage cream.
$15.95
sweet italian sausage braised with red wine, tri-colored peppers, fennel and chili peppers, tossed with linguini pasta and romano pecorino cheese.
$10.95
baked penne pasta with sauce arrabiatta.
$14.95
homemade meatballs with sauce marinara.
$12.95
the classic version from alfredo's in rome! tossed with roasted garlic butter and parmigiano reggiano.
$18.95
fresh ravioli stuffed with braised short ribs and served with chianti and rosemary cream.
$17.95
fettuccine pasta with jumbo prawns, wild mushrooms, fresh tomato, pinot grigio and butter.
$22.95
homemade ravioli stuffed with north atlantic lobster and crab. served with sweet roasted corn, fresh thyme, saffron, stock and butter.
$15.95
our homemade lasagna stuffed with bolognese, ricotta, mozzarella, parmigiano reggiano, romano pecorino and sauce marinara.
Price may varies
blackened blackened with homemade cajun spices california - chargrilled with olive oil and lemon luggatti - sautéed in lemon, butter, white wine and almonds.
$18.95
jumbo prawns sautéed in lemon, butter, white wine and lots of garlic. served with angel hair pasta.
$23.95
seared scallops with lemon and shallots with oven dried tomato beurre blanc. served with house pasta.
$19.95
our house specialty: center cut, bone-in 12 oz pork chop, topped with a sauce of caramelized peppers, garlic and fresh rosemary.
$25.95
8 oz filet served with port wine, caramelized onions and danish blue cheese crumbles.
$26.95
12 oz new york steak finished with olive oil and lemon.
$16.95 - $21.95
wild mushrooms, sweet and dry marsala wines and fresh basil.
$16.95 - $21.95
sauce pomodoro enhanced with anchovies and marsala wine.
$16.95 - $21.95
sauteed and finished with parmigiano reggiano and sauce marinara.
$16.95 - $21.95
sauteed in lemon, butter, white wine and capers.
$16.95 - $21.95
diced prosciutto di parma, fresh sage, braised with sauce pomodoro.
$13.95
eggplant baked with marinara, mozzarella and parmigiano reggiano. served with a side of linguini pomodoro. breading optional.
Price may varies
chefs creation of the day.
$12.95 - $15.95
choose your sauce & cheese, plus $1.25 per item, tomato sauce, white sauce, pesto sauce, fresh herbs, mozzarella, goat cheese, fontina, provolone, parmigiano reggiano, romano pecorino, pepperoni, ita
$15.50 - $18.50
petite manilla clams with white sauce, mozzarella and pecorino romano.
$15.50 - $18.50
fresh mozzarella, tomato slices, fresh basil and olive oil.
$15.50 - $18.50
white pizza topped with grilled chicken, caramelized pears, fontina, marinated onions, oregano and crispy pancetta.
$15.50 - $18.50
mozzarella, pecorino romano, parmigiano reggiano, tomato sauce, fresh pesto and olive oil.
$15.50 - $18.50
white pizza topped with roasted potatoes, garlic oil and fontina cheese with a sprinkling of fresh rosemary.
$15.50 - $18.50
luggatti's homemade meatballs, ricotta, pecorino romano and tomato sauce.
$15.50 - $18.50
pepperoni, olives, red onion, mozzarella and tomato sauce.
$15.50 - $18.50
ground beef, oven dried tomato, mozzarella, pecorino romano and tomato sauce.
$15.50 - $18.50
pesto, grilled chicken, oven dried tomatoes, kalamata olives, toasted pine nuts, roasted garlic, goat cheese, feta, mozzarella and tomato sauce.
$15.50 - $18.50
white pizza topped with fontina, mozzarella, grilled chicken, tomatoes and mushrooms.
$15.50 - $18.50
sweet italian sausage, mozzarella, cremini mushroom, fresh thyme and tomato sauce.
$15.50 - $18.50
mozzarella, roasted eggplant, artichokes, mancini peppers, cremini mushrooms and tomato sauce.
$5.95
$5.95
$5.95
$5.95
$5.95
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.