Last Update: 2025-03-14
$3.08
Red chili, rice vinegar, roasted sesame oil and ginger.
$6.00
Hot bean paste and lime.
$8.00
Hot and sour glaze with lotus roots.
$6.88
Pickled cabbage, ground pork, ground shrimp and Chinese mustard.
$7.08
Shrimp, whitefish, water chestnut and black vinegar.
$6.28
Work charred vegetables, magic, and sweet and sour sauce.
$3.18
1 bun. Cantonese style BBQ pork shoulder.
$3.18
1 bun. Crunchy tilapia, cabbage and Sichuan tartar sauce.
$9.88
Work charred duck, scallions and honey hoisin.
$11.58
$9.00
Roasted duck, hoisin and sambal.
$10.50
Tangerine peel chili sauce.
$8.08
Hamachi, jalapeno and quinoa.
$10.80
Shrimp tempura, chopped tuna and avocado.
$13.38
Salmon, hamachi, tuna and spicy aioli.
$12.58
Tempura, panko, spicy ahi, and avocado.
$14.08
With yuzu wasabi sauce.
$15.28
Chinese hot mustard soy vinaigrette.
$13.80
Kowloon citrus soy sauce.
$7.18
Shiitakes, choy sum, and magic.
$13.08
Ground pork, light soy and turnips.
$15.00
Pork neck broth, pork shoulder, shiitakes, bok choy, and pickled vegetables.
$15.00
Pork neck broth, pork shoulder, shiitakes, bok choy, and pickled vegetables.
$15.98
Chile de arbol, oranges, rock sugar and soy.
$22.00
Fresh catch, ginger, bean sprouts and soy broth.
$17.58
Peppers, spring onion and bok choy.
$15.08
Broccoli, red chili and bok choy.
$16.80
Pepper steak, broccoli and red peppers.
$15.18
Green beans, peppers, onions and broccoli.
$11.08
Sweet and spicy red chili sauce and steamed vegetables.
$3.88
Served with magic sauce.
$3.88
Served with magic sauce.
$5.80
Scallions, choi sum and quinoa.
$5.80
Spicy sambal chili sauce.
$5.00
Includes choice of rice and capri sun.
$5.00
Includes choice of rice and capri sun.
$5.00
Includes choice of rice and capri sun.
$5.00
Includes choice of rice and capri sun.
$5.00
Includes choice of rice and capri sun.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.