Lugano Swiss Bistro Menu and Prices

$4.95

$13.50

Melted over steamed potatoes. With sausage add $5.00

$7.75

$11.95

With shiitake forest and oyster mushrooms

$5.95

$13.95

Swiss air-dried specialty beef, pearl onions and cornichon

$10.75

Parmesan cheese

$8.95

$5.95

In a gruyere and emmenthal cheese crust

$4.95

$9.95

Olive oil and balsamic vinegar

$6.95

$5.75

From the region of grisons

$12.95

Over baby romaine, garlic croutons, parmesan cheese

$10.75

Valley romaine, roasted peppers and cucumber, balsamic vinaigrette

$6.95

$9.75

$12.95

$12.95

Air-dried beef, pearl onions, tomato wedge and cornichon

$12.95

Tomato, crisp cucumber, red onions, roasted peppers, feta cheese, kalamata olives

$12.95

Greens, tomatoes, raisins, walnuts, broccoli, cauliflower, carrots, bananas, strawberry, melon

$15.95

Kalamata olives, roasted tomatoes, scallions, garlic basil, parmesan cheese

$21.95

Roasted tomatoes, garlic, basil, parmesan cheese

$16.95

Spatzel sauteed with swiss chard, bacon, grated gruyere cheese

$8.95

Swiss cheese, tuna and tomatoes

$10.95

With mango chutney on ciabatta bread, french fries and salad

$9.95

Grilled portobella mushrooms, pesto sauce, tomatoes, and emmenthaler cheese

$11.95

Slow melted racclette cheese over a ciabatta

$9.95

Grilled chicken sandwich on ciabatta bread

$12.95

Saffron risotto and salad

$8.95

Balsamic vinegar and olive oil

$12.50

Roasted portobella mushroom, eggplant, tomato, red peppers, mozzarella, herb tomato sauce

$12.95

Red onions, feta cheese, cucumbers, carrots, tomatoes

$13.75

Over baby romaine in a lite vinaigrette

$10.95

Fennel, red cabbage, steamed cauliflower and broccoli

$10.50

Steamed broccoli, roasted eggplant, cauliflower, red peppers, roasted fennel, grilled tomatoes and steamed potatoes

$19.95

Alsatian sauerkraut and steamed new potatoes

$19.95

Caper pinot grigio sauce, swiss chard, new potatoes

$22.95

Risotto and vegetables

$18.50

Lightly sauteed saffron risotto swiss chard

$17.95

Steamed broccoli, cauliflower, fennel, green beans, eggplant, red cabbage, new potatoes, grilled tomatoes and sauerkraut

$19.95

Gruyere, emmenthaler and appenzeller cheese,with sausages add $5.00

$21.95

Original cheese fondue with roasted tomatoes and cream with sausages add $5.00

$22.95

Shiitake, oyster and forest mushrooms sauteed in sherry wine with sausages add $5.00

$31.95

$31.95

$31.95

$31.95

$31.95

$31.95

$24.95

Shrimp and beef in a sherry consomme

$24.95

Shrimp, scallops, salmon and tilapia simmered in a lobster saffron broth

$23.95

Sliced sirloin of beef to cook in a burgundy wine broth

$21.95

Thinly sliced chicken to cook in a chicken stock

$39.95

BBQ, n.y. steak, lamb, duck and shrimp, steak fries and napa salad, split orders add $6.00

$26.75

Thinly sliced veal in a delicate wild mushroom sauce roesti potatoes, seasonal vegetables

$19.95

Lightly breaded and pan fried pork loin lemon, capers, anchovy, spatzil, and red cabbage

$25.95

Warm napa cabbage, bacon and fennel

$28.75

Demi glaze, roesti potatoes and seasonal vegetables

$23.95

Bratwurst, polish and garlic sausage over spatzil and sauerkraut

$18.95

Breaded breast of chicken with lemon wedge, spatzil and vegetables

$16.95

Caramalized onions, roesti potatoes and sauerkraut

$23.95

Maitre'd butter, medley of vegetables and swiss roesti potatoes

$19.95

Demi sauce and mango chutney, spatzil, red cabbage and fennel

$18.75

Wild mushroom marsala wine sauce, mashed potatoes, vegetables