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Lucy's Menu and Prices

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Lucy's Menu

Last Update: 2025-03-14

Salad

Grilled Calamari Salad

$9.00

Lemon herb calamari steaks, grilled and served over an italian quinoa salad, with olive oil marinated grape tomatoes and chopped romaine tossed in lemon vinaigrette

Cantaloupe, Bartlett Pear and Mangalitisa Guanciale Salad

$8.50

Mixed greens tossed in citrus-walnut vinaigrette served with compressed cantaloupe, pink grapefruit supremes, oven-dried bartlett pear slices, crispy mangalitisa guanciale bacon and finished with a s

Sesame Salmon Salad

$9.75

Wild-caught alaska red salmon marinated and crusted in sesame seeds. Seared medium rare and served over a thai-style green mango salad with shaved coconut, red onion, sweet red peppers and chopped pe

EntreesAdd a soup or salad to your entree for an additional $2.50

Grilled Swordfish Piccata

$14.50

Olive oil marinated swordfish steaks, grilled and served with a warm orzo-herb salad, and steamed broccolini spears. Topped with toasted almond-caper beurre blanc

Honey-Cranberry Duck

$14.95

Roasted duck breast served medium rare over orange-infused wheat berry risotto and sauteed kale. Finished with a sweet and savory cranberry duck jus

Braised Oxtail

$14.75

Savory sous-vide oxtail with horseradish potatoes duchesse, blistered baby carrots and wild mushroom braising sauce

Spiced Cornish Game Hen

$13.95

Half a hen, dry rubbed with southwestern spice mix grilled and oven finished. Complimented with fingerling potatoes and spaghetti squash, topped with roasted tomatillo, zucchini and chayote salsa

Seafood Cioppino

$14.75

Savory fire-roasted tomato broth with stewed alaskan golden king crab pieces, red salmon, cod and manila clams. Topped with saffron rice, fresh herbs and crispy grilled bread

Vegetarian

$13.75

Amuse

Korean-Style Beef and Cabbage

$7.75

Thinly sliced flank steak in spicy korean marinade, seared in cast iron and served over grilled red cabbage jasmine rice salad. Topped with pickled napa cabbage and mint garnish

Crab-Stuffed Squash Blossoms

$8.95

Tempura battered, crab-stuffed zucchini squash flowers, gently fried and served with tarragon aioli and fennel salad

Smoked Pork Rillette

$8.75

Smoked pork rillette served with triple cream truffle brie, spicy sundried tomato tapenade, a honey drizzle and herb crostini

Beverages

Coffee

$2.00

Tea

$2.00

Iced Tea

$2.00

Coke

$2.00

Diet Coke

$2.00

Sprite

$2.00

Dr Pepper

$2.00

Diet Dr Pepper

$2.00

Sparkling Waters

$2.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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